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Afternoon Tea Recipes, High Tea Recipes, English/American High Tea, Tea party Tea Etiquette In order for one not to spill the hot liquid onto oneself, the proper way to hold the vessel of a cup with no handle is to place one’s thumb at the six o'clock position and one’s index and middle fingers at the twelve o'clock position, while gently raising one’s pinkie up for balance. Tea cups with a handle are held by placing one’s fingers to the front and back of the handle with one’s pinkie up again allows balance. Pinkie up does mean straight up in the air, but slightly tilted. Do not stir your tea, with your tea spoon, in sweeping circular motions. Milk is served with tea, not cream. When serving lemon with tea, lemon slices are preferable, not wedges.

What is Tea? lesson #01 Two leaves and a bud Plucking tea Tea garden Welcome to the Beginners course of TeaClass. What is tea? How is it grown? Teas which are processed in the traditional fashion are called Orthodox teas. The other way of making tea is the Unorthodox method, of which the most common type is CTC (crush-tear-curl). What is in tea? How the leaves are processed will determine their final classification as black, green, etc. Although tea is one of the most enjoyed beverages worldwide, its culture can be very "local." review lesson > LUPICIA Fresh Tea Order and enjoy unique Yixing teapots and Green, Oolong, and Herbal tea at the Boulder Dushanbe TeaHouse