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How To Cook Like Your Grandmother

How To Cook Like Your Grandmother
Check out some recent entries from the blog below, explore the archives, or enjoy the greatest hits in the column to the right. Thanksgiving Super-roundup Looking for tips on how to make the Thanksgiving classics? How about some new ideas you can try? Look below for a roundup of some of the best dishes we’ve done, all hand-picked as sure-fire winners at the Thanksgiving feast. Read More »

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Social skills activities for children and teenagers Social skills activities for children and teens: Evidence-based ideas to help kids communicate, connect, empathize, and read minds © 2015 Gwen Dewar, Ph.D., all rights reserved Social skills activities put to the test We want our children to succeed in the social world--to learn how to cooperate, make friends, and negotiate conflicts. We want them to develop strong perspective-taking skills, and treat other people with fairness and compassion.

Pita Bread I love foods that puff when you cook them. Give me a great souffle, a perfectly risen cake, or one of these extremely yummy little pitas, and I am a happy girl. I haven’t done a bread recipe on here in a while, and pitas have been on my to-cook list for months. So when I found myself with some leftover yeast after making a batch of soft pretzels, I figured it was as good a time as any to give these a try. What totally cracked me up about this recipe is that it demonstrated how completely uneven my oven’s temperature is.

Slow Cooker Pulled Chicken Recipe Pulled chicken in the slow cooker goes great on sandwiches or sliders. If you are looking for an easy slow cooker meal for football season, this recipe for pulled chicken is perfect for you. This recipe combines homemade BBQ sauce and boneless skinless chicken breasts in the slow cooker. What I did was serve the pulled chicken on toasted slider buns with bread and butter dill pickle chips. This recipe is so easy to prepare and it only takes about 4-5 hours to cook in the slow cooker.

Artisan Bread in Five Minutes a Day And I’m not even kidding! Easiest. Recipe. Top 10 How-to Cooking Videos One the subject of Chalice Chicken (beer can, thrown, whatever your family calls it): It is not the moisture in the can that keeps the chicken moist and juicy. It is the can and the liquids mass that absorb the heat in the center of the bird, lengthening the cooking time of the breast meat to ensure the meat is not over cooked before the thighs have cooked through. The target temp of the breast is about 160, and the thighs about 180.

Get Organized At Home With A Home Managemen So you think businesspeople are the only folks who need a personal planner? Think again: families need an organizer, too, to keep life moving smoothly on the home front! A planner for the entire household allows anyone--child, visitor, babysitter--easy access to the information they need. Beer-Battered Fried Pickles I’m fairly certain there is nothing more satisfying to eat than a fried pickle. The sad part is that it took me 29 years to discover this. Last year I tasted my first fried pickle in an Irish pub in California and I was forever transformed. I crossed the threshold into a new phase of life—pre-fried pickle to post-fried pickle. And I’m never looking back. Thank you to TK member Kelly from Live Love Pasta (who in turn sourced the recipe from Elizabeth’s Edible Experience) for reminding me of this glorious food and inspiring me to share it with you today!

Recipes from Kevin & Amanda This post is in partnership with French’s Sweet Yellow Mustard and Spicy Yellow Mustard. I received compensation to write this post through the Sweet and Spicy Influencer Program. All content, photos, and opinions are my own. Thank you for supporting sponsors that allow me to create new content for Kevin & Amanda! Today I’m partnering with French’s Mustard to bring you this fabulous Honey Garlic Shrimp. The diet free zone! This is the "home of the diet free zone". I have easy to follow video tutorials on how to make some great desserts and goodies. Subscribe and you won't miss one tiny bit of rainbow goodness.

Brain Foods Pictures Slideshow: What to Eat for Better Concentration (1) Liv Friis-Larsen / iStockphoto (2) Christopher Robbins / Digital Vision / Getty Images (3) Tom Grill / Photographer's Choice / Getty Images (4) Lew Robertson / Photographer's Choice A brownie by any other name… Love brownies. Love their shiny, flaky top that shatters into micro-thin shards that shower onto your fingers as you eat. Love their dark, gooey center. Their “chocolate nirvana” flavor. Sometimes can’t deal with the bake, wait to cool, cutting into squares messiness and fuss of brownies. Olive Oil Crackers Recipe Today I'm going to try to encourage you to make your own crackers. It's not that difficult or fussy, and the results are infectiously satisfying. What kind of cracker?

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