
Cold Drinks
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Old Fashioned Chocolate Sodas…
Green (er, brown-ish) Monster Smoothies…
This summer when it is hot outside, and you are thinking about stopping by the nearest Starbucks to get one of their cold caffeine pick me ups, you can remember this delicious recipe for Ice Coffee . Everything you may be familiar with about brewing coffee, might be the fast brew method which extracts the flavor elements quickly. This recipe I used the cold brew method which takes time, however, it dissolves through the grounds only certain elements of the coffee. It doesn't take any more effort to prepare coffee this way than most hot brewing methods. It just takes more time for it to brew, so you have to plan ahead.
Iced Coffee {That Taste Like A Starbucks}
Brazilian Lemonade
Lime-Mint Spritzer {aka The Virgin Mojito}
First of all, we get to announce the winner of our FINAL Feta Friday giveaway! The winner is The Stace who likes them on her fish tacos (and I can’t disagree with her there!) Congrats! Please email us asap at general (at) ourbestbites (dot) com so we can get your prize mailed out. So after all my whining in Monday’s post , I decided I needed to suck it up and find a way to enjoy what’s left of my summer. When we bought our house last winter, one of our very, very favorite things about it is that it has a big, long, shaded porch that goes all the way across the front of the house.cold-brewed iced coffee
Bubble tea is a relatively new phenomenon, originating in Taiwan in the 1980s. In fact, it only caught on because they were featured on a popular Japanese television show. From Taiwan, bubble tea traveled to east Asia and then to Canada before taking hold in the United States. Bubble tea comes in two different varieties: fruit flavored teas and milk based teas. But if you are lucky, you'll find a place that combines them to give you a fruity milk tea (my favorite). The base is traditionally a black or green tea, depending on which fruits are present.

