Buffalo Chicken Salad Sandwich What You'll Need: 8 boneless, skinless chicken breast halves (about 2 pounds) 1/2 cup chopped celery (1 stalk) 1/2 cup blue cheese salad dressing 2 teaspoons hot pepper sauce 1/2 teaspoon paprika 1 (12- to 16-ounce) loaf French bread What To Do: Preheat oven to 350 degrees F. Notes For an authentic Buffalo taste, chop the celery a bit on the chunky side. 10 Most outdated design features What worked in 1980 doesn’t necessarily work in 2012. Don’t believe us? Look in your closet. Chances are, you’ve weeded out the parachute pants, leg warmers and shoulder pads. Similarly, interior design choices are cyclic. Even expensive, must-have features eventually become outdated and need to be replaced. Is your home stuck in a time warp? Colored porcelain Toilets should not be red or pink or black or blue or green. Mauve This color was hot in the 1980s and 1990s. Wood paneling This once-popular wall covering will send potential home buyers running the other way (unless, perhaps, it’s solid, well-cared-for wood in a traditional cabin in the woods). Popcorn ceilings Also known as cottage cheese or acoustic ceilings, this spray-on or paint-on ceiling treatment primarily was used from the late 1950s into the 1980s. Fluorescent lighting Yes, we know that compact fluorescent light bulbs are energy efficient, and we know that new technology allows for warmer, softer, dimmable lighting.
Mr. Food OOH IT'S SO GOOD!! How To Update Old Brass Fixtures Have you ever found something really cool at a thrift store and you bring it home and that one little thing ignites a spark that makes you change a bazillion other little things in your house? Well, that happens to me on a weekly basis. For my own mental sanity, I should really just stay out of thrift stores, but dangit they draw me in like a gnat to a porch light. This past weekend, I came across a brassy little lantern chandelier at the thrift store. I had been looking for something like this for awhile, so when I saw a $5 price tag on the lantern, I think I yelped outloud. Seriously, this thing should have been more than $5.High-five to the awesome person who donated this to the thrift store. When I saw this thing, I knew immediately where it would go. The above picture is from the first set of renovations I did to our master bedroom. The little brass lantern seemed like a much better fit. So, I decided to spray paint the little brass lantern, too.Here's what I ended up with. or or
Cheeseburger Pasta How to Make Meatballs Find out how to make meatballs for appetizers, sandwiches, soups, and pasta. allrecipes.com Soup in the Slow Cooker: Italian Wedding Soup with Escarole We'll show your how to make a hearty soup in the slow cooker. bhg.com Creamy Tortellini Soup: A Pasta Dinner from Your Slow Cooker Toss your favorite Italian ingredients in a slow cooker and forget it. Mama's Italian Wedding Soup This tasty soup is brimming with meatballs, pasta, and fresh vegetables. Gluten-Free Pasta with Mushrooms and Sausage Soup Mushrooms, elbow pasta, and Italian sausage make a satisfying soup. How to Make Fresh Tomato Sauce Fresh tomato sauce can be used in so many meals: pizza, pasta, vegetables or soups. recipe.com How to Make a Spaghetti Cake Top off your favorite pasta dinner with a "pasta" cake. Healthy Crock Pot Lasagna Recipe Your slow cooker can make great crock pot lasagna! eatingwell.com Healthy Creamy Asparagus Pasta Recipe Looking for a new asparagus recipe? Goulash Supreme
Top Thanksgiving Sides (Carrots, Squash, and More!) Candied Orange Sweet Potatoes Thinly sliced oranges are the key to freshening up this classic Thanksgiving side. The bright citrus flavor keeps the combination of sweet potatoes, sugar, and vanilla from tasting too sweet. Makes: 10 servings Yield: 5 cups Prep: 20 mins Bake: 50 mins to 1 hr 400°F Save time with these make-ahead Thanksgiving recipes Challah Stuffing with Fennel and Dried Fruit Fans of sweet stuffing will fawn over this fruit-filled recipe. A bounty of dried apricots, figs, cherries, and plums tastes oh-so-rich alongside chunks of challah bread and crispy chopped walnuts. Makes: 12 servings Prep: 35 mins Bake: 20 mins 350°F Bake: 1 hr 325°F Harvest Slaw Trust us, this refreshing cabbage-and-apple slaw is just what your Thanksgiving needs.
Crab Stuffed Mushrooms What You'll Need: 1 pound large fresh mushrooms 4 tablespoons butter, divided 1/4 cup plus 2 tablespoons panko bread crumbs 1/2 cup shredded fresh, canned or imitation crabmeat 1/4 teaspoon onion powder 1/8 teaspoon salt 1/8 teaspoon black pepper What To Do: Preheat oven to 375 degrees F.
Cake: How to Bake a Cake from Scratch How to Bake a Cake from Scratch Toss the boxed cake mix and learn how to bake a cake from scratch. Nothing tastes better than homemade! recipe.com How to Make a Pizza Cake See how to bake a cake that looks like a pizza! allrecipes.com Best Chocolate Cake Ever: Chocolate Sour Cream Cake with Fudgy Frosting Chocolate cake unlike any you've made before: Fudgy, tender, and moist are just some of the adjectives that describe this must-try cake recipe. bhg.com Healthy Carrot Cake Recipe Carrot cake gets a makeover with less butter and whole-wheat flour—resulting in almost 50 percent fewer calories and over 70 percent less saturated fat per serving than a traditional version. eatingwell.com Easy Banana Cake: A Great Way to Use Up Ripe Bananas Bananas never go bad when you can whip up these delicious banana cakes with your over-ripe bananas. Cat Birthday Cake This cake is the cat's meow! parents.com Baby Shower Desserts: Homemade Red Velvet Cake Adorable Fall Dessert: Football-Shape Pumpkin Recipe!