Cadbury Cream Cookie Cups Recipe Cadbury Cream Cookie Cups Homemade Cadbury Cream filling stuffed into chewy chocolate chip cookie cups. Now you can have Cadbury Cream goodness all year long! Full recipe & tutorial. The Original Recipe from In Katrina’s Kitchen Crocheted Flowers Pattern « I made this Sorry Angie. I had planned to take some pics to go with this before posting. But it would be ages before that happens, being the protracted procrastinator that I am. So here goes.
Brown Butter Double Fudge Chocolate Chip Cookie Dough Cookies Little bit of a mouthful there. But it’s like a cookie on top of another cookie! Yeah. Like total dirty cookie on cookie action. Except these ones down below wanted to try a few different positions. Cake Batter Ice Cream Bread Recipe Cake Batter Ice Cream Bread Did you read that right? Yes you did. Two-Ingredient Ice Cream Bread. When I saw this recipe my mind exploded. Bread Dough Rose Under Glass There are currently no images from other crafters. close Terms & Conditions You must enter into this Agreement if you want to submit digital images or other content to Prime Publishing through Sharing Customer Images (the "Service"). As used in this Agreement, "we" or "Prime Publishing" means Prime Publishing, LLC. and "you" means the individual or entity submitting materials to Prime Publishing. Any individual or entity that wants to use the Service must accept the terms of this Agreement without change.
The Londoner: Slutty Brownies Now I don’t want to over sell this, so I’m going to be conservative and simply say, that these are… The Best Brownies In The WORLD. I know, big statement. They’re called Slutty Brownies because they’re oh so easy, and more than a little bit filthy. They’re best served warm from the oven, with good quality vanilla ice cream (devastatingly I didn’t have any in the freezer this time, so I guess I’ll just have to make them again).
Million $$$ Brownies & ~ Katy ~ Ah, the Million Dollar Brownies. As a kid, I couldn’t get enough sugar, and sugar in chocolate form was (and still usually is) my sugar-high of choice. This recipe was in one of Mom’s favorite cookbooks, so I gave it a go and never stopped making them. In fact, the frosting was so delicious that I would secretly make batches of it and hide in the bathroom (the only rooms with locks on them) to eat it by myself–a major feat with 8 people in the house.
Coconut Curry Popcorn I’m back with another week of The Food Matter’s Project! This week Kate (from Cookie and Kate) chose one of my all time favorite snacks: popcorn. I’ve been known to stand on my soapbox before about making your own popcorn (and not buying pre-bagged, fake butter popcorn.) So I was excited when Kate chose such a simple yet perfect snack! I love popcorn because it is cheap and easily versatile. Cookie Dough Dip Go put on your stretchy pants. Seriously. Do it now. Some days, I find that certain recipes speak to me. Lottie + Doof & My Favorite Cake. Period. I use the word “favorite” too often. But this time I think I mean it. This cake is the cake I make for myself. I don’t share it. I don’t bring it to work. I don’t even let Bryan have a slice unless he begs or I am feeling particularly enamored with him.
Cactus Cut Potatoes I don’t eat at Boston Pizza very often, but when I do I always get the Cactus Cut Potatoes. They are crispy and spicy and they come with the most amazing dip. My brother in law found a copycat recipe online for the dip so I gave it a whirl. It is perfect!! This dip is to die for; it tastes just like the stuff at BP!