BBC Food - Recipes - Chicken satay noodles. Best ever noodle soup recipes - olive. Beef ramen This recipe for beef ramen is comfort in a bowl. It doesn’t have to take hours to make, though. This version is ready in under 30 minutes and comes in at under 500 calories, making it achievable midweek. Ramen noodles with chilli salmon Salmon is a great choice for a quick midweek supper for 2.
Beef noodle soup The best recipe for an easy beef noodle soup. Cheat’s spicy pork ramen Ramen may seem like one of those dishes you can’t recreate at home, but this recipe for cheat’s spicy pork ramen changes that. Coconut chicken noodles The fresh ingredients in these coconut chicken noodles give the dish a lovely fragrance to match it’s delicious flavour.
Bone Daddies’ spicy miso ramen This spicy miso ramen is from the hip Japanese ramen restaurant Bone Daddies. Prawn laksa (spicy noodle soup) This quick meal for two hails from Malaysia and takes just 20 minutes to prepare. Hot and sour duck noodle soup with baby pak choi The best duck noodle soup recipe. Chicken laksa A quick laksa recipe. Food - Recipes : Simple Thai noodle soup. 5 Muscle-Building Stir Fry Recipes. Salmon with stir fry noodles recipe. Food - Recipes : Glass noodle salad with crab and chicken. Food - Noodles recipes. Top 12 Chinese Noodle Recipes. Thick or thin, sold dry or fresh, made with wheat, rice or mung bean flour, noodles are a staple in Chinese cooking. From Szechuan Dan Dan Mein to hearty northern Noodles With Meat Sauce, and a quick and easy lo mein dish, here is a selection of Chinese noodle recipes. 1.
Chicken Chow Mein Gary Conner/Stockbyte/Getty Images In this recipe noodles are paired with chicken and a colorful assortment of vegetables, including bok choy, celery and red bell pepper, in an oyster-flavored sauce. Baked Chicken Chow Mein -a healthier lower fat version, from chef Stephen Wong. 2. This saucy noodle dish pairs chicken with snow peas and mushrooms. 3. In this recipe thin Hakka noodles are tossed with a delicious dressing that includes sesame paste, sesame oil, two types of soy sauce and honey. 5.
With chicken, shrimp, and a spicy sauce made with hot chili oil. 6. A dish from northern China, with noodles coated in a hearty meat sauce made with ground pork or beef, hoisin sauce and brown bean sauce. 7. 8. 9. Chinese Noodles in Peanut Sauce Recipe with Sesame Paste. Hakka Noodles are topped with a flavorful dressing and served with a peanut and vegetable garnish. This recipe was submitted by Hirnakshi Joshi. Do you have a favorite Chinese recipe you'd like to share with others? Just submit your recipe using this handy submission form and I will add it to my Recipe File. More Noodles Recipes Serves 4 Main Chinese Recipes Index Ingredients: 1 lb or 500 grams Hakka (flat) noodles2 Tbsp. dark sesame oil Dressing:6 Tbsp. peanut butter 1/4 cup water 3 Tbsp. light soya sauce 6 Tbsp. dark soy sauce 6 Tbsp. sesame paste (ground sesame seeds)1/2 cup dark sesame oil 2 Tbsp. sherry or any wine of your choice 4 tsp. white vinegar 1/4 cup honey or sugar syrup 4 medium cloves garlic, chopped fine 2 tsp. finely chopped fresh ginger 1/2 cup hot water Garnish (all are optional, depending on your taste) 1 carrot, peeled, julienned 1/2 firm medium cucumber, peeled, seeded, and julienned 1/2 cup roasted peanuts, coarsely chopped 2 green onions, thinly sliced Preparation:
Grandma's Chicken Noodle Soup Recipe - Allrecipes.com. Chicken noodle soup. Asian Chicken Noodles Recipe. Jamie's Home Cooking Skills. This is a really quick and easy dish. If you want to, you can cook the noodles and prepare all the veg and chicken in advance, then keep them in the fridge until you’re ready to cook. Serves 2 Ingredients • 1 large chicken breast (approximately 180g), preferably higher welfare, skin off • a bunch of fresh coriander • 2 big cloves of garlic • a thumb-sized piece of fresh ginger • 8 spring onions • 1 gem lettuce • 1 fresh red chilli • 1 lime • 100g dried medium egg noodles • vegetable oil • 2 tablespoons unsalted cashew nuts • 1 tablespoon icing sugar • freshly ground black pepper • a large handful of mangetout • a handful of beansprouts • 1 tablespoon soy sauce • 1 teaspoon fish sauce • optional: a few sprigs of watercress To prepare your stir-fry • Cut the chicken breast into 1cm thick strips • Pick the coriander leaves and finely slice the stalks • Peel and finely slice the garlic and ginger • Deseed and finely slice the chilli • Cut the lime into wedges To cook your stir-fry.
Tasty chicken noodles. Quick chicken noodles.