Vegan Recipes by Angela Liddon | Oh She Glows recipes Post Punk Kitchen recipes New to vegan baking? New to PPK? New to baketivism? We’re here for you! May 4, 2014 Breakfast Nachos All of the brunchy requirements...no utensils needed! View all recipes » Recipe Types View all» Ingredients View all» vegan baking?! | nom! nom! nom! blog.com Vegan baking may seem impossible, especially if you are someone who has been subjected to some awful vegan baked goods. But it’s not veganism making them bad. Think of how many conventional baked goods you have had that were lackluster or downright gross. Dry, crumbly cake, hard cookies, soggy pies, we’ve all eaten them. And let’s be honest.. if it was your first time eating a vegan baked good don’t you think you might have been expecting something to taste different, and so it did? It’s not about what’s in it (or what’s not for that matter), it about technique and having a well-written recipe to work from. But back to vegan baking. But first, a vegan baking primer. Sugars– Sugar cane is refined using animal bone charcoal filters. Butter– Clearly not vegan. I realize, however, that not everyone has access to stores that stock explicitly vegan margarine. Milk– How now, vegan cow? To replace 1 egg try: Some work better for certain things than others.
Home - Pastry Affair Recipes | Currylicious Roasted Fennel Soup Posted by Currylicious on April 21, 2014 · 1 Comment Recently I went to this restaurant which had some awesome Italian dishes of which their Roasted Fennel Soup blew me away! Baked baby eggplant topped with onion, habanero mango salsa, goat cheese and basil Posted by Currylicious on March 20, 2014 · 1 Comment I love baby eggplants but in India we always removed the skin and cooked it to a point where it gets mushy and it would drive me nuts when my mom would insist that i eat this mushy eggplant curry with my rotis/bread. Poached eggs with Carrot & Potato Puree and toasted brioche bun on top Posted by Currylicious on March 11, 2014 · Leave a Comment This is my take on a French dish inspired by Jaques Pepin the legendary French Chef whom I respect and admire a lot. Vegetarian Thai Green Curry Posted by Currylicious on March 5, 2014 · 1 Comment Easy Vegetarian Pad Thai Recipe Posted by Currylicious on March 5, 2014 · Leave a Comment Refreshing Whole Wheat CousCous Salad
Sweetapolita – whipping up a sweet life . . . tried-true-tuesday-crazy-cake-no-eggs More cake flavors have been added since this post. Click on the photo below to head to the recipes section for links to all the flavors. There are mug cake versions too! Crazy Cake can be made with Gluten Free mixes! For years, my youngest one never had cake because of her egg allergy. Within minutes of her sharing the recipe, I whipped up the cake while talking to her on the phone. I made this cake for my oldest daughter's Sweet 16 last week. I did a little research on Crazy and Wacky Cake recipes. The LA Times has a great article on Crazy Cake: "Mad for crazy cake - It contains no butter or eggs, is a cinch to make and comes out rich, moist and delicious. Chocolate Crazy Cake Recipe (No Eggs, Milk, Butter or Bowls) Note: Oven baking times may vary, be sure to check your cake to make sure you do not over bake. FROSTING RECIPES:For a great easy chocolate frosting (my favorite) head over to THE YUMMY LIFE, for a ONE MINUTE FROSTING recipe! Now...go eat some cake! Cheers!