Vegetarian Recipe: Bean Bolognese. 1 14-ounce can salad beans or other beans, rinsed, divided (see Note) 2 tablespoons extra-virgin olive oil 1 small onion, chopped 1/2 cup carrot, chopped 1/4 cup celery, chopped 1/2 teaspoon salt 4 cloves garlic, chopped 1 bay leaf 1/2 cup white wine 1 14-ounce can diced tomatoes 1/4 cup fresh parsley, chopped, divided 8 ounces whole-wheat fettuccine 1/2 cup Parmesan cheese, freshly grated A can of salad beans, a mixture of chickpeas, kidney and pinto beans, adds depth and variety to this recipe.
Look for it in the natural-foods section of larger supermarkets or natural-foods stores. If you can’t find it, substitute a can of your favorite beans. © Meredith Corporation. All rights reserved. Tempeh Stir-Fry with Black Bean Sauce. Lentil Burgers Recipe. 1 large clove garlic, peeled 1/4 teaspoon kosher salt 1/2 cup walnuts, toasted 2 slices whole-wheat sandwich bread, crusts removed, torn into pieces 1 tablespoon fresh marjoram, chopped, or 1 teaspoon dried 1/4 teaspoon ground pepper, fresh 1 1/2 cups lentils, cooked or canned; rinsed 2 teaspoons Worcestershire sauce, vegetarian or regular 3 teaspoons canola oil, divided 4 whole-wheat hamburger buns, toasted 4 pieces leaf lettuce 4 slices tomato, or jarred roasted red pepper 4 thin slices red onion To make ahead, prepare and form patties, then tightly wrap them in plastic and refrigerate for up to 1 day or freeze for up to 3 months.
If frozen, let defrost in the refrigerator before cooking.To cook lentils, place in a saucepan, cover with at least 1 inch of water, bring to a simmer and cook until just tender, 15 to 30 minutes, depending on the type of lentil. Drain and rinse with cold water. 1 cup dry lentils = about 2 1/2 cups cooked. Entree: Sweet Potato Black Bean Enchiladas Recipe. Vegetable Couscous Paella Recipe.
Entrée: Raw Zucchini “Pasta” Grill-Worthy Veggie Burgers. Loaded Veggie Sandwich. Entrée : Vegan Pasta Pie Recipe. Indian-Spiced Kale and Chickpeas - crafton.cougar - Gmail. Vegetarian Shepherd's Pie Recipe. Barley-Black Bean Salad - Beans Grain Salad Recipes - Beans Corn Barley Salad Recipes. Fresh Vegetable Soup with Lime.
Entrée: Asparagus Risotto With Leeks. Entrée: Chunky Vegetable Pot Pie. Braised Kohlrabi Recipe - RecipeTips. Mushroom Meatloaf. Entrée: Vegetarian Garden Loaf with Maple Apricot Glaze. Entrée: Easy Vegetarian Puttanesca. Entrée : Vegan Pasta Pie. Pesto Plus « Tasty. Easy. Healthy. One of my favorite additions to summer seasonings is a good pesto.
The classic basic is made with fresh basil, a good quality extra virgin olive oil (I use Lucini or Dry Creek Olive Oil), pine nuts, fresh garlic cloves, salt and quality Parmesan cheese. While this classic preparation is a sure thing, I want you to have some other options to spice up your meals from breakfast through dinner. My mixed herb pesto is a great refrigerator staple. It is also a fantastic way to utilize small amounts of herbs you may have left over from another dish. If you are planning to make something with more Latin Flavors use more cilantro. Another way to add a great healthful dimension to your pesto is by adding flax seed oil. Domenica’s Mixed Herb Pesto Recipe. New Mexico Spaghetti Squash with Black Beans and Lime. Salad: Edamame Shiso Salad with Vinaigrette. Entrée: Poblano and Cheddar Stuffed Portobello Mushrooms. Oven Grains, Greens, and Cheese, Please. Penne with Greek-Style Vegetable Marinade. By Dana Treat WebMD Recipe from Foodily.com I made this pasta salad last night for our dear friends who just welcomed twins into their lives.
I know that when I had both my boys, anyone who brought us food was a total hero. Not having to worry about a trip to the grocery store, let alone cooking, and still being nourished was one of the best gifts someone with a newborn can receive. We decided to eat with Anna and Debbie but I made sure to make enough so that they would have some leftovers.
This pasta salad is one I have made again and again and never tire of. I once read somewhere that pasta salads are best served room temperature. Roasted Vegetables in a Nest. Vegetable Couscous Paella. Vegetarian Shepherd's Pie.