Braided Spaghetti Bread. We are carb lovers at our house, so when I saw the Braided Spaghetti Bread recipe in the Rhodes Home Baked Family Favorites with frozen dough cookbook I knew we would love it.
This is a really simple recipe; it just takes a little planning for thawing the dough. It will take 2-3 hours for the bread loaf to thaw to room temperature or 1-2 hours for the rolls to thaw to room temperature. You will need: 1 Loaf Rhodes Bread Dough or 12 Rhodes Dinner Rolls, thawed to room temperature6 oz spaghetti, cooked 1 cup thick spaghetti sauce 8 oz mozzarella cheese, cut into 1/2 –inch cubes 1 egg white Parmesan cheese Parsley flakes Spray counter lightly with non-stick cooking spray (or use parchment paper).
Roll loaf or combined dinner rolls into a 12x16-inch rectangle. Cook spaghetti according to package instructions. Remove wrap from dough. Char Siu Bao (Pork Buns) 20th May 2012By KatePhotography by Adam When I was living in Japan I used to buy these buns from the seven eleven below my apartment.
In true Japanese style in addition to the traditional Chinese fillings they came in all sorts of kooky flavours like pizza, cheese & curry and chicken and mayonnaise. Along with a can of hot coffee they were a most reliable cure after a night out clubbing in Ropponggi. On a more recent trip to Sydney, my two year old daughter took great delight in watching highly skilled chefs throw hand stretched noodles around the kitchen and produce baskets of gorgeously delicious steamed buns formed intricately into the shape of little pink pigs! “These buns are deliciously light and fluffy and can be filled with just about anything.
“We purchased the BBQ pork (char siu) from an Asian take-out place, which made the filling really quick and easy to make. Makes 16 Buns Filling Heat oil in pan, sauté onion for 2 minutes. Best Steak Marinade in Existence Recipe. Magic Sauce Recipe. I call this the magic sauce recipe.
In part, because it makes everything it touches shimmer with deliciousness. The World’s 50 Best Restaurants. Bacon and Cheddar Macaroni & Cheese. The Infamous Jacques Torres Chocolate Chip Cookies. Now, I have a chocolate chip cookie recipe that I swear by.
I love it, I think it is incredible, and I haven’t changed my mind about that. However, as much as it pains me to say it, these chocolate chip cookies by Jacques Torres are absolutely, without a doubt, the best chocolate chip cookies that I have ever made or tasted in my entire life. Rainbow Jello Recipe. June 22, 2010 When I was young, rainbow Jello would always be one of the offerings on the dessert table.
I used to peel the layers of Jello apart and eat them one by one, my favourite being cherry. The Simplest Tomato Sauce Ever Marcella Hazan) Recipe - Food.com - 273976. Chocolate Cupcakes with Flaming Strawberries. Call me easily amused, but these little torch-topped cupcakes delight me.
Besides being a cute novelty item for a party, I think they would add a little drama to the end of a romantic meal. I've been looking for something different to serve for Valentine's dessert, and this is definitely different. The strawberries are hollowed out and filled with a bit of liquor, then ignited with a match. 27 Ways To Make Your Groceries Last As Long As Possible. Macaroni-and-Pimiento Cheese Bites. Chicken Potpie. Pizza Cake. How do you make bread even better?
You stuff it with pepperoni and cheese. Then, you bake it in a bundt pan that allows you to pull off little chunks and dip them in pizza sauce. This is the perfect thing to bring to a party (and I did, where it disappeared quickly!) Or to eat during a football game. Buffalo Chicken Bites.
It’s football season and I’m ready for some party food!
Let’s take a quick time out from baby food posts, shall we? We had friends over this week for Monday Night Football and I immediately knew I had to try these Buffalo Chicken Bites that I had bookmarked. I also knew that if they turned out as good as I thought after reading about them on Stephanie and Melissa’s blogs, then these were going to instantly become a favorite – or should I say a staple – for our football parties.
And wouldn’t you know, I was definitely right on this intuition. One of the best things about this appetizer, is you can prepare these in the morning and keep them in the fridge until ready to bake. Stephanie, from Macaroni and Cheesecake, was brilliant for baking them instead of frying, which is the method I went with since they still end up crispy. If you love the taste of buffalo sauce, I recommend adding more of the hot sauce to the recipe. Preheat oven to 350 degrees F. 3o DIY Foods. How to Make Mustard. “Oh yes mustard!
That'll do ... Mustard? Don't let's be silly. Now lemon, that's different.” —Mad Hatter, Alice in Wonderland Tangy or sweet, subtle or potent or super spicy, mustard is a lot of things, but even made with limes (or lemons, if you rather), it’s hardly silly. There are three types of mustard seeds generally used for cooking: black, brown and white (sometimes called yellow), which you can find at your local grocery store. Using any type of mustard seed, the flavor is most potent when the prepared mustard is fresh, and becomes less intense over time. Lime Mustard with Coriander, from Mustards, Ketchups & Vinegars, by Carol W. Baked Egg Boats.
Breakfast is my favorite meal.
I like to drink iced coffee and watch the cream climb its way down the chunky ice cubes in a dazy before the caffeine hits. I like to order bacon with whatever I’m eating. Auntie Anne's Pretzel's Copycat Recipe. Mall pretzels that you can now enjoy in the comfort of your home for a fraction of the price with countless dipping sauce options, yes please! I found this recipe over at one of my favorite food blogs, Yammie’s Noshery. It’s such a great blog to follow, so if you’re not yet following I suggest you do it now =).
She takes amazing photos, creates many of her own recipes and she has great taste in food. 10 Clever Kitchen Lifehacks. Lifehacks are just tips on how to simplify your life, save time and reduce effort for easy tasks. They are helpful home remedies. As we’re always on the hunt for the smartest tips for your homes, we think it is high time for this kind of posts. Let’s take a look at ten really great ideas and don’t wait to try them yourself. Have another tip to add to this list? Tell us about it by leaving a comment below. 52 Uses for a Rotisserie Chicken. Keep Scrolling down. Recipes and links for all the dishes are below... But First... I am so confused... $5.49 for a fully cooked, fully seasoned Oven Roasted, Rotisserie Chicken. Yet shop in the raw meat department and most raw chickens are at best $8 each and usually far closer to $10.
Anyone have an answer??? Breakfast Cup. * Updated post from archive: Originally posted March 29, 2009 If you where to ask me what is my favorite meal of the day without a thought my response would be breakfast! Sriracha Street Corn. Rolo Cookies. Rolo Cookies We don’t buy candy very often, but when we do it is usually not to snack on, it is to bake with. Last week I bought Rolo candies to make Rolo Pretzels with Pretzel M&M’s. I didn’t use all of the Rolos so I used the leftover candies to make Rolo cookies. These cookies look like plain chocolate cookies, but there is a surprise inside. The chocolate cookie dough gets wrapped around the Rolo candy. If you want to create an extra sweet treat, try these chocolate cookies with a Rolo candy center. Rolo Cookies Yield: 3 dozen cookiesCook Time: 7-10 minutes Ingredients:2 1/2 cups all purpose flour 1 teaspoon baking soda 1/4 teaspoon salt 3/4 cup cocoa 1 cup butter, at room temperature 1 cup granulated sugar 1 cup light brown sugar 2 eggs 2 teaspoons vanilla extract Bag of Rolo candies, unwrapped Sugar (for rolling the cookie dough balls in)Directions:1.
Hidden Ponies – Creamy Chicken Taquitos. Giant S’mores Stuffed Chocolate Chip Cookies. Football Kickoff - Buffalo Chicken Dip. This Buffalo Chicken Dip is one of the most popular recipes on the blog. Creamy and full of spiciness that all men love, this dip will be the most popular dip for watching the game. Cookies ‘N Cream Oreo Fudge Brownies. Hellooooo, good lookin’! What a way to start the week! :) Last weekend as we were exploring Blue Ridge, GA, we stopped by this charming little bakery.