Ergogenics. Kava. The name kava(-kava) is from Tongan and Marquesan;[1] other names for kava include ʻawa (Hawaiʻi), ava (Samoa), yaqona (Fiji), and sakau (Pohnpei).
The roots of the plant are used to produce a drink with sedative and anesthetic properties. Kava is consumed throughout the Pacific Ocean cultures of Polynesia, including Hawaii, Vanuatu, Melanesia and some parts of Micronesia. I Grow Chronic! - Watch Free Documentary Online - Mr. Green. Top 10 Most Dangerous Plants in the World. 1. Most likely to eat a rat Giant Pitcher Plant: Nepenthes attenboroughii Discovered more than 5000 feet above sea level on Mount Victoria in the Philippines, the giant, carnivorous pitcher plant secretes a nectar-like substance to lure unsuspecting prey into a pool of enzymes and acid. A series of sticky, downward ribs makes it nearly impossible for trapped prey to escape. The plant's 30-centimeter diameter is large enough to trap unlucky rodents, but insects are its most common meal.
Ergo-log.com.