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Pasta Pie

Pasta Pie
Cheesy, delicious and impressive Pasta Pie will have your family and friends amazed by your effots. Believe it or not, it's simple to put together. Give it a try. See this recipe made on video here.With the enthusiasm my children showed for this recipe, you would have thought I reinvented the wheel. I guess rigatoni standing at attention has a way of impressing children? You bet it does. The key to this recipe, as far as taste goes, is using quality ingredients. Let's put this together: You will need: Crushed tomatoes, fresh garlic, Parmesan cheese and mozzarella. Ground beef, rigatoni pasta, olive oil, butter, salt and pepper are also needed. In a large pot of salted boiling water, cook 1 pound rigatoni pasta until slightly underdone (I cooked mine for 12 minutes when the box indicated 14 minutes). Heat remaining 1 Tablespoon olive oil in a large skillet over medium-high heat. Add 1 can good quality (28 ounces) crushed tomatoes; simmer until thickened, about 20 minutes. Print Recipe

http://noblepig.com/2009/03/when-the-moon-hits-the-sky/

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Slow Cooker Scalloped Potatoes If you are tired of mashed or scalloped potatoes from a box, then this recipe is for YOU! For those of you who have been following Family Fresh Meals for a bit, know that my husband Darryl LOVES cheese. His second favorite thing is potatoes covered in cheese. Cheesecake Bars I was in the mood for something cold and lip-smackingly sweet. Something I could sink my teeth into. Something to maintain my weight. So I made this treat with a few of my favorite things. Cheesecake. we ♥ delicious food Oreo Milkshakes with Homemade Chocolate SyrupFor the chocolate syrup:1 cup (250 ml) water1/2 cup (100 g) sugar1/2 cup (160 g) glucose (or light corn syrup, agave nectar)3/4 cup (75 g) unsweetened cocoa powder (preferably Dutch-processed)2 oz (55 g) bittersweet or semisweet chocolate, finely chopped (I used Lindt 70%) For the Oreo Milkshakes:6 Oreo Biscuits plus extra for topping (or use mini Oreos for topping)1 1/4 cup milk (I used 2%)Good quality vanilla ice cream In a medium saucepan, whisk together the water, sugar, glucose and cocoa powder. Bring to a boil over medium heat. Once it’s just begun to simmer and boil, remove from heat and stir in the chopped chocolate until melted. Let the sauce stand for a few hours before serving, which will give it time to thicken, or chill in the fridge.

We Heart This - DIY of the Month: Braided T-shirt Bracelet How To: Give your old t-shirts a second life. Sorry dust rag pile! photos: kirsten for we heart this I love using simple materials to make something fun and innovative. The supplies for this bracelet DIY are really basic, so there’s a REALLY good chance you own all of them already. Design Crush & Popsicles! - StumbleUpon Not to sound full of myself, but I’m pretty sure this is the be all, end all of popsicle roundups. There’s a little something for everyone: the foodies, the purists, the ones who prefer frozen yogurt, the ones who prefer a little alcohol, everyone. Tweny-five options to be exact.

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