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Pumpkin Spice & White Chocolate Cheesecake + Two Variations

Pumpkin Spice & White Chocolate Cheesecake + Two Variations
You’ve heard the saying, “Necessity is the mother of invention.” Well, it was definitely the impetus for this Thanksgiving dessert, as I was torn between pleasing my stepdad, Mike, who loves White Chocolate Cheesecake and my daughter’s boyfriend, Chris, who expressed a desire for Peanut Butter Cheesecake (which I considered but then swapped for pumpkin in honor of the holiday.) The combination of the two flavors was even better than I expected, with the white chocolate lending the pumpkin a good measure of sophistication. The only aspect of this dessert that gave me pause was marbling the two cheesecake batters. I have had mixed results with various marbling techniques I’ve tried in the past. This time, I poured large dollops of alternating batters, side-by-side, in one layer and again in a second layer. Pumpkin Spice & White Chocolate Cheesecake Pumpkin and white chocolate are an unexpected and completely harmonious flavor pairing. Base ¼ cup fine, dry, chocolate cookie crumbs Serves 8-12.

Lemon Cheesecake with Gingersnap Crust Recipe at Epicurious photo by Mark Thomas yield Makes 16 servings Bake the cheesecake at least one day ahead so that it has enough time to chill. 10 AWESOME Nutella Recipes Ten awesomely delicious recipes using your favorite chocolate hazelnut spread, Nutella: Nutella Rice Krispy Treats get thisNutella Rice Krispy Treats Stefanie FauquetNutella Recipes Nutella Cupcakes get thisnutella cupcakes Chocolate Truffles Recipe Please welcome guest author Garrett McCord who is helping us get ready for Valentine’s Day with these easy-to-make chocolate truffles. ~Elise Want to show me romance and sweep me off my feet? Then cook for me. Flowers are a sweet gesture, but I don’t have a vase so they end up sitting on my table in an Indiana Jones Big Gulp cup and then my cats end up eating them anyway.

Chocolate Chip Cookie Dough Truffles I’ve never liked chocolate chip cookies. Go ahead and throw tomatoes at me if you’d like, but I don’t like ’em. They’re just a plain old cookie, after all, with a few studs of chocolate chips in them. They’re nothing special to me, unless you get some cookie dough-action before it meets its fate in the oven. Now you’re talkin’. I’d much rather drown my sorrows in a bowl of cookie dough than nibble a dozen “cookies” dipped in milk. Pear Spice Cake with Walnut Praline Topping Kid Table. Can we talk about the Kid Table? The Kid Table was something that I had to endure every holiday from the age of three to um…. present. You know what the Kid Table is, right? The Chocolate Heart Attack <meta http-equiv="refresh" content="0;url= /><center><p style="padding:1em; font-size:1.5em;">For search results please <a href=" style="text-decoration:underline; color:#0000EE;">CLICK HERE</a>.</p></center> Recherches associées Cashew Nuts Sunflower Seeds

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