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Food and Whine: Apple Chips. A healthy snack that kids and grown-ups will love. 4 Gala apples Slice apples very thinly.

Food and Whine: Apple Chips

You can peel and core them if you like but I didn’t. I placed my apples whole through a food processor with the slicer attachment. Line 2 baking sheet parchment paper and arrange apples on paper. These chips were so good! Food and Whine: 'Baked' Oatmeal in a Mug. I recently posted about Chocolate Cake in a Mug, where I showed you how to bake a single-serving chocolate cake in only a few minutes.

Food and Whine: 'Baked' Oatmeal in a Mug

That got me to thinking, would this work for baked oatmeal too? I adore baked oatmeal, but most mornings I don’t have the time to bake it. So I tried applying the principles of chocolate cake in a mug to baked oatmeal, and it actually worked pretty well! I still think oven baked oatmeal is the best, but when you’re in a hurry, this microwave version hits the spot. Like any oatmeal, you can add or change the flavours to suit your taste.

Apple Banana “Baked” Oatmeal in a Mug 1/2 cup quick cooking oats 1 tbsp ground flax seed 1 egg 1/2 cup milk 1/3 of a banana, mashed 1/4 tsp cinnamon 1/2 of an apple, chopped 2 tsp honey Add oats, flax, egg and milk in a mug. Fig-and-Walnut Energy Bars Recipe : Ellie Krieger. Banana Bread with Greek Yogurt. Ingredients 1 cup whole-wheat flour 1/2 cup oats 1/4 cup ground flax seeds 2 teaspoons baking powder 1/2 teaspoon salt 1/2 cup milk 2 large eggs 3/4 cup packed dark-brown sugar 1/2 cup Liberté Honey Greek yogurt 2 tablespoons vegetable oil 3/4 cup granola 3 medium ripe bananas, mashed Directions 1. 2. 3.

Banana Bread with Greek Yogurt

From Eat. Lavender Shortbread Bars Blueberry Orange Smoothie Cherry Almond Granola Bars. Chronicles from a Vermont foodie: Banana Breakfast Squares. Even though I aspire to make everything from scratch, there are times when I either just don't have time OR (as in the case with this recipe) it's just so good the way it is, so why mess with it??

Chronicles from a Vermont foodie: Banana Breakfast Squares

Back in 2009 I bought one of those magazines that was filled with Blue Ribbon recipe winners. This recipe was in there, and I loved it from the moment I saw the picture! Thankfully it is as good as it looks, and I have been making it ever since. Banana pancakes are my favorite pancakes, so I just knew I would love this as well. Both my husband and son (who are not fans of banana pancakes) both really enjoy this breakfast dish. This dish is perfect for when you have company. Banana Breakfast Squares adapted from Debbie Bracker's recipe 1, 17 oz can Pillsbury cinnamon rolls 1 cup mashed bananas (2-3 medium)3 eggs3 tbsp granulated sugar1/2 cup flour1/3 cup packed brown sugar1/4 butter, softened1/2 cup walnutsmaple syrup Preheat oven to 350, and spray a 8 x 8 baking dish with cooking spray.