100 Ways You Can Start Loving Yourself Right Now www
Radical Self Love is a big topic. Kind of daunting, actually. If you want to delve into it, where do you begin? Here are some ideas. To you from me, Pinky Lee! Make lists of reasons why you love yourself… & write down (or keep mental lists) of the compliments other people give you.
EatingWell: 7 of the Healthiest Foods You Should Be Eating But Aren't
By Matthew Thompson, Associate Food Editor for EatingWell Magazine When it comes to choosing what to eat, I like to get a lot of nutritional bang for my buck, so to speak. The best deals? “Superfoods” that are far more plentiful in nutrients than they are in calories and that research has shown deliver health benefits.
Nutella Ice Cream
This is, by far, the best ice cream I’ve made. And it’s among the easiest — just a couple of ingredients, very little effort, and the best, chocolate-y, most decadent result. If you’re not familiar with nutella, check in the grocery store where you find the peanut butter — you’ll probably find it. And when you do, take the jar, bring it home (pay for it first), spread a tablespoon or two on a piece of bread, and taste. Swoon. Repeat.
Strawberry-Yogurt Mousse Cakes: Grace's Sweet Life Italian Cakes
Posted by Grace Massa Langlois on Thursday, 2nd June 2011 With the warm weather finally here all I can think about is summer entertaining and this simple Italian Dessert, Torta di Fragole e Crema Soffice di Yogurt is the perfect ending to a summer barbecue. Not only is it light and creamy but also cold and refreshing.
How to grow a Rainbow Rose, Naturally
In 2004, two dutch companies, River Flowers and F.J. Zandbergen, experimented and successfully grew a rose that had its petals rainbow colored. As petals get their nourishment through stem, the idea is to split the stem into several channels and dip each one in a different colored water. This way all the colors will be drawn by the stem into petals and resultant rose will have all the colors in it.
no-bake energy bites
I probably should have poured a nice stiff drink recipe for you all on this loveliest of lovely tax days. Especially for my fellow small business owners who just gave half of their revenue back to the government. Good grief, I won’t even go there. Instead though, I thought I’d offer my idea of a more comforting alternative. Pasta. When life is good, and when life gets crazy, I turn to pasta.
Chicken Tomatillo Soup
Chicken Tomatillo Soup We have been crazy for soups all month. This soup is one I created about 5 years ago, just when I was starting to experiment more with Hispanic flavors. It’s close to a white chili, but a bit different. It’s full of tomatillos, white beans and lots of chicken. It’s seasoned with green chilies and smoky cumin, then it’s finished with lots of freshly chopped cilantro.
The Elephant Cup & Blog Archive & Raspberry Craziness - StumbleUpon
It’s so simple, it’s silly. Everyone has probably seen it or done it already, but Jessica just felt like stuffing her raspberries with dark chocolate and white chocolate chips today. As if the raspberries weren’t sweet enough.
Belgian Raspberry Brownies with Truffle Ganache
I get the urge to put beer in almost everything I make, and it's becoming a problem. The roots of this problem are difficult to trace. Perhaps the urge began when I turned twenty one, and buying beer and wine was liberating. Maybe I purchased too much one time, decided to use it in cooking, and became accustomed to the flavor.Maybe it's my German heritage that's speaking to me; my Bavarian blood is craving malted barley and hops.
