Cookie Dough That's Safe to Eat. Cookie dough makes me feel like a messy girl with pigtails, beaters, and a big grin – all over again!
I love cupcake batter, but cookie dough is in a class of its own. Sadly, it’s probably not the safest idea for me to down gobs of raw cookie dough containing raw egg in my pregnant state (although – there is some debate about the dangers of raw egg). The good news is that making cookie dough that is egg-free and totally safe to eat is incredibly easy.
Because you aren’t going to be baking the cookie dough, you don’t need to worry at all about getting proportions just right, sifting, or the order of incorporating ingredients into the dough. You just dump all the ingredients in a bowl, mix, and you’re done. Creamy Mac & Cheese and Better than Brownie Cookies! › shutterbean. This weeks girls night (plus 1 boy) was all about comfort food.
I made a New York Times recipe for Creamy Macaroni & Cheese (found via Smitten Kitchen). Thank you Deb! Did I ever tell you how much I love the crunchy bits of Mac & Cheese?? I used to fight with my two older brothers over the crunchy parts when we were growing up. World’s Best Oatmeal Chocolate Chip Cookies - The Strategic Retreat. I don’t often cook, in fact I only really know how to make about a dozen things.
That’s ok though since the foods I do make are top notch. At the apex of my culinary treasures are my oatmeal chocolate chip cookies, they’re delicious, they’re soft, they’re chewy. In short, they are the best cookies in the world. If I were a shrewder man I’d keep the recipe to myself, open up a shop in the mall and put Mrs. Fields out of business. Before we begin I’ll let you have a look at the finished product. First, you’ll want to acquire the supplies below: Ingredients: 1 cup (2 sticks) butter 1 cup brown sugar 1 cup white sugar 2 eggs 1 tsp vanilla 1.5 cups white flour 1 tsp baking soda 1/2 tsp salt 3 cups oatmeal 1.5-2 cups chocolate chips.
Pacman Sugar Cookies (Snack or Die - Video Game Cookies) Sugar cookies with bright royal icing featuring Pacman along with Blinky, Pinky, Inky, and Clyde.
I recently ordered some food coloring paste after hearing of their potent coloring ability. Way better than liquid food coloring, I was informed. So a box of food coloring paste was promptly ordered. Vanilla Pudding Chocolate Chip Cookies. Vanilla Pudding Chocolate Chip Cookies I’ve baked a lot of cookies in my days, but one of the first cookie recipes I remember baking is Vanilla Pudding Chocolate Chip Cookies.
They are so easy and everyone loves them, including me. The cookies are super soft and turn out perfect every time. The vanilla pudding mix does it’s magic to create one delicious chocolate chip cookie. Molten Lava Chocolate Chip Cookie. Mint Chocolate Chip Cookies Recipe. Cinnamon Pinwheels Recipe. Watermelon Cookies. If you need a fun and colorful dessert for a picnic or cookout, try these delicious watermelon cookies!
This is a simple sugar cookie dough that’s been dotted with miniature chocolate chips, then rolled in a colored glaze to finish them off. I’ve actually made these many times and published them on Familycorner.com, a website I used to own, several years ago. I did adapt the recipe a little bit over the years though. I made them again just the other day and they were polished off in no time. Here’s the step by step instructions. Just a quick note. Classic Chocolate Whoopie. Homemade Girl Scout Cookies: Thin Mints. Thin Mints are the Girl Scouts’ best selling cookies – although Samoas, Do-si-dos and Tagalongs have their fans, too – when they have their annual cookie sale.
Even though they’re a wonderfully tasty combination of mint, chocolate and crispiness, there are a couple of good reasons not to buy them no matter how tempting they seem. First, only a small portion of the cookie sales go to the troops, and as the prices rise, the cookies themselves shrink. I’d rather donate to my local chapter and know where the money is going. Second, the cookies are still made with partially hydrogenated oils, which means that they contain trans fats despite the fact that the boxes proudly proclaim “zero trans fats per serving!” Eat two servings, and those trans fats will start to add up. I’d much rather make my own. Once baked, they are dipped into a dark chocolate coating. In a small bowl, whisk together flour, cornstarch, cocoa powder and salt.
In a microwave safe bowl, combine chocolate and butter. Chocolate Lovers’ Triple-Chocolate Brownie Cookies - Cook Like James. Dizzy Girl Bakes. Chocolate-Malt Sandwiches. Old Time Soft Sugar Cookies Recipe. Gingerbread-Whoopie-Pies-with-Lemon-Creme. Cookie Balls Recipe. Peppermint Patties" Dinner & Dessert. Red Velvet Cookie Sandwiches « Stephanies Kitchen. If you are looking for a quick and sweet Valentines Day treat, look no further.
These are amazingly perfect. Every now and then, I commit the ultimate food bloggers sin and I use a boxed cake mix. Strawberry-Shortcake Cookies. Chewiest Sugar Cookies - Recipes - food52 - food community, recipe search and cookbook contests. Author Notes: My 8 year old daughter Maddie and I love to make cookies together.
We always sample the dough as we go, adding a little more sugar or vanilla (or something else), if needed. Because if the dough doesn't taste good, the cookies certainly won't. The decorated cookie: plaid cookies for St. Patrick's Day. Stained Glass Trees. Super Mario Mushroom Cookies (Snack or Die - Video Game Cookies) A bit of pound cake with a brightly iced cookie top.
These cookies are the same size as a mushroom, but taste better and are cuter to boot. Ingredients for making the mushrooms: 1 cup butter (two sticks) 1/2 cup pecans (walnuts or hazelnuts work as well) 1/4 cup powdered sugar 1 3/4 cups all-purpose flour 1 teaspoon pure vanilla extract 1/4 teaspoon salt Pound cake (a frozen loaf is fine) Black decorator's gel Red and green food coloring White frosting or white fondant Ingredients for Royal Icing: 1 3/4 cup powdered sugar 1 teaspoon lemon juice 1 egg white The cookies are a slightly less sweet version of the cookie used in the Koopa Shell Cookie.
As with all things involving royal icing, there will be long drying times. To start off the cookies, beat together the softened butter and sugar until the mixture is fluffy and looks like mayo. Add the vanilla extract. Mix in the salt and flour until everything is well combined. Add the pecans (or whatever nut suits your fancy) and stir. Homemade Girl Scout Cookies: Tagalongs. Tagalongs, or Peanut Butter Patties, seem to be one of the less remarkable Girl Scout cookies. Everyone likes them, but no one ever seems to call them out as their favorite.
My feeling is that these cookies are very reminiscent of candies like peanut butter cups and I think we can all agree that they are a hard act to follow because the combination is such a good one. So, while I don’t think that this homemade version of Tagalongs is going to replace classic peanut butter cups, they are still really good cookies. The cookie is crisp and a bit plain, although the hint of vanilla in it highlights the peanut butter filling. The chocolate is best in a thin layer, holding everything together in a neat package. The cookie base for these is the same one that I used to make my homemade Samoas: a tender and crisp shortbread-type cookie. I used the same peanut butter filling that I used for my homemade peanut butter cups, substituting all creamy peanut butter for the crunchy.