Wyeast Laboratories : Home Enthusiasts : Brewers : Pitch Rate Calculator Pitch Rate and Growth Calculator Instructions Wyeast’s Pitch Rate and Growth Calculator is a tool for planning a propagation scheme to achieve proper cell counts in the fermenter. This calculator will calculate for 1 or 2 step propagations. For more information on propagations, visit the “Making a Starter” section of this site. First, determine your desired pitch rate (x million cells per ml.) based the anticipated wort and fermentation conditions (for help, see the Pitch Rates section of this site). 1 Step Propagation Step 1 Choose the size of package . Step 2 Input the final fermentation volume. 2 Step Propagation 1. Choose the number of packages. 1. 2. Step 3 Input the final fermentation volume. Example: Brewer X has 5 gallons of wort with an OG of 1.085. 1 Activator into 0.5 gallons wort (1.040 @ 70F) Allow to ferment 24-36 hours Add 0.5 gallons of wort (1.040 @ 70F) Add 5 gallons of wort 1.085
Understanding Degree Days Understanding Degree-days and Using them in Pest Management Decision Making Gabriella Zilahi-Balogh and Douglas G. Pfeiffer This page was prepared mainly by the senior author as part of a project for ENT 4987, Arthropod Management in Fruit Crops. Department of Entomology, Virginia Tech, Blacksburg, VA 24061-0319 The understanding of insect development plays an increasingly important role in insect pest management decision making. Role of temperature on development or growth of insects or plants How development thresholds and degree-days are determined Development thresholds for selected tree fruit pests Degree-day concepts (UC Statewide IPM Project page) Calculating degree-days How to obtain temperature data Other internet sites References Virginia fruit page Role of Temperature on Development or Growth Growth or development of trees and insects are dependent on several environmental factors including temperature (heat), light and humidity. * Taken from UC IPM site References
Heat Unit Calculator - HORT410 - Vegetable Crops - Department of Horticulture and Landscape Architecture - Purdue University Heat Unit Calculator The growth and development of both plants and insects is strongly temperature dependent. Their temperature-dependent growth and development is often described as requiring a certain number of "heat units". Daily heat units are calculated as the difference between the average of the daily maximum and minimum temperatures and a certain critical basal or developmental "threshold" temperature. The threshold temperature varies between species. For corn the threshold temperature is 50oF. The following program calculates and displays Heat Units for the numerical values of daily Maximum, Minimum and Threshold temperatures that you enter below. Heat Units = ((Maximum Temp. + Minimum Temp.)/2) - Threshold Temp. After entering the Maximum, Minimum and Threshold temperatures, click the Calculate button. Enter Daily Maximum Temperature (oF): Enter Daily Minimum Temperature (oF): Enter Threshold (Basal) Temperature (oF): Computed Heat Units = Cumulative Heat Units =
untitled Home >ATTRA's Master Publication List The following list contains more than 300 easy-to-read titles covering organic production, livestock, horticultural crops, business and marketing, farm energy, water and pest management and more. Our publications are written by our sustainable agriculture specialists, who are experts in their fields, and are meant to help farmers, ranchers and others involved in sustainable agriculture. PLEASE NOTE: Some of the following documents are available as Adobe Acrobat PDFs. What is Sustainable Agriculture? ⇒ Publications Back to top Horticultural Crops ⇒ Agroforestry ⇒ Fruits ⇒ Greenhouse Production ⇒ Herbs and Flowers ⇒ Other Horticultural Topics ⇒ Vegetables Field Crops ⇒ Field Crops ⇒ Other Agronomic Topics Soils & Compost Local Food Systems Getting into Local Markets Marketing Strategies Startup Urban and Community Agriculture Value Added Why Local Foods? Farm Start-Up ⇒ Livestock Production ⇒ Marketing ⇒ Organic Production ⇒ Pest Management ⇒ Starting your Farm Business ⇒ Hogs
Square Foot Gardening in South Africa | Growing Vegetables in Winter Warning: Invalid argument supplied for foreach() in /home2/mapper/public_html/sfgsa.co.za/wp-content/plugins/wordpress-flickr-manager/FlickrManager.php on line 358 Frost will kill your exposed vegetable plants! We learnt this the hard way even though we planted what we thought were supposed to be “frost resistant” varieties. Our lettuce seed packet simply said that they were suitable for planting “All Year Round” and the image on the packet showed tick marks next to all four seasons for both frost free as well as frost prone regions. We tested the “leaf” lettuce by growing eight plants, transplanted from seedlings, under very simple cloches (plastic bottles with the bottoms cut off) for the first three weeks and they did very well in the 0-8 degree (celcius) early morning temperatures. On the other hand, the veggies planted in our new home made “Mini-Greenhouse” Growing Tunnel are doing very well indeed, almost as if it were the middle of spring already. Happy gardening Mark
Square metre beds 2010-progress report | Grow Organic Food This is a continuation of the square metre bed trials started last year. See this page for details. The crops have been rotated round the plot and the same crops planted. It has been a difficult season with a long cold spell in spring followed by very dry weather, a warm spell and then the coldest August for 17 years. The only crop to really suffer was the carrots. Germination of the first sowing was poor, about 40%. Runner beans are a reliable favourite and have produced 4.5 Kg with many more to come. Onions were harvested yesterday producing 9kg of assorted sizes. The salad bed produced 9 lettuces with a total weight of 3.8 kg which is well down on last year. More on the total harvest later but things are looking good. (Click on an image to enlarge, navigate using << or >> then click the image to close.) Final update – Overall yields for 2010 Carrots, 6.9Kg. Onions, 9kg with an average weight of 142.86gms which is well up on last year.