CEFAS DEFRA 12/10/11 Présentation : The role of the Fish Health Inspectorate in the NSS for Veterinary Residues in Farmed Fish
IFREMER - 1992 - Monitoring of pollutant biochemical effects on marine organisms of the French coasts
QUEEN'S UNIVERSITY BELFAST - NOV 012 - safefood - Chemical Residues Network eNewsletter November 2012
JOURNAL OF EXPOSURE ANALYSIS AND ENVIRONMENTAL EPIDEMIOLOGY - 2001 - The association between local fish consumption and DDE, mir
MARINE ENVIRONMENT & HEALTH SERIES - 2013 - Chemical residues in Irish farmed finfish, 011
The page you are looking for might have been removed, had its name changed, or is temporarily unavailable. Please try the following: Make sure that the Web site address displayed in the address bar of your browser is spelled and formatted correctly. If you reached this page by clicking a link, contact the Web site administrator to alert them that the link is incorrectly formatted. Click the Back button to try another link. CHEMOSPHERE - 2003 - Study on PCBs, PCDD/Fs, organochlorine pesticides, heavy metals and arsenic content in freshwater fish spec CHEMOSPHERE - 2003 - Study on PCBs, PCDD/Fs, organochlorine pesticides, heavy metals and arsenic content in freshwater fish spec
Références universitaires

CENTRAL MARINE FISCHERIES RESEARCH INSTITUTE (Inde) - Fishery Environment Management. Coastal marine ecosystems all over the world are under unrelenting stress caused by anthropogenic activities such as urban development, dumping of hazardous or toxic substances, habitat destruction and coastal aquaculture. Information on the state of health of coastal waters due to toxic trace metal pollution and other human interference becomes an obvious necessity to evaluate the extent of marine habitat disruption along the Indian coast. The in house project on “Impact of Anthropogenic Activities on Coastal Marine Environment and Fisheries” is initiated in 2007 to assess the impact of urban domestic sewage, industrial effluent discharge, dredging, port activities, oil spills, ship breaking, degradation of sensitive and threatened marine habitats, plastic materials and ghost fishing on marine environment and coastal fisheries. Climate changes have altered the production and distribution of some commercially important pelagic fishes from Indian waters. CENTRAL MARINE FISCHERIES RESEARCH INSTITUTE (Inde) - Fishery Environment Management.
Sign in to NCBI US National Library of Medicine National Institutes of Health Display Settings: Summary Send to: EHP 12/10/11 Seafood Contamination After the BP Gulf Oil Spill and Risks to Vulnerable Populations: A Critique of the FDA Risk A EHP 12/10/11 Seafood Contamination After the BP Gulf Oil Spill and Risks to Vulnerable Populations: A Critique of the FDA Risk A
ENVIRONMENTAL SCIENCE & TECHNOLOGY 28/07/11 Veterinary drug residues in seafood inspected by the European Union, United States, ENVIRONMENTAL SCIENCE & TECHNOLOGY 28/07/11 Veterinary drug residues in seafood inspected by the European Union, United States, Johns Hopkins Center for a Livable Future, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland 21205, United States Department of Environmental Health Sciences, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland 21205, United States Department of Health Policy and Management, Johns Hopkins Bloomberg School of Public Health, Baltimore, Maryland 21205, United States Environ. Sci. Technol., 2011, 45 (17), pp 7232–7240
DG SANCO 18-06-2008 Residues of Veterinary Medicinal Products - Third Countries - An example of a completed specimen plan for aq
FAO - 2005 - Responsible use of antibiotics in aquaculture
As. J. Food Ag-Ind. 2009, 2(04), 440-444 Studies on toxic elements accumulation in shrimp from fish feed used in Bangladesh
PAKISTAN JOURNAL OF BIOLOGICAL SCIENCES - 2008 - Chemical composition of raw fish consumed in Bahrain
VIRGINIA DEPARTMENT OF HEALTH 30/07/11 Consumption Advisories and Restrictions in Effect for Virginia Waterways VIRGINIA DEPARTMENT OF HEALTH 30/07/11 Consumption Advisories and Restrictions in Effect for Virginia Waterways Consumption Advisories and Restrictions in Effect for Virginia Waterways Download a PDF of the fish advisory fact sheet Fishing in Virginia waters provides many benefits including food and recreational enjoyment. Many fishermen keep, cook, and eat the fish they catch. The Department of Environmental Quality (DEQ) routinely monitors fish from Virginia waters for contaminants and provides fish tissue sample results to the Virginia Department of Health (VDH) for analysis. While most Virginia waters do not have dangerous levels of contaminants, sometimes the fish in certain waters are found to contain chemicals at levels of concern.
CLIMATE AND POLLUTION AGENCY (Norvege) 11/01/11 Hazardous substances in fjords and coastal waters - 2009. Levels, trends and eff CLIMATE AND POLLUTION AGENCY (Norvege) 11/01/11 Hazardous substances in fjords and coastal waters - 2009. Levels, trends and eff This report is part of the Norwegian contribution to OSPAR¿s Coordinated Environmental Monitoring Programme (CEMP). CEMP 2009 included the monitoring of contaminants in blue mussel, dogwhelk, cod, and flatfish along the coast of Norway from the Oslofjord to the Varangerfjord. Time trend analyses were performed on a selection of representative contaminants of totalled 859 data series. Of the 538 time series evaluated for the 2009 investigations, 211 were statistically significant trends, 189 of these were downward trends and 22 were upwards. There were 186 of the 538 cases where concentrations in 2009 exceeded the upper limit to presumed background or the upper limit to Class I (insignificantly polluted).
Références NIFES

ALBERTA ENVIRONMENT - SEPT 2007 - OVERVIEW OF FISH CONTAMINANT MONITORING PROGRAMS IN JURIDICTIONS AND SUMMARY OF ALBERTA STUDIE