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Cinnamon-Sugar Crusted Coffee Cake Muffins

Cinnamon-Sugar Crusted Coffee Cake Muffins These taste just like an old-fashioned doughnut with cinnamon and sugar. Be prepared to make more immediately because they'll be gone in no time. . Ingredients 1 ¾ cups all-purpose flour 1 ½ teaspoon baking powder ½ teaspoon salt 1/4 teaspoon nutmeg 3/4 teaspoon cinnamon 1/4 cup vegetable oil 2/3 cup granulated sugar 1 egg 1 cup milk For the Cinnamon Sugar Topping: 1/4 cup butter, melted 1/3 cup granulated sugar 1 Tablespoon cinnamon Instructions Preheat the oven to 350º F. Notes Nutrition Information for 1 Muffin: Calories 220, Total Fat 9.2 g, Total Carbohydrate 31.5 g, Dietary Fiber 0.5 g, Sugars 17.6 g, Protein 3.1 g Recipe adapted from Tasty Kitchen These are best when eaten warm, fresh from the oven, but consuming them at any point on the day you make them is just as lovely.

http://www.canyoustayfordinner.com/2010/08/02/cinnamon-sugar-crusted-coffee-cake-muffins/

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