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World's Best Peanut Butter Cookies, Chef Chuck Kerber

World's Best Peanut Butter Cookies, Chef Chuck Kerber
World’s Best Peanut Butter Cookies Creamy Peanut Butter Serves 8-10 Pre-heat oven to 375 degrees Ingredients: 1 cup creamy peanut butter ½ cup butter 1 cup sugar 1 cup brown sugar 1 tablespoon vanilla 2 large eggs 2 ¼ cups unbleached flour 1 teaspoon baking soda 1 teaspoon kosher salt Directions: Place the peanut butter, butter, sugar, brown sugar, and vanilla in a mixing bowl. Peanut Butter, Sugars, Vanilla, and Butter Peanut Butter Cookie Mixture Add Eggs, Mix Thoroughly Sift the flour with the baking soda and salt. Using a scooper, place round balls of the dough on a baking sheet covered with a silpat, or wax paper, 1.5 inches apart. Scooped Cookie Dough Using the palm of your hand, gently press on the balls of dough. Pressing Cookies Make a criss-cross pattern on the cookie dough with a fork. Marking Cookies Before Baking Pre-Baked Cookies Place in a 375 degree oven, and bake for approximately 12 minutes, or until the edges of the cookies become brown.

Chocolate Chip Lava Cookies I am so in love with these darn chocolate lava cookies! What is it about a warm, gooey chocolate chip cookie stuffed with decadent, rich, melted chocolate that makes it so irresistible?? Especially when topped with vanilla ice cream. Spicy Buffalo Cauliflower 'Wings' Looking for a healthier (and kinder) alternative to chicken wings? Try these juicy, tangy, and spicy buffalo cauliflower “wings”! Deliciously versatile and with just enough “kick,” these bite-sized pieces of cauliflower offer an eerily similar experience to eating chicken wings. With all the flavor and none of the guilt, this is a secret-weapon recipe that every vegan cook should have in his or her kitchen.

Peanut Butter Chocolate Chip Cookie Recipe This peanut butter chocolate chip cookie recipe represents one of my Mom’s most frequently requested treats. As an avid peanut butter cookie fan myself, I put in a request for a batch as often as I can get away with it. In fact, these cookies have shown up in one iteration or another throughout my entire life. The Burlap Bag - High Quality Handmade Goods Shop - Austin Texas Yes. For real. Two ingredients. (Yes, you can add other things if you want… but you don’t HAVE to!) I made this up after seeing a “healthy breakfast cookie” that wanted me to add eggs, applesauce, baking soda, etc and I said NO! And also, I hate those “two/three ingredient” recipes where one of the ingredients is a boxed cookie mix. and the other is a can of pie filling.

The Londoner: Slutty Brownies Now I don’t want to over sell this, so I’m going to be conservative and simply say, that these are… The Best Brownies In The WORLD. I know, big statement. They’re called Slutty Brownies because they’re oh so easy, and more than a little bit filthy. They’re best served warm from the oven, with good quality vanilla ice cream (devastatingly I didn’t have any in the freezer this time, so I guess I’ll just have to make them again). They take about 45mins to make, including baking time. The ultimate comfort food, whipped up within the hour.

Homemade Snickers Bars Insanity. That’s what this is. Pure In.San.It.TEEEEE. You know those days when you’re in desperate need of sugar and you’ve already downed more gummy vitamins than recommended while seriously considering how many more you can ingest without causing severe harm to your internal organs? They’re just so gooooood. Cinnamon Sugar Pull-Apart Bread I’m sorry. I know it’s Monday morning and you probably came here for some pretty pictures of food that you could glance at, and then move on with your day… and here I go thrusting warm, soft cinnamon sugar bread in your face. It’s not fair.

Popsicles! Not to sound full of myself, but I’m pretty sure this is the be all, end all of popsicle roundups. There’s a little something for everyone: the foodies, the purists, the ones who prefer frozen yogurt, the ones who prefer a little alcohol, everyone. Tweny-five options to be exact. The post I did last summer on the cold guys was one of DC’s most viewed ever, so I thought you’d all be up for another round – was I right? Click on the photo to be taken to the recipe. All photos and recipes copyright of their respective source unless otherwise noted.

Reclaiming Provincial Alright boys and girls, feast your eyes on the cutest little bread EVER. It reminds me of a doughy little sea creature! And as if being adorable wasn’t enough, these little guys had to go and be all sorts of crazy delicious too. I stumbled upon a recipe for pull-apart bread many years ago, and was instantly obsessed. I’ve never been too keen on bread with other ingredients mixed right into the dough. But isolated layers of yumminess sandwiched between slices of bread that I can easily peel away from each other and stuff in my face?