Killer Mac ’n’ Cheese — The Kitchen Alchemist Not to be confused with pasta bake (the British student favourite) mac ’n’ cheese is lazy luxury of the highest order. Making a good one in my book involves using lots of cheese, creating a rich and oozy sauce which is enhanced with a little English mustard and smoked paprika, and then cut through with a spot of vinegar. The result is a lightly smoky, peppery and rich cheese sauce with a bright and clean finish. All it then needs is a light breadcrumb topping. Et voila. This classic family recipe is a real treat, and being as it will warm your cockles good and proper, is great indulged in on chilly autumn and winter evenings.
Unbelievably Easy Roast Beef - The Crepes of Wrath I present to you all a Christmas roast. It’s the perfect holiday meal. This roast beef is rich and flavorful, while still very buttery and tender without actually using any butter! Believe it, friends, for I speak the truth. This roast beef is perfection. How I Study... in an Organized Way I'm super crazy about organization. I'm no where near OCD, but anyone who knows me knows that I'm all about things being in order. Perfect example: my closet is organized by type of clothing and then organized by color. 50 Tacos : Recipes and Cooking How to heat taco shells and tortillas: Hard taco shells: Bake 4 minutes at 350 degrees F, or microwave 45 seconds. Soft 6-inch corn or flour tortillas: Heat in a dry skillet or on the grill, 30 seconds per side, or wrap in foil and bake 10 minutes at 400 degrees F. You can also wrap in a damp towel and microwave 1 minute. 1.
Sriracha Honey Lime Chicken Recipe The weather’s warming up and long weekends are on the horizon. You know what that means…grill season! I know I say I love a lot of things, but I really, really love summer barbecues. I guess I’m being slightly deceptive though because this isn’t actually a grilling recipe. That’s not to say it can’t be for the grill though – the basic recipe is: cook your chicken, then glaze it with a sweet, spicy, tangy sriracha-honey-lime mix. I don’t think I know anyone who doesn’t like grilled food and my theory behind this is: grilled food is the food of our ancestors. DIY Ultimate Note-Taking Notebook This is sort of mid-range between what I do and a Moleskine. What I do: 1.
Grilled Mac n’ Beer Cheese Sliders with Bacon, Beer & Tomato Jam Recipe TypeEntree Forget the cellophane-wrapped yellow squares, this grilled cheese uses mac n' cheese for its gooey filling. Not to mention it's topped with a bacon, beer and tomato jam, adding the perfect amount of slaty sweetness to this delicious sandwich. Pork Chops with Pineapple Fried Rice I cooked and feasted on this a few days before we left on our ski vacation, and because I’ve been so busy sharing all the restaurant grub I inhaled on my trip, I’m just now getting around to sharing this exceedingly delicious dish that looks way, way more complicated than it is. That was a very long sentence. And here’s a bonus: aside from the pork chops and the pineapple, everything is a pantry or freezer item…and the results are just out-of-this-world delicious. Just note: the pork chops in this post are a meal in themselves, and you can serve them with salad, noodles, mashed potatoes…anything. The pineapple fried rice in this post can also be a meal in itself—either a vegetarian one, or a more meaty one if you add cubed cooked chicken. Many possibilities!
Learn Anything: 100 Places to Find Free Webinars and Tutorials Many people want to learn things like how to fix their own sink or speak another language but just don't know how to find the information they need or realize that free educational materials are out there to help them learn. Lucky for them, the Internet is full of tutorials and webinars that can be a great help in learning just about anything, whether practical or academic. We've compiled a list here of 100 places you can go to find all kinds of free educational information to get you started. General Find all kinds of tutorials and webinars on these sites.
Gnocchi Mac & Cheese Ahhhh mac and cheese. Those mere words stir up feelings of comfort...home....the food you loved as a kid. If you asked a 100 people what their favorite comfort food was, I'm guessing close to half would say mac and cheese. I'm sure meatloaf and mashed potatoes are right up there too. Why is that the combination of cheese and pasta can make our mouths water? I'm all about trying different kinds of mac and cheese recipes and this one was no exception. How to Cook a Steak Perfectly Every Time I don’t consider myself much of a “steak and potato” guy. If I were in a situation where I was forced at gunpoint to self-identify using only pairings of disparate foods, I would describe myself as more of a “chorizo and cheese” kind of fella. I would also have to reconsider the life choices that led to me having to negotiate my way out of a gunfight using descriptive language about meat. But that’s neither here, nor there. You see, it’s not often that I get the urge to throw a charred piece of meat on a plate, growling and grunting, eating the meat with my bare paws.
100 Incredible Lectures from the World's Top Scientists Posted on Thursday June 18, 2009 by Staff Writers By Sarah Russel Unless you’re enrolled at one of the best online colleges or are an elite member of the science and engineering inner circle, you’re probably left out of most of the exciting research explored by the world’s greatest scientists. But thanks to the Internet and the generosity of many universities and online colleges, you’ve now got access to the cutting edge theories and projects that are changing the world in this list below. If you’re looking for even more amazing lectures, check out our updated list for 2012 with more talks from great minds. General