Australopithecus-Skelette: Fossilien revolutionieren Bild der Menschwerdung - SPIEGEL ONLINE - Nachrichten - Wissenschaft Die Strahlzeit ist kostbar am Synchrotron in Grenoble. Rund 7000 Wissenschaftler kommen alljährlich hierher, um die stärkste Röntgenquelle der Welt zu nutzen. Molekularbiologen und Pharmaforscher, Luftfahrttechniker und Geophysiker, Kunsthistoriker und Materialwissenschaftler wetteifern darum, ihre Proben in dieses einzigartige Licht halten zu dürfen. Doch selbst für die Synchrotron-Manager war "MH 1" etwas Besonderes. Und noch ein zweites Individuum haben die Forscher untersucht: "MH 2" war weiblich, wahrscheinlich Ende 20, Anfang 30, Hand und Becken sind bemerkenswert gut erhalten. Ihre Ergebnisse präsentieren sie jetzt in gleich fünf Artikeln des Wissenschaftsmagazins "Science". Nur vereinzelte Knochen bezeugen bisher diese Ära, in der aus der Vormenschengattung Australopithecus der Urmensch Homo hervorgegangen sein muss. "Dies ist eine Grundlage für Dutzende von Wissenschaftlerkarrieren" Mehr als 500 bisher unbekannte Vorzeit-Höhlen spürte Berger so auf.
Food Through the Pages | Fictional food, realized. 50 Smoothies : Recipes and Cooking 1. Banana Blend 2 bananas, 1/2 cup each vanilla yogurt and milk, 2 teaspoons honey, a pinch of cinnamon and 1 cup ice. 2. Strawberry-Banana Blend 1 banana, 1 cup strawberries, 1/2 cup each vanilla yogurt and milk, 2 teaspoons honey, a pinch of cinnamon and 1 cup ice. 3. Strawberry Shortcake Blend 2 cups strawberries, 1 cup crumbled pound cake, 1 1/2 cups each milk and ice, and sugar to taste. 4. 5. 6. 7. 8. 9. 10. Bake It in a Cake & Pumpkin Pie Cupcakes With Cinnamon Cream Cheese... This has been, hands down, the most popular Bake It in a Cupcake creation to date. That’s not very surprising when you consider that pumpkin pie is the second most popular pie in America. To save time, you can make the miniature pies up to 2 days in advance — just store them in the refrigerator until you’re ready to make the cupcakes. The pies can also be prepared quickly with premade pie crust—as I’ve said, there’s no shame in taking shortcuts. Though they sound like the perfect Thanksgiving dessert (and they are), I’ve done plenty of research and am happy to confirm that they taste just as good at any time of year. Makes 24 cupcakes Pumpkin Pies1 (16-ounce) batch pie crust dough (your favorite recipe or store-bought, enough to make 2 one crust pies)1 (15-ounce) can pumpkin pie filling, made as directed on the can Decoration½ cup granulated sugar, for garnish2 teaspoons ground cinnamon, for garnish 1. 2. 3. 4. 5. 6. Baker’s Tip Can’t find cinnamon baking chips at your local market?
Krawalle in England: Gesellschaft vor der Kernschmelze - SPIEGEL ONLINE - Nachrichten - Politik "Von der Gestalt der künftigen Tragödie wissen wir nichts", hat Botho Strauß geschrieben. Aber das gilt nicht mehr. Inzwischen können wir uns die Gestalt unserer Tragödie ausmalen. Wir müssen nur bei YouTube nachsehen. Das ist der menschliche Nullpunkt. Der britische Premier Cameron hat ein paar Tage gebraucht, um die richtigen Worte zu finden. Aber wenn die Gesellschaft kaputt ist, geht auch der Mensch kaputt. Moralischer Meltdown Jetzt fällt es plötzlich allen auf. Die Aufstände in London sind, so scheint es, für das soziale Selbstverständnis des Westens, was Fukushima für sein technologisches Selbstverständnis war: der Super-GAU, die immer denkbare, aber nie erwartete Katastrophe, der moralische Meltdown. Aber bei allem Respekt: Das Einzige, was hier verwunderlich ist - ist die Verwunderung. Neoliberale auf den Scherbenhaufen der Ideologien Die Neoliberalen können jetzt neben den Linken ihren Platz auf dem Scherbenhaufen der Ideologien einnehmen.
Yummy Books — Recipes for Literature, A Literary Food Blog Design Crush & Popsicles! Not to sound full of myself, but I’m pretty sure this is the be all, end all of popsicle roundups. There’s a little something for everyone: the foodies, the purists, the ones who prefer frozen yogurt, the ones who prefer a little alcohol, everyone. Tweny-five options to be exact. The post I did last summer on the cold guys was one of DC’s most viewed ever, so I thought you’d all be up for another round – was I right? Click on the photo to be taken to the recipe. All photos and recipes copyright of their respective source unless otherwise noted. Pretzel Bread Baking bread, whether as an occupation or as a hobby, is extremely satisfying. Bakers have almost complete control over their bread, requiring little more than some very simple ingredients, time and the willingness to get his or her hands a little messy. Pretzel bread is not quite a simple as flat bread or dinner rolls, but the loaves come out of the oven with a deep, brown pretzel crust and a slightly sweet, tender center. But now for the bread. Makes : 2 small loaves. Prep time : 3-4 hours (including rise time). Ingredients : 1 packet dry active yeast, or 2 tsp. 2 cups warm (110F) water. 1 tbsp dark brown sugar. 1 tbsp honey. 2 tbsp half-and-half. 3 tbsp unsalted butter. 1.5 tsp salt. 3-3.5 cups bread flour. 3 tbsp baking soda.
Main Page - A Wiki of Ice and Fire Ten Of Our Favorite Foods From Literature That You Can Actually Make Yourself | Quirk Books : Publishers & Seekers of All Things Awesome For those that love words and those that love food, the combination is heaven. I first learned how literary food could make my mouth water and tongue slurp like Wile E. Coyote through Dr. Seuss. In short I became very ravenous, especially for pudding, figuring out which literary recipes to present. 1. Turkish Delight is comprised of sugar, gelatin, water, and cornstarch, and it is commonly flavored with rosewater, lemon or mint. Soon, it became a ritual among socialites to exchange Turkish Delights wrapped in silk handkerchiefs as gifts. 2. "Why, you see, the girls are always buying them, and unless you want to be thought mean, you must do it too. So, you see, anyone who is anyone eats pickled limes. 3. "As Ichabod jogged slowly on his way, his eye, ever open to every symptom of culinary abundance, ranged with delight over the treasures of jolly autumn. 4. 5. For true Seuss enthusiasts, try this recipe inside of a box and call it a day. 7. 8. Now, J.K. 10.
Caramel Apple Cream Cheese Cookie Bars! Good Thursday! Phew what a week, school started Tuesday for the boys and we are all still trying to get used to the new schedules. The earlier bedtime has been the trickiest. I have to admit, it’s been 7 years since I’ve had 4 hours to myself in the mornings. I hardly know what to do with myself, ok that was a joke. It’s great and I’m finding plenty to do. Once September hits, I seem to go into “Fall” mode. Caramel Apple Cream Cheese Cookie Bars 3 Tablespoons melted butter 3 Cups Golden Graham Cereal, ground in food processor 1 Roll Pillsbury Sugar Cookie Dough or 2 pkgs Betty Crocker Sugar Cookie Dough Mix prepared and divided into 2 equal parts 8 oz softened cream cheese 1/4 Cup sugar 1 teaspoon vanilla 21 oz can apple pie filling 1.5 oz package Nature Valley Oats N’ Honey Crunchy Granola Bars (2 count), crushed (I use a rolling pin to crush them right in the bag before opening) 9.5 oz Kraft Caramels 1/2 Cup half and half 1. 2. 9 squares Have a wonderful rest of the week!!
George R. R. Martin's Official Website Outlander Kitchen 5 Recipes Inspired by Your Favorite Novels It’s pretty much a no-brainer why we love something like The Book Club Cookbook – it combines two of our all-time favorite things: food and books. Even better — the recipes in the book let us get a fuller experience of our favorite novels by thinking up recipes either inspired by the story or literally contributed by the author as essential to the book. We’ve excerpted five of our favorite recipes from the forthcoming updated edition of The Book Club Cookbook, which offers a host of recipes inspired by literature (as well as book club talking points, natch), including those below as well as others from novels like The Girl with the Dragon Tattoo, Room, Jane Eyre, and even The Age of Innocence. Click through to read (and make!) a few of our favorite recipes, including commentary from the cookbook’s authors on both the book and the food. The Amazing Adventures of Kavalier & Clay, Michael Chabon In October 1939, Josef Kavalier escaped with his life. Cocoa-Cinnamon Babka 1. 2. 3. 4. 5.