background preloader

Rainbow Cake

Rainbow Cake
Aaannnndddd, she’s back! So I did mention something about health and/or diet food in my last post, and while this recipe is the latter, it is most certainly not to be confused with the former. I posted about my rainbow cake here, and it got a lot of traffic on over to my livejournal, and everyone wanted the “recipe.” The cool thing is that if you’re making something so distractingly colourful, people will think it’s delicious no matter what. This presents me with the option to use an old Weight Watchers trick—the one-point cupcake. Except I’m making a cake and I created my own frosting. This cake is suitable for many occasions: . . . so I’m sure you’ll find a use for this recipe soon. And of course, you can use any white cake recipe you’d like. Oh yes, and do me a favour: DOUBLE THE RECIPE AS PHOTOGRAPHED HERE!! Okay, on with the ingredients. That’s all. Pour a can of soda (12 oz) 2-12 oz cans of soda into the cake mix two boxes of cake mix. The action shots weren’t too thrilling. Mmmmm.

http://www.omnomicon.com/rainbowcake

Cake Stand It seems as though all sorts of cute party decorating items are “all the rage” these days–cake stands, tiered plates, apothecary jars, hurricane lamps, etc. I love these items, but there is often one big problem! The price tag. Well, thanks to one of the crafty moms in my MOPS group, I now can make my own cake stands for less than $3! Now that is a price that I like.

The Pastry Affair - Home - Garlic Parmesan Pull-Apart&Bread - StumbleUpon I once made the driest pancake in the world. I can see you sitting at home, staring at your computer screen, and scoffing at my bold statement. Driest pancake in the world? Yeah, right. How would you even know? Cinnamon Sugar Pull-Apart Bread I’m sorry. I know it’s Monday morning and you probably came here for some pretty pictures of food that you could glance at, and then move on with your day… and here I go thrusting warm, soft cinnamon sugar bread in your face. It’s not fair. Carrot Cake Recipe As you can tell from the picture, that trifle doesn’t exactly look like a cake. This was one of those “when life gives you lemons you make lemonade” situations. I was planning to make this carrot cake recipe for Thanksgiving dessert, to go along with the pumpkin pies that my great aunt was planning on bringing. As luck(?) would have it, for the first time in three years, I had cakes fall apart when turning them out of the pan. Of course it would happen the night before Thanksgiving, when I didn’t have the extra ingredients or the extra time to re-make or the cake.

the quiet place communication with the quiet place will be operated via the [spacebar] keycommunication with the quiet place will be operated via your fingergently squeeze that key, nowgently touch the screen, now in order to get the most out of your experience please silence your phone, turn on your speakers and press the [f-11] key or [cmd+shift+f] on macin order to get the most out of your experience turn up the volume and rotate landscapeagain, press [spacebar] to continueagain, tap to continue seriously though, silence your phone. it's pointless otherwisedon't worry - this is *not* one of those places that scare the crap out of youdon't worry - this is *not* one of those places that scare the crap out of you welcome to the quiet placeagain, press [spacebar] to continue in the quiet place, there are no capsletters that are all big and yell at you

Custom Sprinkles Happy New Year!!! I hope that everyone had a fabulous holiday. Personally, I am very excited for the coming year. I have lots of fun projects already underway and I am looking forward to a very colorful and creative 2010! Cheesecake Stuffed Strawberries Cheesecake Stuffed Strawberries These cheesecake stuffed strawberries are the perfect dessert treat! Can I just say that I have died and gone to heaven. Cheesecake stuffed strawberries….how have I not made these before?! I’m serious. Our Red Velvet Cake Obsession - A Recipe Red Velvet CakePrintable recipeAdapted from recipe taken from the Hummingbird bakery website. By Pig Pig's CornerPrep time: 15 mins Cook time: 65 mins Yield: Makes a 6" cake, 2 tiers. I halved the recipe and made a 3rd tier. The original recipe yields 12 cupcakes. Ingredients: For the cake:60g unsalted butter, at room temperature150g caster sugar1 egg10g cocoa powder20ml red food colouring (preferably Dr.

Carrot Cake Happy Easter form my kitchen to yours with this moist and irresistible carrot cake. I hope you will have an enjoyable Easter weekend with your family and friends. My dessert suggestion for your Easter buffet would be a homemade carrot cake with cream cheese frosting. This carrot cake gets enriched with walnuts, golden raisins, and coconut flakes.

Related:  CookingCooking/Recipes