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How to Grow Stevia and Make Homemade Stevia Extract

How to Grow Stevia and Make Homemade Stevia Extract

http://commonsensehome.com/stevia-grow-your-own-sweetener/

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Advancing Eco-Agriculture 1. Healthy Plants Resist Insects and Disease We understand that animals and people have an immune system that is our natural defense against pathogens. For our immune system to function properly and fulfill its purpose, it needs to be supported with the proper nutrition. If nutritional elements are lacking, or not properly balanced, the immune system’s ability to perform is compromised. This same concept holds true for plants.

HOW TO PROPAGATE THE SAFFRON CROCUS Although found in the bulb section of most plant retailers come autumn, the saffron crocus actually grows from compressed underground stems known as corms. These specialised stems come complete with dormant buds, each one capable of growing into a genetically identical plant. Each year one new corm will grow on top of the old one, together with some smaller ones which will grow from the base of the plant. These smaller juvenile corms are known as cormels.

How to Grow 100 Pounds of Potatoes in 4 Square Feet On many occasions, we've been tempted to grow our own potatoes. They're fairly low maintenance, can be grown in a pot or in the ground, last a fairly long time if stored properly, and can be very nutritious (high in potassium and vitamin C). Here's more incentive: according to this article, you can grow 100 pounds of potatoes in 4 sq. feet. Learn how after the jump... Growing Spirulina at Home Process June 16, 2011, by Dr. Aaron BaumAlgaeIndustryMagazine.com

Self-Seeding Crops You’ll Never Need to Replant One of the characteristics of a truly sustainable garden is that it produces at least some of its own seed. This is most often done when gardeners select, harvest and store seeds until the proper time for planting the following year. But some self-seeding crops produce seeds so readily that as long as you give them time to flower and mature, and set seed, you will always have free plants growing in your garden. You can simply let the seeds fall where they are, or toss pieces of the seed heads into the corners of your garden, or whichever area you want them in — no harvesting, storing or replanting required. With most self-seeding vegetables, herbs and annual flowers, you’ll just need to learn to recognize the seedlings so you don’t hoe them down.

Propagating and Starting Potatoes Sunday, 13 March 2011 10:35 Seeds growing from seed is almost unknown (GV) seed potatoes, which are small potatoes saved from last season's crop are the preferred method of starting potatoes Seed Potatoes 2.5 pounds of Mountain Rose seed potatoes are laid out in this photo; each bag in the background also holds 2.5 pounds of seed potatoes of other varieties 2 to 2.5 pounds of seed potatoes plants 25 row feet. it's critical to buy certified disease-free seed potatoes.

soils majority come from weathered rock, approximately a 1/2 come from water and air, and a small portion ( less than 10%) from humus, decomposing but not decomposed organic material. Minerals derived from the soil must be dissolved in water. Otherwise the plant will not be able to obtain them. How does soil structure impact on nutrient availability? Soils are characterized by the particles which make up their texture; they may be described as clayey ( common enough in CC, or sandy ( on the eastern shore) or more ideally as loamy. Particles: Additionally, the age of the soil influences its organization.

Guy Creates Trees That Grow 40 Different Fruits Sam Van Aken, an artist and professor at Syracuse University, uses “chip grafting” to create trees that each bear 40 different varieties of stone fruits or fruits with pits. The grafting process involves slicing a bit of a branch with a bud from a tree of one of the varieties and inserting it into a slit in a branch on the “working tree,” then wrapping the wound with tape until it heals and the bud starts to grow into a new branch. Over several years he adds slices of branches from other varieties to the working tree. In the spring the “Tree of 40 Fruit” has blossoms in many hues of pink and purple, and in the summer it begins to bear the fruits in sequence—Van Aken says it’s both a work of art and a time line of the varieties’ blossoming and fruiting. He’s created more than a dozen of the trees that have been planted at sites such as museums around the U.S., which he sees as a way to spread diversity on a small scale.

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