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Dinnercraft. Blogging for Burgers. The Amateur Gourmet. I love you, fresh egg. CookThing - How to Cook Anything. Supercook: recipe search by ingredients you have at home. Hungry desi — Encouraging food coma - a state of blissful contentedness ... Making Your Own Homemade Oatmeal Packets: A Visual Guide and Cost Analysis. I love oatmeal. I eat it for breakfast probably five days a week. It’s a very healthy fuel to get your motor running for the day, plus it can be very tasty if it’s made well.

Whenever I find myself using something almost every day, I begin to wonder if I can’t reduce the cost of it somehow. This led me down the path of making my own instant oatmeal packets. Could I make them as well as (or even better than) the instant Quaker Oats packets for a cheaper price? The answer is … sort of. For me (and for anyone else who consistently eats oatmeal for breakfast), the answer is emphatically yes – you can make packets significantly cheaper and far tastier over the long haul. Here’s the plan. The Basic Recipe All you really need to make your own basic oatmeal packets at home are instant (ready to eat in one minute) oatmeal, salt, and sealable baggies to store them in – you might also want sugar or another sweetener if you wish to pre-sweeten the oatmeal.

The procedure is really easy. How to use Slow cookers for Indian Cuisine? Slow cooker basically emulates old Indian cooking method called Dum Pukht or vice versa Dum Pukht Cooking Dum Cooking Handi is a clay pot used for Dum Pukht style cooking. We can use the Crockpot as the Handi. The par-cooked food can be put in the Crockpot. The lid must must be sealed with a paste of flour and water (¼ cup flour and 1½ Tablespoon of water). The Crockpot should be used at 'Low'. The heat creates the steam, it condenses and rolls down the walls. General Guidelines 1. 2. 3. Chicken, Lamb, Mutton Curries 1. 2. 3. Beans and Dal 1. 2.

Milk Heating/ boiling milk on stove top represents two major hurdles, boil-over and scorching. 1. 2. 3. Rice Raw white rice is not suitable for cooking in slow cookers and turns into mushy porridge like consistency. Vegetable Curries Most of the Indian vegetable curries are not suitable to be cooked in the slow cookers. Recipe Notes In the slow cooker recipes, I have used recipe blends such as Curry Powder and Garam Masala. Start Cooking. FoodTube.net - Find Video Recipes, or Add Your Own! Foodie at Fifteen (now 16)