DInner yums
Get flash to fully experience Pearltrees
Hello amazing people! On this episode of A Cozy Kitchen, I, Adrianna, will show all of you how I turned three onions (and a few other ingredients)… Into this cheesy, amazingness… All while painting my nails a pretty Christmas red. Yes!
A Cozy Kitchen » French Onion Soup and Pretty Nails!
Sweet Bourbon Glazed Salmon with Crispy Leeks
Good morning! I’m not sure what it’s like where you live, but New York is like a rain forest today! There is a fine mist drifting over the city, making it impossible to walk without, say, getting your glasses completely coated by rain. The umbrellas, they do nothing! It’s really the most obnoxious form of weather, and for some reason, it’s been happening at least once a week for the past few months, if not more. It stopped being funny a long time ago, Earth, so knock it off.
Today’s recipe is more about the slaw than the pork. I used my Dr Pepper Shredded Pork for this sandwich, which I posted here in March. If you haven’t made it yet, please do so. Thank you.
Pork Sandwiches with Cilantro-Jalapeno Slaw