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Hasselback Garlic Cheesy Bread. Hasselback Garlic Cheesy Bread First thing: this Calphalon Giveaway ends on Friday!

Hasselback Garlic Cheesy Bread

Enter enter enter! Second thing: this bread is the bomb. Last week, I got some evil Kerrygold Samples in the mail. Basically, it was a box filled with cheese and butter. Aw, shucks. What is a girl to do? To prevent myself from inhaling it all in a 24 hour period, I put some in the freezer, but then immediately thought of this bread I’ve been wanting to make.

They hang out in my booty. {TMI? Italian Garlic Knots Recipe from Pillsbury. The template DoubleClickAd could not be loaded.

Italian Garlic Knots Recipe from Pillsbury

HTTP Status code: 0 Why knot make pizzeria-style garlic bread bites at home? Arlene Cummings January 12, 2015 to 4 cloves garlic, chopped tablespoons butter tablespoons olive oil teaspoon chopped fresh basil leaves teaspoon chopped fresh parsley can (11 oz) Pillsbury™ refrigerated original breadsticks Salt and freshly ground black pepper Steps 1 Heat oven to 375°F. 3Spoon butter-herb mixture evenly over top of each knot. 1 Heat oven to 375°F. Pepperoni Pizza Monkey Bread. How do you make bread even better?

Pepperoni Pizza Monkey Bread

You stuff it with pepperoni and cheese. Then, you bake it in a bundt pan that allows you to pull off little chunks and dip them in pizza sauce. This is the perfect thing to bring to a party (and I did, where it disappeared quickly!) Or to eat during a football game. Or, make it for dinner and serve with a salad. This bread takes a little bit of time to prepare, but in about half an hour I had filled my bundt pan with little dough balls, each with a piece of pepperoni and cheese stuffed within it. My new definition of bliss: warm dough with a cheesy center and a bite of pepperoni.

Pepperoni Pizza Monkey Breadfrom Confections of a Foodie BrideIngredients: -2 cloves garlic, thinly sliced -4 tbsp butter -2 lbs pizza dough (I used 2 balls of Trader Joe's fresh dough) -6 oz. mozzarella cheese, cut into small cubes (about 48 pieces) -pepperoni (about 48 slices) -2-3 cups marinara sauce for serving. Pepperoni Pizza Monkey Bread Recipe. Kids can be frustratingly picky eaters.

Pepperoni Pizza Monkey Bread Recipe

They can also have highly entertaining quirks. My niece used to ask for pepperoni pizza and then proceed to discard all of the pepperoni. But don’t you dare suggest that she order plain cheese pizza! She did not want plain cheese pizza. She wanted pepperoni pizza. Un-Pepperoni Pizza. But when you wrap pepperoni pizza into a fun, savory, pull-apart style bread, it’s no longer “icky” pepperoni pizza. I’ve had these Pizza Bites bookmarked for ages, so when I finally found an excuse to make them, I wanted to take it in a slightly different direction: a savory monkey bread.

A very light coating of garlicky butter-covered pepperoni pizza bites, piled into a bundt cake pan, makes for a very fun Pepperoni Pizza. Italian Grilled Cheese. Who doesn’t love a good grilled cheese?

Italian Grilled Cheese

And, I know it’s totally Ameeeerican to make the classic: American cheese, mayonnaise and bread. But, why not change it a bit and use REALLY fresh and natural ingredients?!?!? Love it! There’s nothing more delicious than fresh and homemade ingredients. Yum!!! Soooo, go to your farmers market and get the freshest tomatoes and basil you can find, grab some mozzarella balls, and assemble this amazing meal. Basil & Oregano Pesto Ingredients 1 cup fresh basil leaves1/4 cup fresh oregano leaves (or just more basil leaves)1 garlic clove1/4 cup of walnuts1/8 teaspoon salt1/4 teaspoon pepper2-3 tablespoons olive oil How-To Put all of the ingredients in a food processor, blend and set aside. Basil & oregano pestoMozzarella cheese, slicedTomato, slice. Cinnamon Sugar Pull-Apart Bread. I’m sorry.

Cinnamon Sugar Pull-Apart Bread

I know it’s Monday morning and you probably came here for some pretty pictures of food that you could glance at, and then move on with your day… and here I go thrusting warm, soft cinnamon sugar bread in your face. It’s not fair. The Pastry Affair - Home - Garlic Parmesan Pull-Apart Bread. I once made the driest pancake in the world.

The Pastry Affair - Home - Garlic Parmesan Pull-Apart Bread

I can see you sitting at home, staring at your computer screen, and scoffing at my bold statement. Driest pancake in the world? Yeah, right. How would you even know? But this is the truth, my friends. Let me share my story with you. A few years back, I made chocolate chip pancakes. Quickly flash to the next morning. Pizza Swirl Bread. I have good news and bad news.

Pizza Swirl Bread

The good news is… I made you bread. It tastes like pizza. It’s swirled with piles of grated provolone and spicy pepperoni and a nice little mixture of Italian seasoning [...that came out of a tube].