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WIKIPEDIA – Urban agriculture.

WIKIPEDIA – Urban agriculture.
Urban agriculture is the practice of cultivating, processing, and distributing food in or around a village, town, or city.[1] Urban agriculture can also involve animal husbandry, aquaculture, agroforestry, Urban beekeeping, and horticulture. These activities occur in peri-urban areas as well.[2] Urban agriculture can reflect varying levels of economic and social development. In the global north it often takes the form of a social movement for sustainable communities, where organic growers, ‘foodies’ and ‘locavores’ form social networks founded on a shared ethos of nature and community holism. These networks can evolve when receiving formal institutional support, becoming integrated into local town planning as a ‘transition town’ movement for sustainable urban development. In the developing south, food security, nutrition and income generation are key motivations for the practice. History[edit] Perspectives[edit] Resource and economic[edit] Environmental[edit] Food security[edit] Impact[edit]

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Gleaning Wiki Gleaning (formerly 'leasing') is the act of collecting leftover crops from farmers' fields after they have been commercially harvested or on fields where it is not economically profitable to harvest. Some ancient cultures promoted gleaning as an early form of a welfare system.[1] Bible[edit] Old Testament[edit] According to the Holiness Code and the Deuteronomic Code of the Torah, farmers should leave the corners of their fields unharvested, and they should not attempt to harvest any left-overs that had been forgotten when they had harvested the majority of a field.[2][3][4] On one of the two occasions that this is mentioned by the Holiness Code, it adds that, in vineyards, some grapes should be left ungathered,[5] an argument made also by the Deuteronomic Code.[6] New Testament[edit]

Journal of Geography and Regional Planning Vol. 2(3), pp. 043-050, March, 2009 Urban agriculture and urban land use planning: Ne Full Length Research Paper Adedeji, Oludare H.* and Ademiluyi, I. A. Department of Geography and Regional Planning, Olabisi Onabanjo University P. M. B. 2002, Ago Iwoye, Ogun State, Nigeria. Bakery Wiki Bakery window with breads and cakes on display, 1936 A bakery (or baker's shop) is an establishment that produces and sells flour-based food baked in an oven such as bread, cakes, pastries, and pies.[1] Some retail bakeries are also cafés, serving coffee and tea to customers who wish to consume the baked goods on the premises. Specialties[edit] Some bakery shops provide services for special occasions such as weddings, birthday parties, anniversaries, or even business events.

Sustainable Food Edmonton While this map may not include ALL the 80+ garden sites within the Capital Region, we are in the process of updating it for the 2014 season and need your help! If you would like your community garden to appear here or to update your garden's web page, please email To contact a particular garden, please click on the appropriate link to the right for garden info or to get involved with your local garden. Rainwater Harvesting Study - Cockrell School of Engineering Thursday, 03 March 2011 11:51 Faculty and students with The Cockrell School of Engineering recently completed a study that is being used by the Texas Water Development Board to give residents a better sense of what roofing materials are best for harvesting rainwater. Pictured left to right are: Professors Kerry Kinney and Michael Barrett (back row); engineering student Carolina Mendez; and Assistant Professor Mary Jo Kirisits.

Yeg - The Way We Green Policy ZERO 2014 Energy Conference A solution-focused conference for people who want to learn more about the challenges of climate change and the opportunities it presents. The Way We Green Speakers Series David Suzuki is touring with the film, Climate Change in Atlantic Canada, looking at climate impacts and responses through the eyes of everyday fishers and farmers, followed by a panel discussion focused on how citizens can help. April 22. 7-9:30pm. Neighbourhood Action Program Rainwater Connection - Rainwater Collection and Harvesting Systems - Rainwater Harvesting Components Components of a Rainwater Harvesting System This section is currently out of date. For up-to-date information, please see the RDN Rainwater Harvesting Guidebook

Community Gardening Wiki A community garden (the term favored in the United States, Canada, Australia and New Zealand) is a single piece of land gardened collectively by a group of people.[1] Purpose[edit] Community gardens provide fresh produce and plants as well as satisfying labor, neighborhood improvement, sense of community and connection to the environment.[2] They are publicly functioning in terms of ownership, access, and management,[3] as well as typically owned in trust by local governments or not for profit associations. Community gardens vary widely throughout the world. WIKIPEDIA - Vertical farming. Lettuce grown in indoor vertical farming system. Vertical farming is the practice of producing food in vertically stacked layers, such as in a skyscraper, used warehouse, or shipping container. The modern ideas of vertical farming use indoor farming techniques and controlled-environment agriculture (CEA) technology, where all environmental factors can be controlled.

Rainwater Harvesting The catchment area is the first point of contact for rainfall. For the vast majority of tank-based rainwater harvesting systems, the catchment area is the roof surface. There are some important factors about the roof to consider when planning for a RWH system: