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Published: March 2014 Servings: 4 1 garlic clove, finely grated 1 lb ground chicken 1 tablespoon reduced-sodium soy sauce 2 teaspoons finely grated ginger 4 scallions, thinly sliced, plus more for serving 2 cups low-sodium chicken broth, divided 2 tablespoons vegetable oil 1/2 bunch Chinese broccoli, chopped 1/2 teaspoon crushed red pepper flakes Kosher salt, freshly ground pepper Nutritional Information Calories (kcal) 270 Fat (g) 17 Saturated Fat (g) 3.5 Cholesterol (mg) 100 Carbohydrates (g) 8 Dietary Fiber (g) 4 Total Sugars (g) 1 Protein (g) 25 Sodium (mg) 620 View Step-by-Step Directions.
Kimchi-Style Sautéed Cabbage Recipe. Lamb Stir-Fry with Pomegranate and Yogurt Recipe. Toast cumin and coriander seeds in a small dry skillet over medium heat until fragrant, about 1 minute.
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Add celery root to a large pot of boiling salted water.
Reduce heat to medium-low and simmer until tender, 11–13 minutes. Using a slotted spoon, transfer celery root to a large bowl. Return water to a boil; repeat with kohlrabi, then potatoes, cooking each separately until tender, 14–16 minutes for kohlrabi and 10–12 minutes for potatoes; add to bowl with celery root. Meanwhile, bring apple and 2 Tbsp. water to a boil in a small saucepan. Mashed Potato Croquettes Recipe. Spiced Jasmine Rice Pilaf Recipe. Caramel Budino with Salted Caramel Sauce Recipe.
Cookie Crust Mix cookie crumbs, butter, and salt in a medium bowl.
Place 2 tablespoons in a small bowl; cover and chill for garnish. Press 2 tablespoons cookie mixture onto the bottom of each of eight 8-ounce mason jars or ramekins. Budino Whisk 1/2 cup milk and cornstarch in a small bowl; set aside. Line a sieve with a double layer of cheesecloth and set over a large pitcher. Pour 1/2 cup budino over crust in each jar. Salted Caramel Sauce. Roast Chicken and Kimchi Smashed Potatoes Recipe. Preheat oven to 450°.
Toss potatoes and 1 tablespoon oil on a large rimmed baking sheet; season with salt and pepper. Roast, turning once, until browned in spots, 10-15 minutes. Meanwhile, rub chicken with garlic and season with salt and pepper. Heat 1 tablespoon oil in a large skillet over medium-high heat. Pan-Roasted Salmon with Collards and Radish Raita Recipe. Preheat oven to 350°.
Squeeze excess liquid from daikon and cucumber. Mix with yogurt, lemon juice, mint, and cayenne in a small bowl; season with salt and pepper. Set the raita aside. Heat 1 tablespoon oil in a large heavy pot over medium heat. Lime-in-the-Coconut Macaroons Recipe. Lime-in-the-Coconut Macaroons Ingredients Servings: Makes 24 2 large egg whites ¼ cup sugar 1 tablespoon finely grated lime zest ¼ teaspoon kosher salt 7 ounces unsweetened coconut shavings (about 4 cups) Preparation Ingredient info: Coconut shavings (also called coconut chips) are available at many natural foods stores and some supermarkets.
Scallion Slaw Recipe. Shrimp Fried Rice Recipe. Heat 1 Tbsp. vegetable oil in a large nonstick skillet over medium-high heat.
Season shrimp with salt and cook, turning once, until just opaque in the center, about 3 minutes; transfer to a plate. Heat remaining 1 Tbsp. vegetable oil in same skillet; add scallion whites, garlic, and ginger. Cook, stirring, until fragrant, about 1 minute. Add rice and stir to coat. Tempura Green Beans with Mushroom Salt and Shallot Dip Recipe. Mix salt and 1 Tbsp. porcini powder in a small bowl; set mushroom salt aside.
Fit a large pot with thermometer; pour in oil to measure 2". Heat over medium-high until thermometer registers 375°. Meanwhile, whisk cornstarch, flour, cornstarch, baking powder, kosher salt, and remaining 2 Tbsp. mushroom powder in a small bowl. Add club soda; whisk until batter is smooth. Working in batches, dip green beans in batter, letting excess drip back into bowl, and fry, stirring gently with a slotted spoon if green beans stick together, until golden, about 3 minutes per batch. Stuffing Cookies Recipe. Preheat oven to 350°. Toast panko on a rimmed baking sheet until golden, 8–10 minutes. Let cool. Gluten-Free Fudge Brownies Recipe. Preheat oven to 350°. Line a 13x9" baking pan with parchment paper, leaving a generous overhang on all sides. Toast pecans on a rimmed baking sheet, stirring occasionally, until slightly darkened and fragrant, 8–10 minutes.
Let cool; chop. Chop 1 pound chocolate and heat with butter in a heatproof bowl set over a saucepan of simmering water (bowl should not touch water), stirring, until butter and chocolate are melted and mixture is smooth. Let cool slightly. Chickpea-Yogurt Dip Recipe. Massaman Chicken Recipe. Heat oil in a large heavy pot over medium-high heat. Season chicken with salt and cook in batches, skin side down, until golden brown (do not turn), 8–10 minutes; transfer to a plate. Cook potatoes in same pot, turning occasionally, until brown, 8–10 minutes; transfer to another plate. Cook onions in pot, stirring occasionally, until golden brown, 5–8 minutes; transfer to plate with potatoes. Add curry paste to pot and cook, stirring, until fragrant, about 4 minutes. Add beer. Peanut Sauce Recipe.
Kouign-Amann Recipe. Dough Brush a large bowl with butter. Whisk yeast and ¼ cup very warm water (110°–115°) in another large bowl to dissolve. Let stand until yeast starts to foam, about 5 minutes. Add sugar, salt, 3 cups flour, 2 Tbsp. butter, and ¾ cup cold water. Mix until a shaggy dough forms. Place dough in prepared bowl and turn to coat with butter. Turn out dough onto a lightly floured surface and pat into a 6x6” square. Butter block. Fraisier. En vente dans notre boutique. Far breton. Date Night Mushroom Pasta with Goat Cheese. Moroccan Roasted Garlic Pesto and Cashew Pizza. Butternut Black Bean Burgers. Coconut curried lentils. Sweet Potato & Lime Taquitos (Gluten Free & Vegan) Caramelized pear and gorgonzola toasties. Carrot Coconut Curry with Crispy Tofu. Carrot zucchini corn fritters with avocado yoghurt and dukkah. Butternut squash risotto.
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Peanut Sesame Noodles with Sriracha. Celebrate Shavuot With 16 Incredible Cheesecakes. Mini Lemon Meringue Cheesecake. Celebrate Shavuot With 16 Incredible Cheesecakes. Nutella Cheesecake Mousse. Pin by Debra Case on Fall/Winter meal planning. Gluten Free Vegetarian Meatballs (with Red Lentils & Mushrooms) Baked Green Bean Fries. Zucchini Noodles with Creamy Red Pepper Sauce. Sweet potato corn cakes with garlic dipping sauce. Creamy Cauliflower Mushroom Soup #healthy #recipe #soup. Avocado Lentil Salad. This instant naan recipe comes extremely handy. No yeast, no eggs and yet pillowy and puffs beautifully. Coconut curried lentils. Coconut curried lentils. Baked and healthy Southwestern Eggrolls..these actually g… Copycat Chipotle Cilantro Lime Rice.