Baked Egg Boat recipe Breakfast is my favorite meal. I like to drink iced coffee and watch the cream climb its way down the chunky ice cubes in a dazy before the caffeine hits. I like to order bacon with whatever I’m eating. I like eating potatoes with ketchup. I like eggs over easy, and fluffy scrambled eggs. Make the Tamales (III) Make the Tamales Hot Tamale Ingredients | Cook Tamale Meat | Make Tamales OK, you gathered the equipment, you went shopping with the My Hot Tamale shopping list, you cooked the meat, and you saved the broth. You are now ready to become part of an elite group of cooks who have the knowledge, the tools, and the talent to make tamales. Now, for those of you who did not follow the part II instructions which clearly said to save the meat broth (you know who you are). . . your tamales are not going to taste as good as the people who did follow the instructions, and did save the broth. You will see that the instructions were clearly marked In Color to help you remember.
Tatbileh-Rice with Meat and Pine Nuts On my last trip to Nazareth I was invited to eat in the home of a local resident who lives right in the center of this vibrant and colorful city. The hostess made a delicious chicken stuffed with fragrant rice and hand chopped meat which she topped with golden toasted almonds. The rice is known as tatbileh, not to be confused with the lemon, garlic hot pepper sauce of the same name. It is a popular dish among the Arabs of the Galilee, especially for weddings and other celebrations. This dish is flavored with allspice and cinnamon, dominant in Palestinian and Syrian cuisine. It is also possible to replace these two spices with baharat which is the way I had it in Nazareth.
Food Blog For ever Wonderbag you buy on Amazon...one Wonderbag will be donated to a family in Africa. Read more... Direct payments end, food stamps cut by $800 million a year. Cooking Momofuku at home - Momofuku for two - StumbleUpon October 2, 2010 My mom is obsessed with keeping a stocked freezer, but I guess I don’t really take after her, because my freezer tends to be relatively empty, aside from random containers of stock/ramen broth, frozen dumplings and pierogi. I admit, I store buy frozen chinese dumplings and pierogi for those times that I just don’t feel like cooking. I tell myself it’s because of ease and convenience, but really, I just love the taste of frozen pockets filled with deliciousness. Pierogi are fast, tasty, and ideal for when I let myself get too hungry and become a crazy unthinking monster. (This happens more often than you would believe).
Chocolate Cheesecake Cake Chocolate Cheesecake Cake You know how some people really don’t get along well with their In-Laws? How visits with them are stressful and awkward and generally awful for many people? Oven Roasted Potatoes When I heard this month’s Kitchen Bootcamp Challenge was potatoes, I was pumped. Originally, I had great plans for the sweet potatoes still in my basement from last fall, but after researching and chatting with the hubby, I decided to go with Yukon Gold potatoes instead. My husband isn’t a huge fan of sweet potatoes and I wanted to make something he would enjoy too, so that’s how I settled on this oven roasted potato recipe. The Best Kurdish Carrot Fritters in the World In high school many years ago I was a fencing champion and was written about in the local paper- the Daily Freeman, which I once thought was so worldly and sophisticated. Everyone was always so impressed when I told them “I won the gold in the New York State fencing championships” as they made a show of raising their eyebrows and tilting their heads in slight surprise and perhaps awe, I would like to think. But of course it was all a joke since there were no other female contestants at this prestigious event.
Cruftbox When Intelligentsia Coffee opened in Pasadena recently, I was intrigued the lasagna cupcakes they served. The cupcakes are made by Heirloom LA, a catering business. About the size of a muffin, a single lasagna cupcake was a delicious meal. 100 Useful Search Engines for Chefs, Cooks and Food Lovers By Alisa Miller While everyone has to eat, only those true foodies are absolutely devoted to their food. Whether you make it professionally, as a hobby, or just love to eat good food, you will find search engines from this list below to make your nose and tongue sing.
Kitchen Helpers - StumbleUpon I found these helpful charts last week and just had to share! Both of these beauties are from Chasing Delicious (aka one of the most fab foodie blogs out there)! Aren’t they faaaaabulous?! Buy them here.