
Mighty Meat
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Turkey Mexican Meatballs
These meatballs are great because you can whip up a double batch and keep them in the freezer.This recipe is ridiculous … it’s so easy a caveman could do it .. and probably came up with it!
Slammin Salmon
Grilled Asian Flank Steak Recipe
Monday, August 6, 2012 Grilled Asian Flank Steak Not only does this recipe feature maximum eye appeal for a fat steak, but the method of scoring a steak is one of the easiest ways to get big flavor in little time. My girlfriend (and chef) Kelly comes over every Monday to test recipes for the blog – and she spied this method in a recent Food and Wine Magazine . Unfortunately, I don’t subscribe to the magazine, so I can’t point you to which specific issue (but if you know – tell me in the comments!)Pork Tenderloin with Peach Compote This is a great pork tenderloin with the most delicious peach and almond compote flavored with vermouth.

