By Dr. Mercola Organic foods are required by U.S. federal law to be produced in ways that promote ecological sustainability, without common toxic and genetically engineered ingredients. But organic products are increasingly being forced to compete with products that are labeled as "natural." There are no restrictions on the term "natural", and it often constitutes nothing more than meaningless marketing hype. General Mills Gets a Taste of the Backlash
How Monsanto Monopolizes Genetically Modified Seeds By Dr. Mercola Over the past 15 years or so, a collection of five giant biotech corporations -- Monsanto, Syngenta, Bayer, Dow and DuPont -- have bought up more than 200 other companies, allowing them to dominate access to seeds. The takeover has been so dramatic that it is becoming difficult for farmers to find alternatives.
The Farmer who Beat Monsanto By Dr. Mercola Monsanto has long been trying to establish control over the seeds of the plants that produce food for the world. They have already patented a number of genetically altered food crops, which can only be grown with proper license, and the seeds for which must be purchased anew each year. But genetically engineered crops cannot be contained.
Monsanto Named the "Worst Company of 2011" By Dr. Mercola Monsanto, the world leader in genetically modified (GM) crops and seeds, has been named the worst company of 2011 by Natural Society -- for "threatening both human health and the environment." I couldn't agree more. I have long designated Monsanto the most dangerous corporation on the planet, and clearly this is a growing sentiment … According to Forbes : "Monsanto is so despised by environmentalists that Google's first suggested search term for the St.
By Dr. Mercola Dr. Don Huber is an expert in an area of science that relates to the toxicity of genetically engineered (GE) foods. (Alternative terms for GE foods include genetically modified (GM), or "GMO" for genetically modified organism.) His specific areas of training include soil-borne diseases, microbial ecology, and host-parasite relationships. Dr. Don Huber Talks about Genetically-Engineered Foods
Organic vs Genetically Modified Foods « Morgellons Aid G.M.O./G.E. Foods This post will examine the difference between organic and natural foods and the G.M.O. or G.E. foods now being engineered and flooded into our food supplies. G.M.O. stands for genetically modified organisms and G.E. stands for genetically engineered. These are interchangeable terms and indicate that a food, meat or plant food sources have been genetically engineered by modern science.
GMOs, Plague and Bowel Cancer | Chime.In
The Evidence of Traditionally Grown Disease-Fighting Broccoli As GMO
Monsanto Roundup Ready Defeated by Super Weeds By Dr. Mercola Twenty-one weed species around the world are now resistant to glyphosate, up from zero in 1996 -- the year Monsanto started marketing its genetically engineered Roundup Ready crops.
By Dr. Mercola Over the past few years, an interesting pattern has emerged, where political supporters of genetically engineered (GE) foods are feasting on organics, while promoting unlabeled GE foods for everyone else. Most recently, Mother Jones 1 discussed how Presidential hopeful Mitt Romney – whose ties to Monsanto go back to the late 1970's when GE crops were still in the R&D phase – reportedly makes sure his own meals are nothing but organic... Genetically Engineered Foods versus Organic Foods