Flour Tortillas

What You Wish You Knew: Job Interviews [Infographic] How many of you have come out of an interview thinking you wish you’d done something differently? Maybe something you said came out wrong, you forgot to say something you meant to say, or you saw the “weird” look your shoes got. AOL Jobs writer David Schepp shared an infographic about what job seekers wished they had known before their job interview, based on a survey of 2,000 bosses (see here for his full analysis of the infographic).

Cheesecake Brownies Recipe : Food Network Kitchens Directions Position the rack in the lower third of the oven and preheat the oven to 350 degrees F. Line an 8 by 8-inch baking pan with foil so it hangs over the edges by about 1-inch. Spray with cooking spray. Cheesecake topping: In a medium bowl and using an electric mixer at medium speed, beat the cream cheese until smooth and creamy, about 1 minute. How To Make Resin Jewelry - Supplies Part One – Getting Started with Supplies Resin is an amazing medium, affording near endless possibilities for created new designs. There does, however, seem to be a blatantly large void in the realms of Internet information on the subject. So I wanted to share some of what I have learned in a series of tutorials on the materials and techniques used in resin casting. I’ll start with the absolute basics…

Red Velvet Cheesecake Cake If you’ve ever been to The Cheesecake Factory, and if you’re a Red Velvet Cake Fan… you’ve probably ordered up the Red Velvet Cheesecake Cake. It’s kind of the most amazing thing ever… a red velvet layer-cake with a layers of cheesecake mixed in… topped with cream cheese icing. Here’s a little video showing you how this cake is assembled: Today, I’m reviewing Camilla Saulsbury’s cookbook: Piece of Cake. It’s a terrific book of one-bowl cake recipes– every kind you can imagine. Since red velvet cake is featured on the cover of Camilla’s book, I thought I’d take that recipe and re-create the Red Velvet Cheesecake Cake from The Cheesecake Factory. Pink Champagne Cupcakes Just in time for Valentine's Day!! I think it's somewhat apparent that I LOVE cupcakes and one of my favorites is Pink Champagne. I'm somewhat lazy so I found a recipe to alter a white cake mix and make it into Pink Champagne. 1 box white cake mix 3 egg whites

Free Printable Color Wheels Free Printable Color Wheels can make learning easier and more fun ! 1. Download these three wheel diagrams and print them on your desktop printer. 60 Second Chocolate Chip Cookie A la Mode I had so much fun developing this recipe. Talk about kinda dangerous though. This baby is baked in 60 seconds, no lie!! Night photography exposure guide: free cheat sheet Start improving your low-light photography today with our latest photography cheat sheet. Our new cheat sheet is a handy night photography exposure guide with suggested shutter speed times for a range of subjects you’re likely to shoot at the ISO settings you’re likely to use. Most photographers see the setting of the sun as the end of their photographic day, but nothing could be further from the truth. As day fades to night, our towns and cities are transformed into a glittering spectacle. Floodlit buildings stand out vividly against the ever-darkening sky, neon signs flicker their messages in lurid colours and busy roads are turned into streams of graceful light trails. Our new night photography cheat sheet looks at many of the popular night photography subjects you’re likely to encounter when you head out under cover of darkness, and suggests the best shutter speed to use in that situation.

Coleslaw (tastes just like KFC) I love coleslaw but hate paying $4 a pound for it. This recipe is CHEAP to make and it is SO easy! You can get 4 times the amount of coleslaw for a fraction of the price you would pay at a deli… PLUS, this tastes much better than deli coleslaw! (The coleslaw actually comes out creamier than what it looks like in the picture.. ) Coleslaw (tastes just like KFC) Ingredients