Color Me Jello « The Jello Mold Mistress of Brooklyn. April 13, 2012 at 2:59 pm | Posted in Grape, JelloArtWork, Lemon, Lime, Orange, Strawberry, SweetenedCondensedMilk | 7 Comments Tags: Cooking, Dessert, Food, Jello, Jello Molds, Recipe Inspired by the colorfully creative and talented Katie Sokoler and her blog Color Me Katie I decided to make a super bright and shiny Color Me Jello. And since it was Katie’s birthday and since she lives in my neighborhood, I decided I’d just pop by and present it to her. Tickled, she took some fun photos of me and my jello. For this jello I followed the Rainbow Mold recipe but added an extra top layer of suspended strawberries. Thanks for the wonderful photo Katie! Frozen Watermelon Basil-Lime Bars. August 4, 2010 at 10:06 pm We don’t spend hours in the kitchen every evening. Sometimes, I just pop a bowl of cold fried rice into the microwave for a quicker than quick dinner.
On Tuesdays my mother and I steam broccoli, chop watermelon into chunks, sit down to watch Chopped and call it a night. I’ve even leaned against the fridge and eaten cold chicken salad straight out of the tupperware. Our kitchen is always stocked with enough leftovers to make us low-maintenance weeknight diners. Weekends, though… That’s an entirely different matter.
My parents and I frequently head to the farmer’s market right after breakfast to shop for dinner, usually without a meal plan in mind. Don’t be fooled, though. Usually, it’s chaotic frustration. Yet once we carry plates to the table, settling down in our usual chairs, it’s calm. Usually when I’m in the kitchen, I’m alone. When I’m baking by myself, the kitchen is perfect for one person – spacious, even. They’re opposite situations, and I like that. Stairway to... Tiny Media Empire. Save $200 in 2 Minutes and have the Worlds Best Writing Pen.