Honeyed Apple Peanut Butter Tart Simple recipes make me so happy, that’s just how recipes should be right? Feast your eyes on my latest quick and simple dessert….. Honeyed Apple Peanut Butter Tart. This is another play on one of our favorite snacks….apples and peanut butter. How could that fabulous combo not be completely delicious layered nicely over butter pastry dough? Looking forward to hearing how you guys like this one, take a peek!! Here is your simple line up of ingredients….please note that I ended up using 2 apples and some powdered sugar to dust over the finished recipe Lay out your puff pastry onto a nice baking sheet. Peanut butter and honey time! Spread peanut butter mixture over each square of pastry. Slice your beautiful apples… …..and layer them over the peanut butter. Drizzle warm honey over your apples…. sprinkle with sugar and it’s time to bake! Ahhhh, gorgeous…..and it was delish too! Honeyed Apple Peanut Butter Tart 1 sheet Puff Pastry, thawed heaping 1/2 Cup creamy peanut butter 2 Tablespoons granulated sugar
Toute les recettes Valentine's Treats: How To Make Homemade Peanut Butter Cups | Cafe JohnsoniaCafe Johnsonia I get pure joy in the combination of peanut butter and chocolate. My other half thinks it’s so common. (Wink, wink.) And then he consumes PB & Choc in quantity with me. I like Reese’s Peanut Butter Cups along with the rest of the universe, but there has always been this part of me that wanted to make my own. I’m strange like that. Like I said, I’m strange. In any case, I think making homemade peanut butter cups is a great gift to give to neighbors and friends for Valentine’s Day. I offer you a tour of how I made my own yesterday… How To Make Homemade Peanut Butter Cups: First you need to make sure you have all the ingredients. Here’s what you need: *a mini-muffin tin *1 lb. bittersweet or milk chocolate and 1 tsp. pure vegetable shortening *homemade peanut butter filling…wait–I forgot to take a picture of it. Then you get to work: 1. 2. 3. 4. 5. 6. 7. 8. Don’t let it get too hot! See those ugly streaks? 9. 10. Homemade Peanut Butter Cups Supplies: Ingredients: Instructions: Assembly: Makes 24.
Shoe Lacing Methods Mathematics tells us that there are more than 2 Trillion ways of feeding a lace through the six pairs of eyelets on an average shoe. This section presents a fairly extensive selection of 50 shoe lacing tutorials. They include traditional and alternative lacing methods that are either widely used, have a particular feature or benefit, or that I just like the look of. 50 Different Ways To Lace Shoes Criss Cross Lacing This is probably the most common method of lacing normal shoes & boots. Over Under Lacing This method reduces friction, making the lacing easier to tighten and loosen plus reducing wear and tear. Gap Lacing This simple variation of Criss Cross Lacing skips a crossover to create a gap in the middle of the lacing, either to bypass a sensitive area on the instep or to increase ankle flexibility. Straight European Lacing This traditional method of Straight Lacing appears to be more common in Europe. Straight Bar Lacing Hiking / Biking Lacing Quick Tight Lacing Ukrainian Lacing- New!
les milles & un délices Chocolate Chip Lava Cookies I am so in love with these darn chocolate lava cookies! What is it about a warm, gooey chocolate chip cookie stuffed with decadent, rich, melted chocolate that makes it so irresistible?? Especially when topped with vanilla ice cream. These are one of Kev’s favorite homemade treats, and he usually asks me to make them at least once a week. They are so simple to whip up, and such a treat! All you really need for these fabulous cookies is your favorite cookie dough and a bag of chocolate chips. Since these cookies are absolutely gushing with delicious rich chocolate, my favorite chocolate chips for this recipe are the Hersey’s Milk Chocolate chips. Now let’s make some chocolate lava cookies! Place the flattened cookie dough in the bottom of a well-greased standard sized muffin tin. Now for our gooey, rich milk chocolate filling. Lay the Ziploc bag flat in the microwave, spreading out the chocolate chips in a single layer. Cut a small tip off the Ziploc bag and layer over the cookies. 1.
In my bar - Select (The Webtender) Select the ingredients you have in your bar from this rather large list of ingredients. This list is created from all ingredients used in more than one or two drinks. When you finish your selection, go to the bottom of the page and click the "Generate List of Drinks" button. The Webtender will then generate a list of all drinks possible to make from your selection of ingredients. Use the "Save Selection" and "Clear Selection" to save the current selection or clear a saved selection. Important: Hold down the CTRL key (Windows) or Apple key (Mac) to select more than one ingredient from the list. Home · Search · Forums · Bookstore · Barstore · Web Index · Feedback · Survey
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