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Honey Butter Pork Tenderloin

Honey Butter Pork Tenderloin
4 tbs butter 2 tbs honey 1 1/2 pounds pork tenderloin, trimmed 1/2 tsp Cajun seasoning 1/2 tsp black pepper 3/4 cup water Preheat oven to 375 degrees. Place pot in oven and roast uncovered for 15 - 20 minutes*. *NOTE: May need to cook longer depending on the size and thickness of the pork tenderloin.

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This is an excellent recipe becuase it comes out exactly the way it is supposed to. Even with the rough meat we get here in Antigua. Very fast too, great fro week nights for when you have to cook a meal quickly for an occasion. by susanathill Feb 27