34 Insanely Simple Two-Ingredient Recipes. Nutella chocolate chip cookies (another recipe) A couple of months ago, I tried a nutella chocolate chip cookie recipe. At the time, I thought I was just trying out another recipe and didn’t give it much thought. But the cookies turned out to be a huge hit with my family and became one of my favorite dessert recipes.
Not only were they a hit with my family, but they were also a huge hit on my blog. Since then I’ve revisited the recipe a few times, and I’ve been thinking about tweaking it around a little. Then I found another nutella chocolate chip cookie recipe on Espresso and Cream and thought I’d try the recipe out before tweaking around with the other recipe. This recipe uses more nutella, and no brown sugar. But to my surprise, the dough was easy to pick up and shape. The cookies baked up quite nice. I liked these cookies, but I also felt they were missing something for me. When I have time again, I’m going to play around with the other recipe.
Nutella chocolate chip cookies version 2 (adapted from Espresso and Cream) Ingredients 1. 2 Ingredient Flourless Nutella Cake. I am so so so excited to share this recipe with you today that I created. Yes, it’s only 2 ingredients. And I mean really two ingredients. Not one of those recipes that say two or three ingredients and then one of the ingredients is something like “pre-made dough” or “cake mix.” (Not that there is anything wrong with those recipes.) All you need is Nutella and eggs. That’s it. (Okay I guess technically Nutella may be considered more than one ingredient since it’s a spread with multiple things. With only two ingredients, it’s so simple to make. And the taste? Here are some updated photos from a recent version where I did 1 1/2 times the recipe to get a taller cake. I haven’t been this excited about a recipe since I made my bacon fried eggs or my nutella lava cookies. For more Nutella recipes, you can check out my collection here. * The key to the texture of the cake and to not end up with something “eggy” is the whipped eggs which are whipped until triple the volume.
Print Recipe 1. Betún de mantequilla tradicional. How to Make Brownie in a Mug. The fun part.