Dessert
A Refreshing Lemon Tea Bread
It seems that this world is broken into two sides: You are either a coffee person or tea.The Easiest Peanut Brittle Ever! | Three Many Cooks
1 cup raw peanuts 1 cup granulated sugar 1/2 cup light corn syrup 1/8 teaspoon salt 1 teaspoon each: butter and vanilla extract 1 teaspoon baking soda
Nutella Chocolate Chip Cookies
***Last Friday night, Brad and I got an invite to an impromptu dinner party...What fun! We were both excited, and of course, I immediately started to think about what I could take along for dessert.
Treat of the Week: Mixed Berry Buckle - Today's Nest
I am very lucky to have attended the International Food Bloggers Conference in Portland, Oregon last weekend. It was 3 days completely packed with information, fun, and, as you might have guessed… food. The city of Portland was welcoming and friendly.