Recent Developments in Delivery, Bioavailability, Absorption and Metabolism of Curcumin: the Golden Pigment from Golden Spice My Fridge Food - recipes you already have in your fridge Scientists have figured out what makes Indian food so delicious Curries, rice, naan bread, samosas and pakora. (iStock) [Why delicious Indian food is surprisingly unpopular in the United States] Indian food, with its hodgepodge of ingredients and intoxicating aromas, is coveted around the world. But behind the appeal of Indian food — what makes it so novel and so delicious — is also a stranger and subtler truth. Before we go further, let's take a step back and consider what flavors are and how they interact. Most of the compounds have scientific names, though one of the simpler compounds is acetal, which, as the food chemist George Burdock has written, is "refreshing, pleasant, and [has a] fruity-green odor," and can be found in whiskey, apple juice, orange juice and raw beets. A nifty chart shared by Scientific American in 2013 shows which foods share the most flavor compounds with others and which food pairings have the most flavor compounds in common. Data crunching Indian recipes [Why many restaurants don't actually want you to order dessert]
10 Secret Trig Functions Your Math Teachers Never Taught You | Roots of Unity On Monday, the Onion reported that the “Nation’s math teachers introduce 27 new trig functions.” It’s a funny read. The gamsin, negtan, and cosvnx from the Onion article are fictional, but the piece has a kernel of truth: there are 10 secret trig functions you’ve never heard of, and they have delightful names like “haversine” and “exsecant.” A diagram with a unit circle and more trig functions than you can shake a stick at. Whether you want to torture students with them or drop them into conversation to make yourself sound erudite and/or insufferable, here are the definitions of all the “lost trig functions” I found in my exhaustive research of original historical texts Wikipedia told me about. I must admit I was a bit disappointed when I looked these up. Numberphile recently posted a video about Log Tables, which explains how people used logarithms to multiply big numbers in the dark pre-calculator days. The secret trig functions, like logarithms, made computations easier.
LDN: The Latest News Updated: Dec 26, 2014 LDN Homepage As of December 2014: PTSD Found to be Significantly Improved With LDN. Excerpt: The low dose treatment with naltrexone proved to be effective whereby 11 out of 15 patients reported immediate positive effects and 7 described a lasting helpful effect. [Editor's Note: Because there has been no specific pharmacotherapy available for PTSD, treatment has focused on psychotherapeutic approaches, and this, in turn, has been hampered by the lack of availability of qualified therapists—which makes this report on the effectiveness of LDN, a simple medication, all the more exciting.] As of August 2013: TNI BioTech Aims For Phase III Clinical Trial of LDN in 2014. As of June 2013: 2013 LDN Conference Scheduled for Oct 5 in Chicago. LDN Shows Success in Patients With CRPS. As of October 2012: TNI Acquires Bihari’s Patents; Phase III Trial Planned. “I worked with Dr. Dr. As of June 2012: Trial of LDN for Glioma Now Recruiting Participants. As of March 2012: As of April 2011:
An Ingenious Cookbook Uses Infographics Instead Of Words How do you make lasagna? Even though it’s not that complex of a dish, to spell out the methodology--the specific ingredients and the many small, easy steps of prep work--it would take me half a page of type or more. But for designer/illustrator Katie Shelly, writer of Picture Cook: See. Make. Eat., the recipe for lasagna looks a lot different. It’s a simple sketch that deconstructs lasagna into its discrete components. Of course, illustration isn’t a new idea in cookbooks--drawings that show finder details of technique like dicing onions are mainstays in classic food tomes. “She started by saying ‘well first you get out three bowls …’ and so it was natural to just draw the three bowls in that moment, and then I stuck with drawing the rest of the recipe on this little scrap of paper,” Shelly tells Co.Design. From there, she pushed the idea further, drawing on a background in UX testing to create recipes and spot where her testers (friends) may may potentially go wrong. Buy it here.
How to Make Herbal Glycerites: Tinctures Without Alcohol Glycerites are sweet herbal tinctures which use vegetable glycerin to extract the medicinal constituents and flavor from an herb. Herbal tinctures are typically made from alcohol, but glycerin is a good alternative for children, animals, and adults when palatability and alcohol sensitivities are primary considerations. While not as potent as alcohol-based tinctures, glycerites are still quite effective – certainly more so than trying to administer a dose of alcohol-based tincture to a tight-lipped child! Glycerites are effective no matter what reason you have for wanting to make tinctures without alcohol as the base. Vegetable glycerin is a clear, odorless liquid produced from vegetable oils such as palm, soy, or coconut oil using high temperature and pressure to split the glycerin molecule from the fatty acids. While sweet, it is not metabolized by the body like sugar. Fresh plants are ideal for glycerin tinctures because glycerin excels at preserving the fresh plant juices.
Blow to multiple human species idea 17 October 2013Last updated at 14:03 ET By Melissa Hogenboom Science reporter, BBC News The 1.8 million-year-old skull is the most complete hominid skull ever found The idea that there were several different human species walking the Earth two million years ago has been dealt a blow. Instead, scientists say early human fossils found in Africa and Eurasia may have been part of the same species. Writing in the journal Science, the team says that Homo habilis, Homo rudolfensis and Homo erectus are all part of a single evolving lineage that led to modern humans. But others in the field reject this. A team looked at the most complete hominid skull ever found, which was uncovered in Dmanisi, Georgia. It had a small braincase, large teeth and a long face, characteristics it shares with H. habilis. The 1.8-million-year old skull comes from a site that has given up the biggest collection of well-preserved early-human remains known anywhere in the world. The skull had a very small braincase
Internal Time: The Science of Chronotypes, Social Jet Lag, and Why You’re So Tired by Maria Popova Debunking the social stigma around late risers, or what Einstein has to do with teens’ risk for smoking. “Six hours’ sleep for a man, seven for a woman, and eight for a fool,” Napoleon famously prescribed. (He would have scoffed at Einstein, then, who was known to require ten hours of sleep for optimal performance.) This perceived superiority of those who can get by on less sleep isn’t just something Napoleon shared with dictators like Hitler and Stalin, it’s an enduring attitude woven into our social norms and expectations, from proverbs about early birds to the basic scheduling structure of education and the workplace. The distribution of midsleep in Central Europe. This myth that early risers are good people and that late risers are lazy has its reasons and merits in rural societies but becomes questionable in a modern 24/7 society. The scissors of sleep. Chronotypes vary with age: [T]he less stress smokers have, the easier it is for them to quit. (Thanks, Jalees.)