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Mug Cakes

Mug Cakes
Related:  Goodies

Lofthouse Style Soft Frosted Sugar Cookies Lofthouse Style Soft Frosted Sugar Cookies I knew I had to have a great recipe to kick off the 12 Days of Christmas Treats 2011, so I’m starting with one of my absolute favorites! You know those soft Lofthouse sugar cookies that pop up in grocery stores around all the holidays? The kind with colored icing and sprinkles? These sugar cookies are so close to the grocery store staples that I almost couldn’t believe it. Lofthouse Style Soft Frosted Sugar Cookies Yield: 2-3 dozen large cookies Ingredients:Ingredients: For the cookies: 4½ cups all-purpose flour 4½ tsp. baking powder ¾ tsp. salt 1½ cups (3 sticks) butter, at room temperature 1½ cups sugar 3 large eggs 5 tsp. vanilla extractFor the frosting: 5 cups confectioners’ sugar, sifted 1/3 cup (5 1/3 tbsp.) unsalted butter, melted 1 tbsp. vanilla extract 7-8 tbsp. milk (plus more, as needed) Food coloring (optional) Sprinkles (optional)Directions:To make the cookies, preheat the oven to 350˚ F. View All 12 Days of Christmas Treats here!

Best 40 Desserts From Around The World. #1 Had Me Drooling. Share on Facebook After an awesome meal, there is nothing better than a delicious dessert or two… #1. Chocolate Soufflé with Grand Marnier (France) iStockphoto / thinkstock #2. #3. Hemera / thinkstock #4. Wiki / Magnus-Manske #5. Wiki / Charles-Nguyen #6. Flickr / ComunicaTI #7. Flickr / Martin-Hipp #8. Flickr / chatirygirl #9. #10. Flickr / ralph-and-jenny #11. Flickr / neil-conway #12. Flickr / jamieanne #13. Flickr / avlxyz #14. Flickr / trinidad-sky #15. #16. Flickr / iapain #17. Flickr / gak #18. Wiki / John800104 #19. Flickr / Frabisa #20. Flickr / upload-bot #21. #22. #23. Wiki / Diadoco #24. Wiki / Magnus-Maske #25. Flickr / Arnold-Goodway #26. #27. Flickr / joyosity #28. #29. #30. Flickr / misocrazy #31. Flickr / LeeBrimelow #32. Wiki / Baxter #33. Flickr / jeffreyw #34. Flickr / jfhatesmustard #35. Flickr / looseid #36. Wiki / Kunetskiy #37. Flickr / uair01 #38. Wikipedia / cyclonebill #39. Flickr / JaimeW #40. Credit: Yum!

The 3-Minute Oatmeal Raisin Cookie Mmm! Mmm! AWESOME afternoon snack today! I basically made a “healthier” oatmeal raisin cookie in the microwave– and it took me just 3 minutes. Here’s what to do: Combine the follow ingredients in a microwave-safe bowl: 1/4 cup oats1/8 cup liquid egg whites2 tsp brown sugar2 tsp all-purpose flour1/4 tsp vanilla extract1/4 tsp baking powder1 tbsp raisinsCinnamon to taste Scrape batter off the sides of the bowl and flatten into a cookie shape.Cook in microwave for 45 seconds.Allow to cool and enjoy! YUM!!! Nutritional Information (1 cookie): 140 kcal 7 g protein 1.5 g fat 40 g carb 17 g sugar 4 g fiber Tagged as: 3-minute oatmeal raisin cookie Love That Quinoa Burger! « November 1, 2010 by Linda So yummy! If you want a change of pace that’s meat-free, yet full of protein, fiber, and very filling…this might be for you. I like it with Tzatziki on top (my recipe is in this post), or a little “fry sauce” (what some drive-ins call that wonderful mayo/ketchup combo), and with a thick slice of tomato, avocado, onion and lettuce, as a burger should be, it’s fab. Don’t be afraid of Quinoa. It cooks just like rice – might even be a little easier! UPDATE!! 2 rounded cups cooked quinoa (see note below for cooking instructions) 3/4 cup shredded cheddar cheese (or other variety, if you prefer) 1/2 cup low-fat cottage cheese 1 medium carrot, finely grated (OR 1 cup shredded zucchini, squeezed dry) 3 eggs 3 tablespoons all purpose flour 2 green onions, including white parts 1 /2 teaspoon sugar 1/4 teaspoon black pepper 1/4 teaspoon ground cumin 1/8 teaspoon salt 1/8 teaspoon garlic powder Olive oil for frying To cook quinoa for the above recipe: 1 cup uncooked quinoa 2 cups water

Coca-Cola Cupcakes I don’t drink coca-cola. But I do eat it. Weird. Yeah, I dunno. It’s way better eaten. There’s some dark and white sugar cooked with dark dutch processed cocoa powder…and a can of coke! There’s some the ol’ that pouring into this and this pouring into that. There’s some mixing. Take a little PAM and spray the liners–this is a sticky cupcake batter. UPDATED TIP ALERT: A few of you tried this recipe and sprayed them and the cupcake still stuck. These cupcakes are chocolately, decadent, rich and kind of amaze. This frosting isn’t frosting–it’s just whipped cream. And guess what? Next, cherries on top! P.S. Coca-Cola Cupcakes Recipe adapted from Baked: The New Frontier Yields 15 cupcakes Print this recipe! Cupcakes: 2 cups Coca-cola (do not use diet!) Whipped Cream Frosting: 1 1/2 cups of heavy whipping cream 4 tablespoons of powdered sugar 1/2 teaspoon of vanilla extract Maraschino cherries (for topping) Preheat the oven to 325 degrees F.

Easy Homemade Ice Cream without a Machine - StumbleUpon July is National Ice Cream month, and I’m so excited to show you how making your own homemade ice cream is easier than you may think! No ice cream maker? No problem. And let me just get one thing straight. Homemade Ice Cream without the machine couldn’t be easier! Basically, you start with 2 cups of heavy cream and 1 can of Eagle Brand Sweetened Condensed Milk. Whip the heavy cream to stiff peaks… Add your flavors, toppings, and mix-ins to the sweetened condensed milk… Then fold in the whipped cream. That’s it! So what can you add to the cream & milk?? How about butter, cinnamon, and vanilla for… Cinnamon Bun Ice Cream! Cinnamon Bun Ice Cream Recipe Cinnamon Bun Ice Cream 2 cups heavy cream 1 (14 oz.) Whip heavy cream to stiff peaks in large bowl. Pour into a 2-quart container and cover. Print Recipe What about Nutella & Peanut Butter?? Nutella Peanut Butter Chip Ice Cream Recipe Nutella Peanut Butter Chip Ice Cream 2 cups heavy cream 1 (14 oz.) Whip heavy cream to stiff peaks in large bowl.

Microwave Strawberry Shortcake for Two Greetings my lazy friends, welcome to episode three of Jaime’s Lazy Late Night Cooking Corner, the show where I whip up last-minute single serve microwave treats every Thursday while wearing my robe. Today we will be throwing together an easy-peasy strawberry shortcake with a few ingredients you are sure to have in your pantry. This recipe is perfect for two, or if you are like me, one really big strawberry shortcake perfect for gobbling during one episode of The Mindy Project. Check out previous episodes for Single Serve Microwave Rice Krispy Treats and Microwave Blueberry Cobbler in a Cup, or try our famous recipes for One Minute Cup of Coffee Cake, Single Microwave Cookie in a Minute, or French Toast in A Cup. Get the DIY Microwave Strawberry Shortcake for Two in the video above and read the print version after the jump… Microwave Strawberry Shortcake Recipe for Two Makes two servings How to Make Microwave Strawberry Shortcake for Two Combine all dry ingredients.

Gluten Free | Skinny Ms. - Part 2 Stay Connected search our site Categories General Google Layer Slider Google Text Ad – 200×90 Running Schedule Running Program for Absolute Beginners Fitness Categories Zip List <A HREF=" EstufsDeveloped by WebArt MediaLabs Information provided on this site, or through links to other web sites, is not intended as a substitute for qualified medical or professional advice and should not be misconstrued as such. Copyright @ 2012 Skinny Ms. Texte d'origine Proposer une meilleure traduction Flourless Chocolate Cookies Flourless Chocolate Cookies August 08, 2012 A friend recently passed me this recipe for Flourless Chocolate Cookies, and she told me to try them. I am always willing to try any new flourless or gluten free recipe, especially when it comes to dessert. She was absolutely correct when she said they were simple as can be. Flourless Chocolate Cookies Prep: 10 minutes Cook: 12 minutes Yield: 1 dozen 2 egg whites1/2 cup granulated sugar6 ounces semisweet or dark chocolate chips, melted and cooled1/2 teaspoon vanilla extract3/4 cup chopped pecans (optional) 1. 2. 3. 20 Responses to “Flourless Chocolate Cookies” I will definitely have to try these! Ooh these look so good, Alison! These look perfect, Alison!! I'll bet these are fabulously decadent. Ive made flourless choc cookies but use PB as the base to "hold" them and 1 egg and sugar. Storey says: I made these last night and they are yummy! These look perfect! You must have be in chocolate heaven after making these! Amy says: You had me at flourless