Weekday Vegetarian: Potato Chip Frittatas. Photo: Emma Alter We have a federal election coming up on Monday, and my son has been working about 15 hours a day for the past three weeks hoping to get our candidate elected. I'm not good about doing things like door-to-door canvassing as he has been doing, so I'm helping out in the best way I know how. I've been taking food treats in for the volunteers and staff. This week my daughter and I have taken an array of sandwiches, including my son's favourite made with chickpea salad, chocolate cupcakes, some garlic and chive puff pastries, some corn muffins and today I took in these potato chip frittatas.With only two days left until voting day, I knew it would be a mad house in the office and I wanted something protein rich that people could just pick up with one hand and put in their mouths, and then go on with their work.
These little frittatas were just what I was looking for. This recipe is from Time For Dinner by Pilar Guzman, Jenny Rosenstrach and Alanna Stang. Potato Chip Frittata. Vegan Bacon Recipe. Vegan Wrap - 10 Vegan Lunches You Can Take to Work on Shine. Top 10 vegetarian mains. Seared Brussels Sprouts with a Smoked Gouda Sauce and Freshly Grated Horseradish. Photos by Kevin Schuder This recipe was created exclusively for TreeHugger by Kevin Schuder, Executive Chef at Yield Wine Bar, to pair with a bottle of Mainliner from our featured green wine maker, Kaz Vineyard & Winery.
Brussels sprouts are quite possibly the most hated vegetable by both kids and adults alike. More often then not the tiny little cabbages are over-boiled making them not only bitter but giving them an unpleasant texture as well. Roasting and searing are just a few simple ways to avoid this, and adding smoked Gouda cheese to anything never hurts! Made with 100% Lenoir grape, this delicious medium bodied Mainliner red wine has lower tannins and higher acidity, making it really food friendly. "When I thought of what I would like to eat with it, smoked cheese immediately came to mind. Brussels sprouts are in season, and a little horseradish livens up the dish enough to match the higher acidity. Smoked Gouda Sauce 1. 2. 3. 4. 5. 6. 7. Seared Brussels Sprouts 1. 2. 3. 4. 5. 6. 7. Spaghettini with Garlic and Lemon Recipe at Epicurious.