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The Food Librarian

Perry's Plate Kevin & Amanda's Recipes | Delicious Recipes to Spice Up Your Dinner Rotation This post is in partnership with French’s Sweet Yellow Mustard and Spicy Yellow Mustard. I received compensation to write this post through the Sweet and Spicy Influencer Program. All content, photos, and opinions are my own. Thank you for supporting sponsors that allow me to create new content for Kevin & Amanda! Today I’m partnering with French’s Mustard to bring you this fabulous Honey Garlic Shrimp. This quick and easy dinner is SO fresh and light for summer! How fabulous do these veggie noodles look?? Here’s all you need: Shrimp, garlic, honey, red bell pepper, zucchini, squash, parsley, red pepper flakes, chicken broth, and French’s Sweet or Spicy Yellow Mustard. You can use either one of these new mustard flavors from French’s today! First we’ll make a decadent sauce for this Honey Garlic Shrimp. Next, cut the zucchini and yellow squash into noodles (long, thin strips). Delicious yellow squash noodles! Next, dice up a couple red bell peppers and saute over medium high heat.

smitten kitchen the meaning of pie Burp! Where Food Happens Incredibly Intricate 3D Paper Infographics by Pattern Matters I know nothing about Pattern Matters and currently have an email into them to find out more info. From the look of their recently updated portfolio they are making some genuinely beautiful paper and typographic products from calendars to the stunning 3D posters you see here. Looking at the process photos the attention to detail exhibited here is simply mind-blowing. Update: This is the work of Lim Siang Ching, a graphic design student in Singapore who is graduating from LASALLE College of the Arts.

Recipes by Amanda's Cookin gimme some oven

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