Nola Cuisine | Celebrating the Food and Drink of New Orleans Louisiana! KitchenDaily DailyBuzz Food masak-masak Tablespoon Top 10 Popular Shot & Shooter Recipes | The Intoxicologist - Aurora Today, September 22, marks the day for the fastest drinking record; Dustin Phillips of the United States consumed a 14 ounce bottle of Ketchup through a 1/4” straw in 33 seconds flat ten years ago. Ketchup seems a nasty ‘beverage’ to guzzle willingly, yet many enthusiastic participants flock to bars weekly to start (or end) the evening with the downing of a shot that none would eagerly sip slowly enough to take in the flavor or texture for a lingering moment on the tongue. Admittedly there are many shot recipes that make the conversion to cocktail easily. The Oatmeal Cookie shot is an outstanding example. However, many prefer shots and shooters too horrid to down without holding the nose or throwing them back feverishly with a beer chaser or *gasp* water back. Buttery Nipple 1 ounce Butterscotch Schnapps 1/2 ounce Irish Cream Pour Butterscotch Schnapps in bottom of a shot glass. Tweaked Buttery Nipple – adapted by Cheri Loughlin 1 ounce Rum 1/2 ounce Butterscotch Schnapps Irish Car Bomb
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Healthy Pizza with a Cauliflower Crust I was planning to share a quinoa, kale and tofu skillet recipe this morning, however plans changed after I had one bite of the pizza I made last night for dinner. Don’t get me wrong, the kale and tofu dish is great (I’ll still post the recipe sometime this week). However, this pizza isn’t your average pie and judging from the response I got when I posted an Instragram photo on Facebook last night, the recipe needed to be shared right away. The thing that makes this pizza so unique is that the crust is made out of cauliflower – yes, the vegetable! I honestly can’t remember when or where I first saw the idea for pizza made with a cauliflower crust (probably Pinterest), but I know that it has been done many times before. I used this blog post from DAMY Health as a guide and came up with a variation of the recipe. So yes, pizza CAN BE healthy! Healthy Pizza with a Cauliflower Crust Pre-heat oven to 400° F. I found that it’s easier to eat this pizza with a fork/knife.
Globetrotter Diaries — Traveling the World One Dish At a Time Feral Kitchen | An untamed and instinctive culinary point of view. EatingAsia Camerahols / Food, Photography & France | Journal of a food photographer living in France