background preloader

Coffee Cup Quiche

Coffee Cup Quiche
Find more great coffee cup recipes: Caramel Fleur De Sel Cake, Nutella Espresso Cake, White Chocolate Macadamia Nut Mug Cake and more here: Yield: 1 serving 1 egg 1 1/2 tablespoons milk Salt Ground black pepper 1/4 of a bagel (or similar amount of French bread, etc.) 2 teaspoons cream cheese Loaded: 0% Progress: 0% 1/2 slice prosciutto or ham Fresh thyme leaves or fresh chopped chives Dijon mustard 1. 2. Per serving: 200 calories; 10g fat; 4g saturated fat; 205mg cholesterol; 12g protein; 16g carbohydrate; 1.5g sugar; 0.5g fiber; 440mg sodium; 70mg calcium. Note: The nutrition information in this recipe has been corrected.

"Baked" Oatmeal in a Mug I recently posted about Chocolate Cake in a Mug, where I showed you how to bake a single-serving chocolate cake in only a few minutes. That got me to thinking, would this work for baked oatmeal too? I adore baked oatmeal, but most mornings I don’t have the time to bake it. So I tried applying the principles of chocolate cake in a mug to baked oatmeal, and it actually worked pretty well! Apple Banana “Baked” Oatmeal in a Mug 1/2 cup quick cooking oats 1 tbsp ground flax seed 1 egg 1/2 cup milk 1/3 of a banana, mashed 1/4 tsp cinnamon 1/2 of an apple, chopped 2 tsp honey Add oats, flax, egg and milk in a mug.

Sesame Chicken | AsianSupper 芝麻雞 A popular Chinese-restaurant specialty dish that borders on the sublime. Chinese Sesame Chicken consists of crispy boneless chicken that is coated with a delicious sauce and toasted sesame seeds. This dish is easy to make at home and will save you money on Chinese take-out orders. Recipe Ingredients: 2 skinless chicken breasts, sliced into 1 inch slices 1 tablespoon soy sauce 1 tablespoon rice cooking wine 1 tablespoon sesame oil 1 teaspoon sugar 1/8 teaspoon salt 1/8 teaspoon black pepper (less if you don't want it spicy) vegetable oil or peanut oil for frying 3 tablespoons flour 1 tablespoon cornstarch or rice flour 1 teaspoon Sriracha sauce 2 tablespoons ketchup 1 tablespoon honey 1 tablespoon oyster sauce 1/8 teaspoon sugar 2 tablespoons soy sauce 3 tablespoons water Toasted sesame seeds, for garnish Recipe Steps: In a medium bowl, marinade the chicken in the soy sauce, rice cooking wine, sesame oil, sugar, salt and pepper. Serving Size: 2 Preparation Time: 30 minutes

Pie Pops Alber Elbaz speaks about “lightness” during interviews before his collections. I think his summation of what women need seems pretty accurate. Yes, we need lightness/ease/mobility. I love the way Elbaz makes clothes. The different flavors. Cinnamon, Sugar, cornstarch, these three were the main ingredients used to hype the filling. I made blackberry filling with just sugar and cornstarch. I label all my homemade jams and fillings. With the same lolipop stick, I’ve sealed the pie, making indents all around the pop. Very crucial to slather egg whites on pie exterior. Blackberry Apple. Pumpkin Pies to go. In case you’re into saving desserts, this is fridge friendly too. <a onclick="javascript:pageTracker.

Cinnamon Roll Mug Cake (made in 3 minutes!) Thanks so much BuzzFeed for featuring this mug cake!! You can see 17 more awesome mug cake recipes on their site HERE. Wow! Why did I not get into the mug cake phenomenon until now? When I would see the pictures of mug cakes floating around on Foodgawker.com I thought, seriously, how could a cake be made in the microwave and actually be good? Well, I am here to tell you mug cake works! I think I may gain 10 pounds this month from adapting this method for making cake. Cinnamon Roll Mug Cake (made in 3 minutes!) Ingredients 2 Tbsp applesauce 1 Tbsp vegetable oil 1 Tbsp buttermilk 1/4 tsp vanilla extract 1/4 cup + 1 Tbsp all-purpose flour 2 1/2 Tbsp packed light-brown sugar 3/4 tsp ground cinnamon 1 dash ground nutmeg (optional) 1/4 tsp baking powder 1/8 tsp (scant) salt 1 Recipe Cream Cheese Icing, recipe follows Cream Cheese Icing 1 Tbsp Cream Cheese or Neufchatel Cheese, softened 2 Tbsp powdered sugar 1 tsp milk Directions Prepare Cream Cheese Icing according to directions listed, set aside.

Cooking With Beer Recipes Food Home Cooking Share this page on: Send to a Friend via Email Your suggestion is on its way! An email with a link to: was emailed to: Thanks for sharing About.com with others! Most Emailed Articles Stuffed Peppers with Ground Beef and RiceBasic Potato Kugel (Parve)How to Make No-Knead Loaf BreadApfelkuchen Recipe - Wiener Apple CakeBaked Pomegranate Chicken (Meat) Beer Recipes If you arrived here via a search engine, don't miss the full article on Cooking With Beer, which includes important information about how much alcohol remains in cooked foods and caution when using alcohol in frozen foods along with historical information. • Beer Cooking Information• More Cooking with Alcohol Articles • A to Z Recipes and Food • Beer Cooking Information• More Cooking with Alcohol Articles More Alcohol RecipesReturn to Recipe Index A to Z Recipes and Food | Articles by Topic New posts to the Home Cooking forums: Related Articles Discuss in my forum

Chocolate Chip Cookie in a Cup Chocolate chip cookies are my favorite, and my kids’ favorite too. So, after seeing a few recipes for individual cakes and brownies made in the microwave, I was inspired to develop a recipe to make our favorite treat in just a few minutes. My kiddos are going crazy over this chocolate chip cookie in a cup, and the best part is how easy and quick it is to make. Edited to add: This is the original chocolate chip cookie in a cup recipe. Make sure you follow the steps and don’t substitute spreads for butter:0) For more fun ideas, follow me on Pinterest. Chocolate Chip Cookie in a Cup Author: Melissa @ No. 2 Pencil Recipe type: Microwave Dessert Prep time: Cook time: Total time: Serves: 1 Chocolate Chip Cookie in a Cup – the original microwave cookie recipe Ingredients Instructions Start by melting your butter in the microwave. There you have it, a homemade chocolate chip cookie in just a few minutes…and no mess to clean up. Make this for your family, or yourself right now!

Coffee Cup Coffeecake Find more great coffee cup recipes: Caramel Fleur De Sel Cake, Nutella Espresso Cake, White Chocolate Macadamia Nut Mug Cake and more here: Yield: 1 serving 3 tablespoons dark brown sugar, divided 2 tablespoons all-purpose flour 2 tablespoons butter, softened, divided 1 pinch plus 1/4 teaspoon ground cinnamon, divided 1 pinch salt, optional 1/2 egg (from 1 egg lightly beaten and divided) 2 tablespoons sour cream 1 teaspoon maple syrup Vanilla extract (a few drops) 1/4 cup self-rising flour 1 teaspoon apricot or other preserves 1. 2. 3.

How to Make an Omelet How to Make an Omelet Many people are intimidated by omelets, but if you can make scrambled eggs, you can make an omelet. You should always make an omelet in a nonstick pan. The best choice for a 2-egg omelet is an 8-inch omelet pan, especially when you're first learning. But any nonstick sauté pan will do as long as it's round with sloped sides and between 6 inches and 10 inches in diameter. But don't try to make a 3-egg omelet in a smaller pan. Also, you should always use a heat-resistant rubber spatula, so that it doesn't melt and so that you don't scratch your nonstick pan. Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes Ingredients: 2 eggs2 Tbsp. whole milk2 Tbsp clarified butter or whole butterSalt and ground white pepper, to taste Preparation: Crack the eggs into a glass mixing bowl and beat them until they turn a pale yellow color.Heat a heavy-bottomed nonstick sauté pan over medium-low heat. Some suggestions include:

Coffee Cup Chilaquiles Yield: 1 serving 1 egg 1 tablespoon milk Salt Ground black pepper 1 tablespoon sharp cheddar cheese 5 tortilla chips, divided 1 tablespoon salsa Sour cream Queso fresco Chopped green onion 1. 2. Per serving: 180 calories; 11g fat; 4g saturated fat; 195mg cholesterol; 10g protein; 11g carbohydrate; 1.5g sugar; 1g fiber; 315mg sodium; 95mg calcium. How to Make Perfect Scrambled Eggs Scrambled Eggs Recipe Making the perfect scrambled eggs isn't difficult. The key is whisking the eggs thoroughly and vigorously before cooking them. Whisking incorporates air, which produces fluffier scrambled eggs. Overcooking is a common problem with scrambled eggs. One last thing: Eggs should always be cooked in a nonstick sauté pan. Also see: How to Make an Omelet Prep Time: 5 minutes Cook Time: 5 minutes Total Time: 10 minutes Ingredients: 8 eggs½ cup whole milk2 Tbsp clarified butter or whole butterSalt and ground white pepper, to taste Preparation: Crack the eggs into a glass mixing bowl and beat them until they turn a pale yellow color.Heat a heavy-bottomed nonstick sauté pan over medium-low heat. NOTE: There's no limit to the variations you can create by adding ingredients to this basic scrambled egg recipe. Some ingredients you could add include: Chopped fresh herbsGrated cheeseDiced and sautéed onion (sauté the onion separately and then add)Chopped cooked baconDiced ham

Chocolate Peanut Butter Mug Cake So I'm pretty much going crazy about this amazing weather. I mean, 80s and sunny in mid-March? YES PLEASE, OBVIOUSLY. But. You see, my little brother Boots loves boots. So every night we all gather in the living room for our current Star Wars marathon. And Boots wiggles his toes in front of my face as if to say, "just these five little piggies". And then my nose falls off and I die. So we coax him into washing his feet by telling him horrible tales germs that like to live on stinky toes. After such an episode today I found him sitting on the bathroom counter with his feet in the sink, pouring Listerine over them. Okay... that works I guess. Anyways, enough about grossness. This is a five minute chocolate mug cake that is laced with peanut butter. It's topped with a fluffy peanut butter mousse that tastes exactly like peanut butter pie, which takes two seconds to make. Top that with hot fudge. That's the batter in case you were wondering. And please.

Make Your Own Jerky | Duke's Small Batch Smoked Meats Duke's Smoked Meats Make Your Own Jerky There are no secrets among friends in our kitchen, so when people ask us for our “secret” jerky recipe, we’re happy to share. Day 1 Start hungry on a Saturday morning.Pick up plenty of your favorite lean steak (I like beef top round). 1 pound of fresh steak makes about 6 ounces of jerky.Chill steak to near-frozen–it’s easier to slice.Carefully slice steak across the grain into long and even thin stripsSlather liberally with your favorite sauces and seasonings–keep it simple.Marinate all day and overnight in your refrigerator to fully infuse it with flavor. Day 2 Soak mesquite wood chips in water for an hour and then add to smoker.Place the marinated steak slices in your smoker with space between slices.Turn on the smoker and the big game–this is going to take a while! Email List Sign-up Type in your email address below, and we'll send you updates and special offers from DUKE'S Smoked Meats! Shop Make Your Own Events Contact Us Return to top of page

Nutella Mug Cake There are several food bloggers that I follow religiously. In fact I have a hard time concentrating at work until I read their posts each morning (ssshh!). And a lot of them just crack me up. They’re clever and well-written. I get so upset when I can’t think of witty things to say in my posts! It doesn’t mean that I don’t love my recipe, believe me I do. The secret is this: Nutella Mug Cake. Here’s what you’ll need You’ll need 4 tablespoons sugar, 3 tablespoons cocoa powder, 4 tablespoons self-rising flour, 3 tablespoons milk, 3 tablespoons vegetable oil, And the Nutella! Oh yeah…and an egg. Whisk with a fork until smooth It has magically risen and baked completely in 1.5 minutes. I quickly made some whipped cream, then dug in! Nutella Mug Cake Yields 1 Ingredients 4 tablespoons self-rising flour 4 tablespoons sugar 1 egg 3 tablespoons cocoa powder 3 tablespoons Nutella 3 tablespoons milk 3 tablespoons vegetable oil Whipped Cream Topping (if desired) ½ cup heavy cream 1 tablespoon sugar Instructions

Related: