Amish Breakfast Casserole Recipe. Cheddar-Polenta Puff. Easy Cheese Ball II See how to make a 5-star cheese ball with Cheddar and cream cheese. allrecipes.com.
Blueberry Vinaigrette. I try to eat a big salad every day for lunch, and though I don’t always succeed, I feel much better on those days that I do.
As you can imagine, eating the same thing every day could get boring; for me, the key to keeping it exciting is not so much in changing the salad ingredients but in jazzing up those ingredients with different salad dressings. Though I know that people can be very set in their ways when it comes to dressings, I’m not a stickler for any one type of salad dressing. Thick or thin, creamy or vinegary, tart or sweet–I like all types, depending on my mood and the contents of my fridge. I just require that dressing be tasty, fresh, and low in fat.
Music. Recipes.