background preloader

Food Trucks

Facebook Twitter

And here it comes (finally)! our food-truck “Le Casse-Croûte” in Bangalore. We haven’t talked about it until today but we’ve been preparing for more than a year our second entrepreneurship project in Bangalore. In addition to Titri and the outsourcing field, we wanted, since we arrived in India, to create a project allowing us to get out of the office and in the food industry as we just love it. We also felt from the start that there are some opportunities to grab in this field in India. We’re not alone on board, an other Nicolas, previously intern at Titri (that’s how we’ve met him) is on this project 100% of his time. He had the persistence to stay and develop the project during more than a year before the adventure finally came up, so kudos to him! We’ll skip the details of the last struggling months to finally reach the objective: we’re launching this saturday our food-truck named “Le Casse-Croûte” !

Concerning the truck, we wanted something with character and, as you might know, we love “vintage” vehicules. Nicolas Mirguet sur Twitter : "And there he comes! #foodtruck #workinprogress #goingforkitchen. Nicolas Mirguet on Instagram: “And there he comes! #foodtruck #workinprogress #goingforkitchen” Mobile app offers food trucks a marketing and sales solution. Gain instant and exclusive access to over 5,000 of the most creative ideas, innovations and startups on our database and use our smart filters to take you direct to those that are most relevant to your industry and your needs.

Not interested? You can still browse articles published in the last 30 days from our homepage and receive your daily and weekly fix of entrepreneurial ideas through our free newsletters.