background preloader

How To Eat A Potted Plant

How To Eat A Potted Plant
Related:  cooking ideas

random funny pictures Home Upload Monster Pudding Cup - KidZui Blog Bright, fun monsters are all the rage right now, not only for Halloween, but monster birthday parties too. This is a fun monster pudding cup treat that your kids will love to help out with. A treat for monsters big and small. What you will need: Cups – plastic drinking, clear soufflé, or glassVanilla puddingSprinklesWhite and dark chocolateThin decorating paint brushFood Dye To make: Melt the white and dark chocolate in the microwave for about 30 seconds (add just a little more time if needed). While the cups are in the refrigerator, have your child divide the pudding evenly between bowls – this will depend on how many colors you want to make. Divide the pudding evenly into separate bowls. Add a few drops of food dye to each bowl and have your child mix it. Add enough dye to make vibrant colors. Once the chocolate is set, remove the cups from the refrigerator and have your child fill each with the colored pudding. Refrigerate until you are ready to enjoy them. Make every cup an original.

[ wu :: riddles(intro) ] WELCOME to [wu:riddles]! This is an archive of problems I've been collecting since the Spring of 2002. They come from many places, including word of mouth, college courses, books, and job interviews for hi-tech positions. Many are even written by members of our own forum community. If you are a first-timer, here are some problems I recommend you start out with: The riddles are organized by difficulty as judged by myself: easy, medium, and hard. Hints are available for some riddles. If you need solutions or more hints, please post to the FORUM! My favorite kind of puzzle satisfies the following criteria: 1) It seems impossible, 2) Most people can understand it, and 3) It does not require specialized knowledge to solve. Many thanks to all the cool people who have sent me new material. Finally, I would like to again plug the forum, which i invite you to browse and perhaps even join.

Chocolate Chip Cookie Dough Ice Cream [Vegan] & Healthy Food For Living I’m officially hooked on vegan ice cream. Who knew that a non-dairy treat could be so rich, creamy, and satisfying? Well, I guess Wheeler Del Toro did – and I am forever indebted to him for introducing me to a lower-calorie & lower-fat version of a classic dessert. There are tons of choices when it comes to ice cream flavors, but when a craving for Chocolate Chip Cookie Dough strikes, nothing else will suffice. So when inspiration struck to create a vegan version, I couldn’t get the idea out of my head. The ice cream base itself is reminiscent of cookie dough, thanks to a touch of butter combined with both granulated and brown sugar. As for the actual bits of cookie dough, I chose to create a raw version using cashews, dates, vanilla extract, salt, and chocolate chips. The raw cookie dough couldn’t be easier to make. Just process raw cashews until ground: Add in plump Medjool dates and process until… … the “dough” sticks together when pinched, like so: Chocolate Chip Cookie Dough Ice Cream

Amazing Places To Experience Around The Globe (Part 1) Preachers Rock, Preikestolen, Norway Blue Caves - Zakynthos Island, Greece Skaftafeli - Iceland Plitvice Lakes – Croatia Crystalline Turquoise Lake, Jiuzhaigou National Park, China Four Seasons Hotel - Bora Bora Ice skating on Paterswoldse Meer, a lake just South of the city of Groningen in the Netherlands. Marble Caves, Chile Chico, Chile The Gardens at Marqueyssac Ice Canyon - Greenland Capilano Suspension Bridge, Vancouver, British Columbia Valley of the Ten Peaks, Moraine Lake, Alberta, Canada Multnomah Falls, Oregon Seljalandsfoss Waterfall on the South Coast of Iceland Petra - Jordan (at night) Verdon, Provence, France Wineglass Bay, Freycinet National Park, Tasmania, Australia Norway Alesund Birdseye of City Benteng Chittorgarh, India Riomaggiore, Italy Keukenhof Gardens - Netherlands. Sky Lantern Festival - Taiwan. Mount Roraima - Venezuela. Seychelles East Iceland. Lucca, Tuscany, Italy. New York City.

Turtle Burgers, Anyone? I got an email today with directions on how to make Turtle Burgers, and I am still laughing about it! Crazy, right? Not to mention a heart attack waiting to happen. Next time you want to grill hamburgers and hot dogs, put them together, slap some bacon on them and create these, um, delicious turtles. Here are the directions as stated in the email: Handmade ground beef patties, topped with sharp cheddar cheese, wrapped in a bacon weave, then the next step, add hotdogs as the heads, legs with slits for toes and tail. Ooooh sounds yummy! Avocado Egg Salad « Relishing It Before Radd and I had kids, there would be nights that we weren’t able to have dinner together. School, work, and friends sometimes just got in the way of sitting down for a full meal with each other. Now if I happened to be home on one of those nights, there was absolutely no doubt about what my dinner plan would be– egg salad. Wild, right? You see, I was never able to make egg salad for the both of us because– and I still don’t understand this– Radd despises hard-boiled eggs. Here, I’ve swapped out mayonnaise for a mashed avocado. The Recipe: Avocado Egg Salad (Serves 1) 2 hard-boiled eggs, diced, preferably organic/local 1/2 ripe avocado, mashed 1 1/2 tablespoons red onion, diced 1 1/2 tablespoons fresh chives, finely chopped juice of 1/4 of a small lemon kosher salt and freshly cracked pepper How to make perfect hard-boiled eggs: In a sauce pan, place the eggs in a single layer. Have a wonderful weekend, friends! Laurie Like this: Like Loading...

30 Challenges for 30 Days Did you know that it takes 30 days to form a new habit? The first few days are similar as to how you would imagine the birth of a new river. Full of enthusiasm it gushes forth, only to be met by strong obstacles. The path is not clear yet, and your surroundings don’t agree. Old habits urge you to stay the same. But you need to stay determined. So, take a moment to reflect on the question ‘Who do I want to be in 5 years?’ Check out this short TED talk first to get inspired: Now pick one or more challenges and stick with them! However, be cautioned, picking too many challenges at the same time can easily result in a failure of all of them. #1 Write a I-Like-This-About-You note/text/email each day for someone (Easy) This is the perfect way to let someone else know you care. #2 Talk to one stranger each day (Hard) This is a great one to cure approaching anxiety. #3 Take one picture each day (Hard) #4 Re-evaluate one long-held belief each day (Intermediate) Do you love yourself? We recommend:

Video Demos, Cooking Video, Indian Food Videos, Indian Cooking Videos, Cookery Videos, Food Video Instructions, Cook Video Advanced Search By Indian Cuisine By International Cuisine By Ingredient By Recipe Type By Popularity Latest Video Recipes Recipe Contest - Be Fit Be Cool AAPI VahRehVah VahChef 246 views 1 day ago Healthy Mushroom Scrambled Eggs - Be Fit Be Cool AAPI VahChef 2376 views Mar 24, 2014 Healthy Kofta Curry - Be Fit Be Cool AAPI VahChef 5007 views Mar 24, 2014 Healthy Pineapple And Coconut Rice - Be Fit Be Cool AAPI VahChef 2397 views Mar 23, 2014 Healthy Mixed Vegetable Omelet - Be Fit Be Cool AAPI VahChef 3752 views Mar 23, 2014 Potato - Aloo Lajawab VahChef 3338 views Mar 18, 2014 Sprouts Salad VahChef 3089 views Mar 18, 2014 Healthy Vegetable Wrap - Be Fit Be Cool AAPI VahChef 4558 views Mar 18, 2014 Rainbow Salad Health and Colors - Be Fit Be Cool AAPI VahChef 2820 views Mar 17, 2014 Healthy Street Food Sandwich - Be Fit Be Cool AAPI VahChef 6014 views Mar 17, 2014 Healthy Breakfast Patties - Be Fit Be Cool AAPI VahChef 2794 views Mar 17, 2014 Potato and Cheese Croquettes VahChef 1924 views Mar 13, 2014

2012 March 12 - The Scale of the Universe Interactive Discover the cosmos! Each day a different image or photograph of our fascinating universe is featured, along with a brief explanation written by a professional astronomer. 2012 March 12 The Scale of the Universe - Interactive Flash Animation Credit & Copyright: Cary & Michael Huang Explanation: What does the universe look like on small scales? Tomorrow's picture: dust before galaxies Authors & editors: Robert Nemiroff (MTU) & Jerry Bonnell (UMCP)NASA Official: Phillip Newman Specific rights apply.NASA Web Privacy Policy and Important NoticesA service of:ASD at NASA / GSFC& Michigan Tech.

rainbow cake - The Domestic Mama & The Village CookThe Domestic Mama & The Village Cook - the soon to be four year olds answer to “What kind of cake do you want for your birthday?” My warning to all of you thinking of attempting this process. Hire a dishwasher if you don’t have one. Because you’re going to mess up a lot of dishes. Don’t do it when you’re stressed about a hurricane that may make landfall on your house. Now, this cake was a teeny bit daunting. Okay… you can see how many dishes it dirtied up, too: That was just part of it. Now: how about some naked pictures? Get your mind out of the gutter. Another thing about this cake- I doubled the recipe… not sure why…and weighed my batter. 24 ounces I had. So… when I give you this recipe. You know what I’m saying… As for the dolphins… they were so easy. My little one also had her very first day of pre-school the day after her birthday. What did I do the first three hours? It’s amazing how big three hours seems right now. rainbow cake Author: adapted from the Fannie Farmer Baking Book Recipe type: dessert,cake

Grilled Avocado with Strawberry-Mango Salsa Recipe at Epicurious yield Makes 4 servings Editor's note: This recipe was included with two others from our roundup of great cookbooks for Dad. There are more than 80 varieties of the avocado fruit, with the Hass variety responsible for 85 percent of production. The Hass avocado was discovered by a California postman named Rudolf Hass. Avocados are rich in unsaturated fats, contain no cholesterol, and are packed with dietary fiber and vitamins such as folic acid, A, B6, C, thiamin, and riboflavin. Preparation 1. 2. 3. 4. 5. Tip: Do not store unripe fruit in the refrigerator. Calories589 Carbohydrates55 g (18%) Fat44 g (67%) Protein5 g (11%) Saturated Fat6 g (31%) Sodium18 mg (1%) Polyunsaturated Fat5 g Fiber16 g (65%) Monounsaturated Fat30 g Cholesterol0 Reviews write your own review My husband and I really liked this salad. More Recipes from Bon Appétit

Related:  Projects