background preloader

Tacos & enchiladas & fajitas & stirfries

Facebook Twitter

The Ordinary Vegetarian: Super Veggie Lentil Taco "Meat" How to Make Vegan Lentil Tacos with Red Cabbage Slaw. Every other Thursday, Gena Hamshaw of the blog Choosing Raw shares satisfying, flavorful recipes that also happen to be vegan.

How to Make Vegan Lentil Tacos with Red Cabbage Slaw

Today: Who says you need meat to make game day-worthy tacos? This vegan version is easy to make ahead (or make at the last minute), and it's accompanied with a cabbage slaw you'll want to eat on its own. Traditional tacos these are not. For one thing, they’re vegan. For another, once you've boiled the lentils, the filling requires no additional cooking at all -- not a single swirl in your skillet.

Mushroom-Lentil Tacos with Tahini Yogurt Sauce Recipe on Food52. 17 Tacos to Talk About. We've said it many times before, but we'll say it again: There is never, ever a bad time to eat a taco.

17 Tacos to Talk About

But that doesn’t mean we don’t get extra excited on holidays when tacos reign supreme, like Cinco de Mayo. This festive day gives us an excuse to show off our guacamole-making and tomato-chopping prowess. But this year we challenge you to use May fifth as an opportunity to expand your taco game. Sho Nuff Noodles. Enlarge Credit: Farideh Sadeghin Ingredients 1 tbsp. black bean sauce1 tbsp. kecap manis1 tbsp. oyster sauce1 tbsp. shaoxing wine2 tsp. soy sauce1½ tsp. cornstarch1½ tsp. rice vinegar1½ tsp. yuzu kosho1 tsp. minced ginger¼ tsp. ground caraway seeds2 tbsp. canola oil4 oz. shredded cabbage1 baby bok choy, cut into 1" pieces1 bunch scallions, ¾ cut into 2" pieces, ¼ thinly sliced8 oz. cooked lo mein noodles2 oz. pickled mustard greens, cut into 1" pieces and soaked in water for 1 hour1 tbsp. minced dill Instructions Mix black bean sauce, kecap manis, oyster sauce, shaoxing wine, soy sauce, cornstarch, rice vinegar, yuzu, ginger, and caraway in a bowl; set sauce aside.

Sho Nuff Noodles

Heat oil in a 12” wok or nonstick skillet over high; add cabbage, bok choy, and 2” scallions and cook until browned, about 5 minutes. Black Bean & Cilantro Pesto Wrap - Thug Kitchen. Black Bean and Cilantro Pesto Wrap 1 large bunch of cilantro, chopped, about 2 cups 2/3 cup slivered almonds 2-3 cloves of garlic, chopped 1 tablespoon lemon juice ½ teaspoon salt.

Black Bean & Cilantro Pesto Wrap - Thug Kitchen

Breakfast Tamale - Thug Kitchen. 1 ½ cups tomato sauce (don’t accidently grab pasta sauce, that would be fucking gross.

Breakfast Tamale - Thug Kitchen

This is just plain pureed tomatoes) 1 cup vegetable broth 3 cloves of garlic 1 tablespoon chili powder ½ teaspoon cumin ½ teaspoon oregano dash of cayenne pepper. Roasted Chickpea and Broccoli Burrito - Thug Kitchen. 3 cups of cooked chickpeas (2-15 ounce cans, drained) 1 large yellow onion 1 red bell pepper 1 large crown of broccoli 4 cloves of garlic.

Roasted Chickpea and Broccoli Burrito - Thug Kitchen

Fish Tacos with Creamy Lime Guacamole and Cabbage Slaw. Beer Battered Fish Tacos with Cilantro Crema recipe on Food52.com. Cooking is more fun with friends.

Beer Battered Fish Tacos with Cilantro Crema recipe on Food52.com

Find your friends who are already on Food52, and invite others who aren't to join. Cheesy Turkey Enchiladas with Tomatillo Salsa and Cilantro. Tacos de Papa (Potato Tacos) Beer Battered Fish Tacos with Mango Margarita Salsa and Jalapeño Crema. Let me tell you a little secret.

Beer Battered Fish Tacos with Mango Margarita Salsa and Jalapeño Crema

We have still been eating fish tacos like MAD around here. I don’t know if it’s because they are light and fresh and kinda sorta maybe taste like summer. Or if it’s because I can get out of making a new creative dinner each week because all I have to do is switch up the fish, the slaw, the salsa and the tortillas. Chipotle Lime Shrimp Tacos with Strawberry Salsa.

Alternate title: the one where I have to brag about things.

Chipotle Lime Shrimp Tacos with Strawberry Salsa

I kid I kid. Well, sort of. This is a super exciting Monday because my book, Seriously Delish, is available for preorder! Meiling's Yummy Thai Yellow Curry Recipe - Food.com - 463033. Rachel Cooks Thai: Yellow Curry with Chicken and Potatoes. By Rachel on July 15, 2011 I tasted Thai food for the first time when I was in college. I remember having Thai iced tea and loving how sweet and refreshing it was. Then I had tom kha gai and thought how unusual (and delightful!) It was to be sipping spicy, tangy, coconut milk. And I finished the meal with a bowl of yellow curry, which was so similar in some ways to stews that I had growing up, but was really so different. The similarities were in the ingredients – chicken, potatoes, and onions – that form the base of a lot of western-style stews. Curry and Comfort: Thai Lettuce Wraps. I remember the first time I had a lettuce wrap at an Asian restaurant; I was happily amazed.

Curry and Comfort: Thai Lettuce Wraps

All that delicious filling in a simple leaf of lettuce satisfied my taste-buds and my waistline. I have made this Thai filling several times and it's a great starter or meal at my house. Everyone loves it, even the picky eaters. Of course my son protests to the peanuts since he thinks that nuts are only allowed on a sundae or in a dessert. I was the same way when I was a child, so I can't be mad at him. Ingredients: Lettuce (Bib or Baby Romaine Hearts) 1lb lean ground meat (Chicken, Beef, Turkey). 15 Basic Stir Fry Sauce Recipes. I love a good stir fry and they are a great way to use up odds and ends of meat, vegetable and noodles.

And let’s face it, they are a quick and easy dinner solution. Vegetable Stir Fry - Best Vegetable Stir Fry Recipe! Most vegetable stir-fries are a tad on the boring side, but not this one! This dish sings with so much flavor, you'll forget all about its amazing health benefits (plus it's vegetarian and vegan too!). Using a good stir-fry sauce one of the keys to creating a great veggie stir-fry; the other is in the stir-frying - knowing when to add what. At the same time, this recipe is pretty forgiving - you can add your own choice of vegetables, depending on what you have on hand. The tofu topping is delicious, but optional - if you just want vegetables, you'll still get a great stir-fry out of this recipe. Chinese Chicken Stir Fry 101 Recipe. Mexican Tomato Rice & Beans.

User reviews made it? RATE IT! By stephdmarsh, 7/7/2013This is our absolute favorite Mexican rice recipe. We usually leave out the black beans because my husband doesn't care for them. The final dish is not hurt by the omission. We have developed a method using packaged pre-cooked rice for quick week night dinners. by anomy, 2/24/2013This recipe would make a great side for any kind of Mexican casserole or whatever. Tacos de Carne Asada (Grilled Steak Tacos) Enlarge Credit: Todd Coleman SERVES 4–6. Chipotle Sweet Potato, Spinach, and Black Bean Tamales. Sweet Potato Breakfast Taquitos. Sweet Potato and Spinach Burrito. Chicken Enchiladas with Red Sauce. Monday, January 9, 2012 Chicken Enchiladas with Red Sauce. Four Cheese Enchilada Bake. Sign Up for Emails Parmesan Crusted Chicken We have hundreds of recipes to choose from.

Chicken Enchiladas II Recipe. Slow Cooker Enchiladas Recipe. Nutrition. Chile-Spiced Skirt Steak Tacos Recipe. Crockpot BBQ Beer Pulled Pork Tacos with Crispy Onion Straws and Mango Salsa. You GUYS. Today is sort of a fun day. A really fun day! Cola-Braised Pulled Pork Carnitas.