Someone Left The Cake Out In The Rain Pizza Bianca with Goat Cheese and Greens My favorite pizza. Ever. The unique combination of ingredients make this sauce-less pizza one to remember. It was one of the first things we made as soon as the swiss chard started to show up in our CSA. This isn’t a new recipe; in fact, this recipe is the original inspiration for our go-to pizza crust. We supplemented our CSA Swiss Chard with a meager handful of the rainbow chard from our container garden. I was planning on posting a super special cupcake recipe today, considering that one year ago we were officially tying the knot and chowing down on 300 freshly-baked cupcakes. You may also like...
DIY Kegerator - Draft Beer Fridge April 16, 2010 2:30 PM Text Size: A . A . A There’s nothing quite like a freshly poured beer from a draft system, but for most of us draft beer has been a pleasure that you only get at bars and restaurants. That's a shame, because kegged beer is a cheaper, fresher, better preserved product. To top it off, some craft breweries also offer beers in kegs that they don't sell in bottles or cans. You can buy a ready-built kegerator, but with a price tag that usually exceeds $700, you're spending a lot of money to buy a fresher beer.
Vietnamese Coffee | AsianSupper Cafe Sua Da Coffee was first introduced into Vietnam by French colonists in the late 19th century. Touted as one of the best coffees in the world, Vietnamese coffee is with finely ground Vietnamese-grown dark roast coffee individually brewed with a small metal French drip filter. Vietnamese coffee is not just a drink, but an experience. Recipe Ingredients: 1 1/2 or 2 tablespoons Cafe Du Monde French Roast Chicory Coffee 2 tablespoons condensed milk - more if you want it sweeter Hot Water (almost to a boil) Vietnamese Coffee Filter Recipe Steps: Pour 2 tablespoons of sweetened condensed milk into a glass or coffee mug. Serving Size: 1 Preparation Time: 5 minutes Rate this Recipe:
No-Bake Chewy Cookies and Cream Bars Oh how I love a treat that can be whipped up in about 15 minutes. My boys and their buddies couldn’t get enough of these Chewy Oreo Bars we had as an after school snack this week. Sometimes my spontaneous recipe creations turn out to be the most fun, lol! Yes you use an entire package of Oreo Cookies, but what you get in return is a marshmallow-y Oreo treat that is worth every bite Surprise the kids (and yourself) with this one, they’ll be all smiles, Enjoy! 3 whole ingredients. Break out your Cookies! Place them all in the food processor or blender and mix until ground. Like so. Melt the butter and marshmallows into a large bowl until puffed. You’ll get a little something like this Working quickly, pour in your ground cookies. Mix, mix and mix You’ll get a gooey mess….that’s delish! Transfer to an 8×8 inch baking pan and let set for about 10 minutes. Cut into squares and indulge No-Bake Chewy Cookies and Cream Bars One 16 oz package of Oreo 5 cups Large Marshmallows 4 tablespoons butter 1.
Homemade Baileys Irish Cream - Youll Never Buy it Again ~ Cupcake Project My homemade Baileys Irish Cream led to far more questions and comments from my friends than my cupcakes ever do. “What’s in Baileys Irish Cream?” “Where can I get the recipe for Baileys?” “OMG! Products Related to Homemade Baileys Irish Cream Vitamix 1363 CIA Professional Series, Platinum Sure, any blender will do for homemade Baileys Irish Cream. Homemade Baileys Irish Cream Recipe Here is the homemade Baileys Irish Cream recipe for all of my friends, both on and offline. Homemade Baileys Irish Cream – You’ll Never Buy it Again Ingredients 1 cup light cream (I used heavy whipping cream, which made it even richer) 14 ounces sweetened condensed milk 1 2/3 cup Irish whiskey (I used Jameson's) 1 teaspoon instant coffee 2 tablespoons chocolate syrup 1 teaspoon vanilla 1 teaspoon almond extract (I skipped this entirely) Instructions Combine all ingredients in a blender and set on high speed for 30 seconds.
Green Tea Smoothie Recipes {Guest Post} 19.5K Flares Twitter 11 Facebook 90 Pin It Share 10.3K Google+ 2 StumbleUpon 9.1K Email -- Email to a friend Filament.io Made with Flare More Info 19.5K Flares × Smoothies are a regular breakfast item in our house, usually consisting of a variety of fruits, coconut yogurt, and some almond or coconut milk. How To Make a Green Tea SmoothiesMaking your own green tea smoothie may sound intimidating at first, but it’s actually a relatively easy process if you know what you’re doing.If you like to drink green tea on a regular basis then you are probably already aware of the fact that green tea has numerous health benefits, as it is known to treat headaches and indigestion, and also acts as a powerful antioxidant as well. By adding almonds to your green tea smoothie it will not only provide your smoothie with a little more flavor but also give it extra protein as well.
Chocolate Cupcakes with Flaming Strawberries Call me easily amused, but these little torch-topped cupcakes delight me. Besides being a cute novelty item for a party, I think they would add a little drama to the end of a romantic meal. I've been looking for something different to serve for Valentine's dessert, and this is definitely different. The strawberries are hollowed out and filled with a bit of liquor, then ignited with a match. For the cake portion, I chose a One Bowl Chocolate Cupcake recipe because 1. it's quick 2. it is easy, and 3. it fits my prerequisite for a light ending on date night. I should say, a light ending provided you don't eat too many. The cakes are just sweet enough, and have a light, fluffy crumb - the perfect vehicle for rich chocolate buttercream. Notes for flaming strawberries:Any alcohol below 80 proof will not ignite well. Shaina made a margarita version of this on Babble Food. Chocolate Cupcakes with Flaming Strawberries Yield: About 20 cupcakes [click to print]Cupcakes: Preheat oven to 350 degrees.
Spinach Pesto Grilled Cheese Sandwich Earlier on in the week, when I made the spinach, or spanakopita pesto pasta I made sure to keep some of the pesto left over for something new. I had come across the idea of using a pesto in a grilled cheese sandwich and it was the perfect time to try one. I have been experimenting with grilled cheese sandwiches for a while now. Get ALL 8 Closet Cooking eCookbooks in a bundle for 40% off! Spinach Pesto Grilled Cheese Sandwich Prep Time: 5 minutes Cook Time: 10 minutes Total Time: 15 minutes Servings: 1 A tasty spinach pesto smothered in ooey gooey melted cheese and wrapped in buttery golden brown grilled bread. ingredients 1 tablespoon butter2 slices bread1/2 cup graviera or gruyere, grated1-3 tablespoons spinach (aka spanakopita) pesto directions
Strawberry Buckle Muffins Occasionally, I take an online stroll through this blog to check on things, as I did yesterday. Aside from finding, and correcting, an embarrassing number of typographical errors that somehow slipped past me earlier (blush), I also asked myself: What’s missing here in terms of foods that readers and I both love and cook often? And I was surprised to find that I hadn’t published a single muffin recipe. Zero. What? This recipe almost wrote itself. Ingredients For the muffins: 1 1/3 cups whole wheat or unbleached flour 1 1/2 teaspoons baking powder 1/4 teaspoon salt 1/3 cup butter, at room temperature 1/2 cup sugar 1 large egg 1/2 cup yogurt 1/2 teaspoon (or more) lemon zest 1 1/4 cups (about 7 ounces) coarsely chopped fresh strawberries For the topping: 1/3 cup oatmeal (which I used) or flour 1/4 cup sugar 3 tablespoons chilled butter, diced 1/2 teaspoon cinnamon Preparation Preheat the oven to 350 degrees F. and adjust the oven rack to the middle position. print recipe You might also like...