How to make apple butter - easily! PDF print version Making and canning your own apple butter is easy now with a crockpots or slow cookers came along!
And oddly, many other recipes on websites like "SimplyRecipes" and "Allrecipes.com" still call for standing over a hot stove, stirring for hours. I guess they have too much time on their hands. This recipe is much easier, takes less time and produces the best tasting apple butter you've ever tried! Here's how to do it, complete instructions in easy steps and completely illustrated. Prepared this way, the jars have a shelf life of 18 months to 2 years, and require no special attention. And be sure to scroll down to the bottom of this page to see many suggestions for how to use and eat your apple butter! Directions for Making Apple Butter Yields about 9 - 10 pints Ingredients and Equipment Apple Butter Recipe and Directions Step 1 - Make unsweetened applesauce!
That's right, apple butter starts with applesauce! Step 2 - Fill the crock pot Step 3 -Add the spices Add: Tips: Too thick? Mom's Homemade Apple Cider Non-Alchoholic) Recipe - Food.com - 253224. Homemade Apple Cider Recipe. Old-Fashioned Apple Crisp Recipe : Ina Garten. 20 Things to do with Apples. "The morning of the first of September was crisp and golden as an apple.
"-J.K. Rowling, Harry Potter and the Deathly Hallows. I love apples. The best apples are like biting into a perfect fall day, all crisp and cool and sweet. Mmm. 1. Apple and Edam Cupcakes. Wow, two posts in a row about cupcakes.
You're all probably going to think I'm obsessed, but I just created an original cupcake and I couldn't wait to post about it. A little while ago I heard about a contest called Iron Cupcake: Earth where each month they give you a new unusual ingredient that you're supposed to use in a cupcake. This month's ingredient was cheese, and here's what I came up with: This is made with a moist, no-too-sweet apple cake recipe with a slightly tangy Edam melted on top which nicely balances the sweetness of the mascarpone frosting and drizzle of buttermilk syrup. I know the picture's a little blurry. Now, you may remember that I mentioned I made this for a contest.
Now some of you might want to know how the whole concoction tasted before you decide to vote for me, right? I only melted the Edam on some of them in case my husband didn't like it. How to Make Apple Strudel. Traditional Austrian Apple Strudel Recipe. The May Daring Bakers’ challenge was hosted by Linda of make life sweeter!
And Courtney of Coco Cooks. They chose Apple Strudel from the recipe book Kaffeehaus: Exquisite Desserts from the Classic Cafés of Vienna, Budapest and Prague by Rick Rodgers. After a gap of few months, I am now back to my Daring Baker's challenges! Its been a whirlwind of activity at my end and for unavoidable reasons including a challenge every month was just not going to cut it. I knew that these challenges were a big deal but what I dint realise is how I much I actually liked them until I couldnt get around to do them.
This time the challenge was something right after my heart. Frequently Asked Questions:What is the Substitute for Golden Rum? The stuffing is utterly delicious and I was constantly tempted to keep eating the filling alone. References recipe from “kaffeehaus – exquisite desserts from the classic cafés of vienna, budapest and prague” by rick rodgers Basic Information Prep Time: 2 to 4 hours Method.