Cherry Blossoms Theme Cakes Bio cakes by theme For more information, click on the baker or knottie below the photo to visit their website/bio _ _ ____________ Cherry & Other Blossoms ____________ _ _ Ron Ben-Israel Cakes photo from weddinginhouston.com photo from knottie: OKC_Bride_in_Ca Creative Pastries The Cake Girls Beaux Gateaux Hollin Hall Pastry Maisie Fantaisie photo from knottie: ihearttim Garden of Eden Cake Boutique Celebrity Cake Studio Cakelava CakeGirls Amphora Bakery Flours SF photo courtesy of knottie: oboyleclan Planet Cakes Marmalade Cake Company Sweet Thang Contents are for informational purposes only. Inclusion of bakers' names and photos does not constitute endorsement. Please provide proper credits when referring to contents of this page. Thank you for looking!
The Price is Right – Losing Horns Scalloped Hasselback Potatoes | Tasty Kitchen Blog - StumbleUpon “Scalloped” is an attractive word, isn’t it? When I hear it I think of several things: first, there’s scallops, as in the seafood—totally delicious. Then there’s the scalloped shape that can live on the edge of a pair of shorts or on the collar of a woman’s blouse—always pretty and dainty. And of course scalloped potatoes also comes to mind, which carries my imagination to a land of crispy potato skins drenched in a sea of cheese and cream. I can think of no better place to exist, actually. So when I came across TK member Shelbi Keith’s recipe for Scalloped Hasselback Potatoes, I knew we were going to become fast friends. The first players up are: a few Russet potatoes (I’m sure other varieties will work equally as well), Parmigiano-Reggiano and butter. Start by scrubbing your potatoes good and clean. Then, using a sharp knife, make slices across the potato, being sure to stop before you reach its bottom. Cut up your butter. Then do the same with the Parmigiano-Reggiano. Description
Vegetable Kebabs Recipe Cook these under the broiler or on a barbecue. Good with a leafy salad for a light vegetarian lunch, or alongside grilled meat or fish. Yield : Makes 4 servings Prep Time : 15 mins Cooking Time : 15 mins Ingredients 1 medium zucchini1 red bell pepper, seeded1 green bell pepper, seeded1 red onion8 cherry tomatoes8 button mushrooms1/3 cup olive oil1 garlic clove, minced½ tsp dried oreganoPinch of crushed hot red pepper Special Equipment: Wooden or metal skewers Directions 1. 2. 3. Variation: Pesto Vegetable Kebabs Omit the garlic and oregano. Notes Prepare ahead: Steps 1 and 2 can be completed several hours in advance. Caution: soak wooden skewers in cold water for 30 minutes before use to prevent burning. © 2008 Dorling Kindersley
Japan Status MICHELLE OBAMA IS YOUR NEW BICYCLE Carpe Season | Living Seasonally in an Underseasoned World - StumbleUpon Vegan Jamaican Patties by Shane Jordan | Vegetarian Recipe Club | The biggest collection of tried and tested Vegan recipes on the internet Try these lovely patties made by Shane Jordan from Bristol Turn this recipe into a shopping list. Add to List Ingredients: Pastry: 3 1/3 cups of gram flour (chickpea flour) 1/2 tbsp curry powder 1/2 tbsp paprika 1/2 tbsp turmeric 1/4 cup soya margarine Vegetable filing: 2 tbsp vegetable oil 1/2 tbsp curry powder 1/2 tbsp paprika 1/2 tsp of turmeric 1 cup of mixed vegetables (frozen), or fresh vegetables chopped into little square pieces 1 large onion, finely chopped 2 tsp of Tabasco Sauce (personal preference) Method: Preheat oven to 180C/Gas Mark 4 1. 2. 3. 4. 5. 6. 7.
Stolen Camera Finder - find your photos, find your camera Pepperoni Pizza Puffs - StumbleUpon If I ask my kids what they want for dinner, there's a ninety percent chance they will say pizza. They love it, as most kids do. I guess I have an affection for it too, but we don't indulge too often. If I had to choose a favorite pizza, it would be the Hawaiian, but no one else in my household appreciates its flavors like I do, too bad for them. So when my kids came home from school and I had this afternoon snack waiting for them, they were pretty excited to be having pizza at 3 PM. These are the simplest, yummiest little bites. If you have a mini muffin pan you are good to go. Preheat oven to 375o. Stir the batter and divide among the mini-muffin cups. Microwave the pizza sauce until warmed through, then stir in 1 Tablespoon basil. Sprinkle the puffs with the remaining 1 Tablespoon basil. Print Recipe Ingredients Directions Preheat oven to 375 degrees F.
The 29 Healthiest Foods on the Planet | Belly Bytes The following is a "healthy food hot list" consisting of the 29 food that will give you the biggest nutritional bang for you caloric buck, as well as decrease your risk for deadly illnesses like cancer, diabetes and heart disease. Along with each description is a suggestion as to how to incorporate these power-foods into your diet. Fruits 01. The Power: Beta-carotene, which helps prevent free-radical damage and protect the eyes. 02. The Power: Oleic acid, an unsaturated fat that helps lower overall cholesterol and raise levels of HDL, plus a good dose of fiber. 03. The Power: Ellagic acid, which helps stall cancer-cell growth. 04. The Power: Stop aging, live longer and keep your mind sharp with blueberries. 05. The Power: Vitamin C (117mg in half a melon, almost twice the recommended daily dose) and beta-carotene - both powerful antioxidants that help protect cells from free-radical damage. 06. The Power: Helps fight bladder infections by preventing harmful bacteria from growing. 07.
David Cameron Pretending to be Common In a nod to his felonious Bullingdon days, David Cameron uses the gangster term “sick” in order to describe his restaurant-smashing kindred spirits. David Cameron is photographed dismantling the NHS brick by brick. His press adviser remains unfazed by the evidence as Cameron is wearing a shirt which is not 100% cotton. Watch David Cameron as he touches the hand of a lowly constituent without the aid of gloves or antibacterial gel. Staying true to his working-class roots, David Cameron defies his wife’s wishes by picking IKEA over Clarice Cliff. You can now “Like” David Cameron Pretending to be Common on Facebook. We don’t even have the minimal 25 fans needed to recieve a URL. David Cameron woos an NHS nurse with his anecdote about Boris Johnson using the wrong sized dessert spoon for elevenses. A Conservative publicist steers David Cameron towards a more suitable PR setting after his loud proclamation “I like this graffiti because it is like Caravaggio for urban people”
Buttermilk Blueberry Breakfast Cake | alexandra's kitchen — recipes, photos, food - StumbleUpon I swear buttermilk is magic. I’ve dwelled on this before. Buttermilk seems to turn everything to gold. Super-moist, super-delicious gold. Anyway, I needed a simple, summery, breakfasty, cake-like-but-not-dessert-like recipe to make this morning. Nobody. Buttermilk-Blueberry Breakfast Cake Ingredients ½ cup unsalted butter, room temperature 2 tsp. lemon zest or more — zest from 1 large lemon 7/8 cup* + 1 tablespoon sugar** 1 egg, room temperature 1 tsp. vanilla 2 cups flour (set aside 1/4 cup of this to toss with the blueberries) 2 tsp. baking powder 1 tsp. kosher salt 2 cups fresh blueberries ½ cup buttermilk**** 7/8 cup = 3/4 cup + 2 tablespoons** This 1 tablespoon is for sprinkling on top*** To make homemade buttermilk, place 1 tablespoon of vinegar or lemon juice in a liquid measuring cup. Instructions Preheat the oven to 350ºF. copyright alexandra\'s kitchen